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Gadzirira zvakanaka uye dzinonaka, kana kuti kubika chiropa

Pork chiropa. nhasi Our tichataura zvakananga nezvazvo. chigadzirwa Iri zvishoma yakasiyana uye kwete munhu wose anoda. Kubika ndiro siyana kubva anoda kwete ose hositesi. Vamwe kunyange vanofunga kuti kubudikidza-zvinhu uye haakodzeri pfungwa, achiti panguva iyoyo kuti avo kushandiswa - Mugove plebeians. Asi vakati izvi, vanokanganwa kuti pamberi chiropa kunoonekwa sechinhu delicacy. Zvinonzi kazhinji patafura yemadzimambo. Chokwadi, kuti dhishi panze zvakanga dzinonaka, zvakakodzera zvakanaka kugadzirira. Uye nokuda kwaizvozvo unofanira kuziva - sei kubika chiropa.

Chiropa - chigadzirwa inobatsira chaizvo. Rine zvakawanda zvatinoda amino acids, microelements uye mavhitaminzi, riri akafuma kwazvo mapurotini uye collagen. It akawanda imhangura phosphorus, yavaibvisa uye potassium, magnesium uye zinc. Zvikuru zvizhinji calcium, Chokwadi, simbi, uye ndosaka chiropa iri basa rinenge huru chigadzirwa mu kurapwa zvokudya vanhu kutambura kubva kupererwa neropa. Asi usati kufunga sei kubika chiropa, zvinofanira Aizvirumbidza imwe pfungwa inokosha.

Pork chiropa ane akasiyana pakubika uye chinovava, saka unofanira kutanga kuita zvimwe regadziriro basa. Kubvisa kurwadziwa, chiropa pamberi yokubikira zvinofanira zvakakangwa. Zvakanakisisa kuzviita mukaka kwemaawa dzinenge mbiri. Inogona yanyatisa mumvura, zvishoma acidified pamwe vhiniga, uye anenge maviri, asi zviri nani kuti maawa matatu, saka, kuchinja mvura ose awa. Pashure paizvozvo, chiropa anofanira kubviswa, sukurudza, yakaoma uye chete akaiisa kufashaira mvura. Zvakanaka takagadzirira yenguruve chiropa huchava nyoro uye inovava kuravira nokupera. Saka, sei zvakawanda yakabikwa chiropa? Maererano mureza Pfungwa gadziriro, sezvinoratidzwa chero hwokutiparadza, kubika nguva yava 40 kusvika 50 maminitsi, zvichienderana pakukura chiropa.

With zvikuru kubika nyama yenguruve chiropa, tinonzwisisa, zvinokosha kuziva sei kuziva nokugadzirira kwayo. Kana wainyatsotaura yokubikira nguva yasara, uye chigadzirwa Kuwanikwa mune mubvunzo ingotora remuti rutanda kana hwandaiva machisa. Pierce chimedu chiropa wake, kunze kwokunge kunoguma buri dzichayerera zvakajeka muto, ipapo zvagadzirwa.

Most Madzimai epamusha mubvunzo sei zvikuru kubika chiropa, kunyanya kufarira gadziriro yake saradhi. Pashure pezvose, inofanira kuva kunyanya norupfave kuna Salad yakanga zvinonaka. Kuzeyewa chiropa anova zvakaoma, uye iyi, chigadzirwa pachayo zvirokwazvo haana afarirwe vaunoda. Vamwe madzimai epamba, kubika chiropa Salad, pamwe yakabikwa mukaka rinoshandiswa pachinzvimbo mvura. Muchiitiko chino, kwete chete akabika chiropa kwava kusimba nyoro, asi anova creamy kuravidza chinopa mamwe salads wemashiripiti.

Chokwadi, kuti vatenge matsva zvibereko, kwete yokupedzisira chando yedu muzvitoro hazvibviri nguva dzose. Saka kazhinji isu kutenga nyama yenguruve chiropa chando. Asati kubika zvinofanira thawed nemazvo, zvimwe unogona chete Anotadzira mundiro. Hazvifaniri defrosted ari microwave chiropa, sezvo pasi pokudzora kwomudzimu mwaranzi zvidimbu angatanga kuti steamed kwazvo mukati kana micheto, uye nzvimbo iri pakubika achava oma chaizvo. The Zvakanyanya Kunaka Panguva Yepamuviri nzira defrost - kungovasiya chiropa pa nzvimbo tembiricha kuti maawa mashoma, Akariyanika kuitira kudzivisa kuomesa imwe epurasitiki bhegi munhuwo.

Saka, sei kubika chiropa Takawana. How kuzviita zvakanaka, zvakare. Ikozvino ngatitaurei pamusoro zvikuru richinaka ndiro kubva nyama yenguruve chiropa - munhu Pate. Chiropa Pate, zvichida mumwe zvikuru nevanhu ndiro yacho chigadzirwa. Vakawanda vanodavira kuti kubika pamba zvakaoma chaizvo, asi maonero iri ndakanganisa. Kutaura zvazviri, zvose zviri nyore. Zvakakodzera kucheka chiropa (500 magiramu) zvidimbu zvidiki. Zvadaro tora vanenge 80 magiramu pamusoro bhekoni, dimura sechinhu dzakarukwa zvakanaka sezvinobvira uye kupfeka tsime kupopotedzana rakadzika pani. Pakangotanga bhekoni mafuta inodonha vanotanga, unofanira kuwedzera wakatemerwa hanyanisi uye grated makerotsi (uwandu wakatorwa pamusoro kuravira, ndiko, uyo sezvo imi kufanana), musanganiswa inofanira furaya uye kuunza munyoro.

Next, akaisa mugango sliced chiropa, wedzera inonhuhwira, munyu, mhiripiri, siyana inonhuhwira (optional) nutmeg. Kamwe chiropa furaya kusvikira yendarama mashava, kufukidza pani ane muvharo uye simmer kusvikira nounyoro. Cool, ipapo mince 3-4 nguva (via wakanaka nesefa) kana nokugedagedesa ari blender. Zvadaro, musanganiswa anofanira kuwedzerwa 100-150 Rine mamiririta mukaka, pane mukaka inogona kuwedzerwa sezvo muto zvikuru, chaibva. Pfekai moto uye nokukurumidza kuuya mota, ipapo inotonhora uye kuwadzana 100 magiramu pamusoro ruomba (nyoro asi kwete yanyungudiswa). The zvichiguma musanganiswa akarohwa kuva blender kana chisanganiso.

Sezvaunogona kuona, hapana kuoma pakugadzirira chiropa Pate kwete. Muchiitiko chino, mukadzi mumwe nomumwe anogona kuva zvishoma kuratidza fungidziro uye kuwedzera chinhu zvavo, zvakadai howa. Nakidzwa wako kudya!

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