Curd Casserole pasina furawa uye semolina. Cooking chizi Casserole. Recipes vane mapikicha

Maererano kuravidza koteji chizi Casserole pasina furawa uye semolina iri kushanda hapana rakasiyana nomumwe akagadzirira kushanda zvokubikisa kukurukurwa. Zvisinei, izvozvo zvine mafuta madhishi vari kudzika zvikuru. Ndokusaka zvichinzi kakawanda kugadzirira vaya akatasva yakaoma kudya.

Nhasi isu achakuudza sei kuti koteji chizi Casserole pasina furawa uye semolina. Zvinofanira kucherechedzwa kuti achigadzirira munhu delicacy kwakadaro unofanira kutenga chero anokosha zvokudya. Pamusoro pazvo, chakavakirwa mureza akagadzirwa zvinoriumba, kunze kwevaya ataurwa pamusoro.

Akatunhidzwa uye zvinonaka yokurenda chizi Casserole pasina furawa uye semolina (detailed resipi)

Nechipiriso dhishi rinogadzirirwa saka nyore uye nyore kuti kuita mangwanani anenge mazuva ose. Zvinofanira kucherechedzwa kuti Casserole iri kunyanya kubatsira vana vaduku. Handiti, inoitwa chizi, izvo, sezvamunoziva, zvakawanda calcium. Kureva, chaikosha iyi kazhinji hazvina kukwana kusimbisa mwana ano uye skeletal kukura.

Saka, koteji chizi Casserole pasina furawa uye semolina zvinosanganisira zvinotevera zvinoriumba:

• granular Curd musha (kana uri kudya, unogona kutenga yakaderera-mafuta) - 500 d;
• kutsva huku zai - huru 4 bv.
• shuga haana chikuru - nezvirongo 7 guru (kana uri kudya, unogona kushandisa shuga chinotsiva);
• mafuta ekubikisa - 35 d (pan lubrication);
• ruomba avhareji mafuta kugutsikana (20%) - 2 makuru nezvirongo pamwe ondomoka;
• starch (zvimwe mbatatisi kushandiswa) - 2 nezvirongo zvikuru pamwe ondomoka;
• vanillin muhomwe - nendiro imwe duku;
• seedless akaomeswa rima - kushandisa pakuda.

kubika zvinokosha

Cottage chizi Casserole pamwe starch zvichigadzirwa sezvakanga nyore souya rinoda kushandiswa hwakatsetseka nezviyo. Vasati pasi kudziyisa kurapwa, delicacy ichi, unofanira vanokanya zvakanaka viscous chawo. Izvi kunoda vakaparadzana mapuroteni kubva zai mondo uye ipapo azununguse chikamu chokutanga mudanga furo (kuumbika twi). Kana wechipiri chirungiso, ipapo anofanira mumusha granular Curd uye Nyatsosanganisai. Zvadaro zamu guru anofanira kudurura shuga uye kumirira kusvikira yapera yakarukutika.

Kugadzirira inotapira Curd hwaro, zvinodikanwa akarara zvikuru kurohwa zai nevachena ugodira vanillin, mbatatisi starch uye kuwedzera paavhareji mafuta kugutsikana cream.

Sanganisa zvose zvigadzirwa unofanira kuwana mhepo uye akasvibirira hwaro. Nepo isina kugadziriswa, chinofanira pasi kudziyisa kurapwa.

kushandisa akawoma

Cooking chizi Casserole hakurevi kuomesa zvaidiwa mushonga zvinodiwa zvose. Saka, achishandisa unogona kuwedzera kwete chete kune pamusoro zvokubikisa, asi chero fillers. Somuenzaniso, takasarudza kushandisa seedless rima akaomeswa. Asi usati achiisa mukanyiwa, akaomeswa michero kuti kupatsanurwa zvakanaka. Kuti vaite izvi vanofanira kugadzirisa, sukurudza nemvura inopisa, kuiswa mbiya ugodira mvura kufashaira. Pakapera maminitsi 20-30 akaomeswa zvinofanira kuraswa nenzira colander, sukurudza zvakanaka uye kunyima mvura, zvakasimba kuzunungusa singi.

Mushure ose matanho pamusoro filler inogona zvakanaka kuna nechigadziko uye sanganisa kwazvo.

Muitiro rokuumba uye kugocha muchoto

Cottage chizi Casserole muchoto, pikicha kuti chinopiwa pepa rino, zvichigadzirwa asi nokukurumidza. Asi usati kuisa delicacy iyi huru cabinet, zvinofanira kuumbwa nemazvo. Kuti aite izvi, mafuta ekubikisa tsvedzesa rakadzika chimiro (inogona kukandira-yesimbi chakabikwa pani) uye zvadaro kuriteurira zvose koteji chizi mukanyiwa. Uyezve akazara ndiro kuiswa muchoto uye ngakurege kumira kwemaminitsi 46-48. Panguva ino, koteji chizi Casserole pamwe starch achava akasvibirira kwazvo, nyoro uye zvinonaka.

Zvakanaka kushumira mhuri nhengo mukaravhani Goodies

Sezvaunogona kuona, kugadzirwa koteji chizi Casserole hakurevi kutora nguva yakawanda, kushanda nesimba uye haatarisiri zvinodhura zvinoriumba. Shure vaitire ichi uchatorwa kubva muchoto, chinofanira kuva chose muchitonhorera. Uyezve dhizeti kuti vakatamira kune nokuveza bhodhi kana kuti keke uye ipapo gurwa. Kuparadzira Casserole nembiya, zvakakodzera pakarepo anoshanda vomumhuri. Asi asati kuti inokurudzirwa kudira mukaravhani Goodies inotapira manyuchi, uchi kana Jam. Uyezve, unogona kushumirwa inopisa dema tii kana zvimwe chinwiwa.

Baked Curd sezvo zvegadheni (mwana)

Vakawanda vakuru yanhasi wistfully kuyeuka mazuva apo kukireshi vakapiwa kwazvo rinonaka ndiro, kugadzirira iri mhando sakaramendi. Zvisinei, zvinofanira kucherechedzwa kuti hapana zvakavanzika pakusikwa kunodya zvinenge kwakadaro ikoko. Kuti uone ichi, takasarudza kukuudza sei kubika munhu Casserole mhepo Curd yakavakirwa semolina. Handiti, ndiko delicacy akashumira kindergartens uye kusvikira nhasi.

Baking Products

Saka, tinofanira zvinotevera:

• granular Curd ichiitirwa - vanenge 500 d;
• kutsva huku zai - huru 3 bv.
• shuga haana chikuru - 3 nezvirongo guru;
• kudzika munyu - 0.5 chipunu chiduku;
• anovava avhareji mafuta kugutsikana (20%), pamwe yemasiraidhi - 3 nezvirongo makuru;
• semolina - spoonfuls anenge 2 guru (kushandisa ungwaru);
• seedless akaomeswa rima - optioneel kushandiswa (anenge 100 g);
• vanillin muhomwe - 1 chipunu chiduku;
• mafuta ekubikisa (mafuta) - 2 spoon guru;
• kubikira upfu - 1 chipunu chiduku.

Preparation of mukanyiwa

Air Curd Casserole iri nyore. Kuti aite izvi, muchikuya granular chizi ari blender, ipapo wedzera yakachena arohwe mazai neshuga. Mushure inonaka chigadzirwa inonyunguduka zvishoma, pova zvikuru Urume guru, muna chete mugaba uye vanofanira kudurura semolina. Ide zvinoriumba, zviri chinodiwa kuenda rwavakanga ¼ awa. Izvi zvingava zvakakwana kuti decoy vzbuhla.

Mushure zvose pamusoro matanho ari sezvikonzero kuwedzera munyu wakanaka, anovava ruomba avhareji mafuta kugutsikana, uyewo Vanilla, ikavhunduka ekubikisa mafuta uye kubikira upfu. Somugumisiro, unofanira kuwana haasi chaizvo mikobvu, asi kwete mvura guru.

Kana pane chido iri rapera mukanyiwa angagona kudurura uye rima akaomeswa. Sezvo zvinofanira kwerubwinyo rwakagara rwuripo kupatsanurwa, hatina inorondedzerwa yapfuura yokubika.

Kunze michero yakaomeswa, mune Casserole akabvumira kuwedzera candied muchero, ganda kuti Citrus zvibereko, nzungu, uye zvichingodaro.

We dzinoumba delicacy uye kuzvibika muchoto

Ita koteji chizi Casserole kunogona kuva hombe mbiya, uye mune tins diki. Asi chero zvakadaro, vakasarudzwa ndiro, iva nechokwadi kuti kuzora mafuta yokubikira. Uyezve, zvinoita chinodiwa kudira zvose mukanyiwa ugozvitumira panzvimbo preheated muovheni. Cooking Homepage chinodiwa chakabikwa pa 205 madhigirii kwemaminitsi 45-47. Panguva ino, mukaka zvigadzirwa vachava akasvibira, nyoro uye zvinonaka chaizvo.

zvakarurama vakokwa

Zvino imi munoziva sei unogona kuita Casserole pamwe starch uye semolina. Pakangotanga dhizeti akagadzirira zvizere, inofanira dzaserera zvakananga mudziyo, apo chaibva. Next vaitire mhepo Curd kuti vatemwe-temwe uye chipo vakokwa vane zvihwitsi akadai uchi, jamhu, jamhu kana manyuchi. Uyezve, Zvinokurudzirwa kuti vazviise Casserole inopisa dema tii.