Gourmet dhizeti - keke nati

Hapana handiye makeke munyika, asi zvikuru akatunhidzwa uye vazhinji kufarira keke chinhu nutty,   yakaitwa kubva puroteni mukanyiwa pamwe nzungu. Izvi haisi keke, uye muedzo uye Sophistication. Chokwadi, zvinokosha kuti tinker, asi mugumisiro zviripo. Chero bato tii kamwe inova vaitamba mutambo, kana iwe kugadzira dhizeti ichi. Uye ichi kupemberera keke shongedza kukundika. To refu kurwadziwa kupinda, mberi zvakananga Quick.

Walnut keke "Hut"

Chokutanga, gadzirira mukanyiwa. Kuti aite izvi, isu kutora mapuroteni matanhatu, whisk muvira yakasimba furo pamwe Vanilla uye nemikombe nehafu shuga. Mobva makapu maviri fruit, uye vaviri spoon hwakatsetseka. Zvinyoronyoro kusanganisa kusvikira yunifomu. Kunokosha! Kurudzirai chete imwe chete. Zvinofanira chimwe cake, wechipiri kuita saizvozvo.

Form (D 28 cm) zvakafanira kugadzira pepa uye girisi, ndokuisa mukanyiwa uye deredza zviri zvishoma. Kubika pa 120 inosiyana 2.5 3 maawa uye muchoto neshungu pachine. Cool makeke kwemaawa mana.

kisi

Kurova maviri mapuroteni uye nemikombe nehafu shuga, ipapo kuwedzera yetea pamusoro but uye hafu mukombe nzungu. Izvi zvinogona kuitwa mazuva mashomanana asati kugocha chingwa.

Cream "Charlotte"

Dururirai mazana mana ml mukaka ari saucepan, wedzera magiramu mazana matatu shuga uye kupfeka moto. Two spoon mukaka kuwedzera gumi yolks uye kumutsa zvose zvakanaka. Yakabikwa mukaka dira rukova (matete chaizvo) kusvika yolks, whisking nguva dzose. Dururirai musanganiswa kupinda mugango Unotungidza, kupindira nguva kusvikira mikobvu, asi kuti kubika hazvina zvakakodzera. Regai inotonhorera. The mafuta munyoro (500 g) incandescent whisk chisanganiso uye zvishoma nezvishoma kutanga kupinda muvhenganiswa ichi musanganiswa mukaka uye zai yolks uye Vanilla.

Vanoungana keke

With makeke vanofanira kubviswa rokumusoro goko yakaoma, rinogona kushandiswa chanaka. Flat divi pasi akaisa keke muchimiro iri kubika. Impregnate spoon matatu rum uye nguo Cream, wechipiri uye impregnate. Kana zvakakodzera, unogona swatanudza ruomba uye scraps. keke Second rakaiswa sandara divi kumusoro, zvinyoronyoro kugonyesa ruomba uye guruu tishu. Kuchinja chimiro, zvishoma dzainetsa, zvino bvisa nayo. Zvino unofanira kusanganisa spoon maviri ruomba ane yetea pamusoro but ane chipunu, sanganisa zvakanaka. jasi zvakanaka makeke kubva kumativi ose cream.

Zvadaro keke circumferentially equidistant kuisa mitanhatu pfungwa, izvo kubatanidza arcs. For arcs izvi ataure chokoreti cream. The pfungwa mharadzano kuisa meringues duku riri hombe muzinda, uye kumativi ari vakadzungairira nenzira. Sasa tumafuta toasted wakatemerwa nzungu. Bvisa Nut keke mufiriji kwemaawa matanhatu.

Italian walnuts keke

Iyoyi delicacy, kunyanya mafeni ose nzungu, chocolate uye cream.

First unofanira Tyava mazana masere magiramu mapuroteni neshuga kuti furo yakasimba, wedzera magiramu mazana matatu fruit (akasvuura uye wakatemerwa) uye mbiri spoon hwakatsetseka. Musanganiswa iri kwazvo vakavhengana uye muzvikamu matanhatu.

Uyezve, chimiro vanoda vystelit bepa ndokuwarira ane mutete paiva kunoguma mukanyiwa. Mumwe keke chakabikwa muchoto kwemaminitsi gumi pa 220 inegumi. makeke Zvishanu vanofanira Zvinhu Zvisina Basa yanyungudiswa chokoreti vachiri kudziya. Chocolate tora iri unoda - kubva 50 kusvika 100 magiramu. Kana muchida, munogona chete makeke matatu chocolate, uye ipapo kuunganidza keke, rakatumbuka chena uye chokoreti.

Yoga zvakafanira kuti azununguse munhu yemafuta ruomba pasina shuga. Zvadaro unogona vanounganidza keke, promazyvaya keke mumwe nomumwe Cream uye grated chokoreti (50.0) kusaswa. Isa pamusoro keke uye munoshongedza chena ruomba, chocolate mafufu uye nzungu.

Izvi anonaka makeke zvinogona kubikwa nzungu. Uye fruit anogona kutsiviwa Somuenzaniso, omuamanda, ipapo uchava kuva zvokuseredzera akasiyana zvachose, asi achiri nutty keke.

Sezvaunoziva, kubika keke pasina nzungu, mupengo iwe chete hazvishandi. Kudya kwakanaka!