How kubika mabhanzi ne ruomba mapuroteni: kuti tikundikane pamwe mapikicha. Puff akakungurutsa Cream mapuroteni

EchiShinto ano zvitoro kupa mafeni chinonhuwira paupamhi uye siyana siyana pastries. Pakati pavo unogona kuona kamwe chubhu pamwe mapuroteni ruomba, manakiro iyo inozivikanwa zvose kubva pauduku. Asi havagoni chete kutenga asiwo yokugadzirira. The yokuwana pamusoro delicacy iri nyore chaizvo uye haatarisiri yakawanda zvinhu, nguva uye kushanda nesimba. Baked maoko avo pamba makeke zvichaita zvechokwadi. kuravidza chitoro nani uye kuva nechokwadi kuti zvinokufadza uye mhuri yako kuti kayo inotapira kuravira.

zvishongedzo

Usati watanga kubika mabhanzi ne Cream mapuroteni, zvakakodzera kugadzirira nenhumbi dzose zvakafanira kuti kungadiwa kwacho. plunger ichi, kuti aumbe sepombi, kubika, kubika manyuchi mugaba uye arohwa ruomba, mumwe chisanganiso, mumwe confectionery sirinji.

Baking sepombi zvinofanira kungoitwa nevanhu chinokosha simbi anoumba dziri pasikweya. Kana avo hamuna, unogona kuita chimiro sepombi pachavo. Izvi zvinoda pokuwa paperboard kulechki, Vanoiroverera kuti stapler, uye kunze foil wrap zvokudya.

Kana usina chikanywa sirinji chokuzadza chubhu Cream mapuroteni, zvinogonawo kuitwa tisingatungamirirwi. Nokuti ichi kubikira Paper harikunguruswi kuva cône chimiro, wakabatanidzwa pamwe chete ne- stapler, unopinza kuguma zvishoma incision.

Zvokubikisa mukanyiwa

Kubika chubhu ine ruomba mapuroteni angashandiswa semucheka kuti kamwe chikanywa 4, iyo inowanzonzi kutengeswa somunhu rakapedzwa chigadzirwa. Asi vakawanda Madzimai epamusha vanosarudza kugadzirira pokutangira dzavo makeke. Kuti aite izvi,

• 350 g sifted furawa (zvimwe gorosi);
• 200 d ruomba kana margarine;
• Rine mamiririta 150 mvura inotonhora;
• 0.5 h. L. nefurawa munyu;
• 2 zai yolks nokuda lubrication ducts.

How kubika kamwe chikanywa

Kuti zvinonaka mabhanzi ne mapuroteni Cream yokubika kunosanganisira kushandisa kamwe chikanywa, icho akakanya mumatanho dzakawanda. Chokutanga zvakafanira wokuparadza munyu mumvura uye zvishoma nezvishoma muhomwe furawa vymeshivaya zvichiguma vakawanda. Mukanyiwa vanofanira kunyanya zvakasimba. Zvinofanira kuiswa epurasitiki bhegi mukamuri tembiricha uye kumira kwemaminitsi 30. Ipapo uchawana mashoko anodiwa kusachinja-chinja.

Zvichakadai, margarine kana ruomba ikanyauka hozhwe, pazviri 4 spoon furawa, zvose zvakasiyana. Kubva zvichiguma gobvu ndiro chidhinha uye akambononoka kwenguva yakati. Zvakabuda Muedzo wayo kusachinja-chinja vanofanira kuwana chete.

Kana hafu yeawa akapfuura, arisase hwakatsetseka, mukanyiwa rwuchipeterwa akaenda rectangle. ukobvu Its iri pedyo nepakati kuti 1 cm uye mupendero - zvishoma wakawondereiko kudai mazuva ose. Zvadaro stratum anyura hamvuropu. The zvichiguma gobvu anokungurutsirwa akaenda rectangle zvakare uye akapeta hamvuropu zvakare. Chiito ichi chinofanira kuitwa 2-3 nguva zvikamu maminitsi 15.

Baking zvinokosha

Kana mukanyiwa kupinda mabhanzi ne Cream mapuroteni wagadzirwa, chinofanira makungurutsira kubva pamusoro floured tafura riri muchimiro rectangle, mumwe Ukobvu 4 mm. Zvadaro, kunoguma jira unotemwa kupinda refu micheka yakatsemurwa 2.5 cm upamhi. Forms nokuti munopinda vari azora nomukaka wakafa. Vari ipapo akaputirwa ose kamwe chikanywa zononoka pamakumbo.

Kubika parchment zvakakodzera kuisa vaiise pamusoro workpiece. Top chubhu lubricated pamwe yakapambadzirwa zai mondo. Products vari chingwa maminitsi 20 ari preheated muovheni pa 180 ° C. Kana sepombi wakagadzirira, vanofanira kubviswa siyana, kupfuudza mbariro kana tauro yakaoma uye muchitonhorera.

Zvokubikisa dzemauto puroteni

Chinonyanya dzakakodzera zvekupfakira panotapira chikanywa kamwe chikanywa - ndiro puroteni cream. The aiitwa zvibereko inosanganisira kuvapo zvinotevera:

• 3 zai mapuroteni;
• 250 g shuga;
• 80 ml mvura;
• ½ h. L. munyu;
• ½ h. L. cucumber asidhi;

Optionally, unogona kuwedzera Vanilla kuravidza, uye cucumber asidhi kutsiva muto. Munyu haina zvaida, asi zvinonzi arohwe mapurotini nani.

How kubika ruomba

sepombi nokuti kugadzirira mapuroteni ruomba hakuna kuoma chaizvo. Zvakakodzera nechokwadi kuti mazai vaiva itsva mapuroteni, zvakanaka akaparadzaniswa yolks uye kwatonhora uye ndiro umo vari arohwe, akanga akaoma.

Danho rokutanga gadziriro - mumwe shuga manyuchi. The mvura inowedzerwa shuga uye Vanilla, zvose zviri vakavhengana. Musanganiswa akanga yakabikwa yakaderera kupisa uye kumutsa zvinyoronyoro. Mota inofanira kuva yakareba kusvikira manyuchi anotanga thicken uye rinova chiedza caramel it ruvara. Zvinotora maminitsi 20-30. Check unoda shuga muvhenganiswa kunogona kudonhedzera zvishoma mvura inotonhora iri manyuchi. Kana akaumba nyoro kwakavharwa nenyama bhora - zvinogona kubviswa pakupisa vanokwanisa.

Paakanga achigadzirira manyuchi, unogona kuita mapurotini. Vanofanira atonhodze uye kuwadzana munyu uye cucumber acid. Mapuroteni arohwe kutanga panguva anonoke kumhanya, nokukurumidza zvishoma zvinowedzera. Mukanyiwa kunodiwa kuwana gobvu. Kana vachikwanisa kutendeuka, zvinofanira kuchengeta chimiro uye regai achigarira maoko. Usava zvakare vanoshingaira kana kurova, nekuti ipapo ruomba Zvapera.

Ndiro chete mapuroteni Anoiswa mumwe mudziyo izere nemvura inotonhora. Ramba whisk vakawanda vanofanira kuriteurira ngaapfunhe kupisa manyuchi. Pashure paizvozvo, haufaniri kurega. The zvichiguma muvhenganiswa iri arohwe kusvikira kusvikira tonhorera. nokuti ruomba sepombi mapuroteni zvinofanirwa kuva mukobvu uye akasvibirira.

Achigadzira uye akajeka makeke

Apo mukanyiwa ruomba vakagadzirira, unogona mberi kune mukunopera - paumbwe makeke. Kuti aite izvi, muzadze dzaserera mabhanzi ari arohwe vakawanda. Cream vataipa mu confectionery sirinji. Zvadaro asingaremekedzwi vachisundira inodiwa huwandu kugutsikana iri chakaunzwa isina nehwaro kamwe chikanywa. Apo vose sepombi vakazadzwa inonaka mhepo gobvu anogona shongedza pavo pachavo.

Most chikanywa akasasa chikamu zvinosanganisira mukanyiwa pamwe weupfu shuga. Asi ruomba chitsvuku misoro pamwe uye anogona hope kumusoro. Somuenzaniso, madota mutsinga dzinofamba nemukaka pamwe womukokonati Cream mapuroteni kana chokoreti machipisi, mavara confectionery anosasa, koko. Uyewo kwaizvozvi, vakadzvinyirirwa nzungu - namaamanda, nzungu, fruit kana dondo. Unogona kuita muvhuruvhuru pakati bhisikiti mukanyiwa kana zvakabikwa residues, murinyike misoro sepombi. Saka zvinoita kwete chete kuti ashongedze keke, asi kusimbisa navo ruomba, saka haina smudge.

Tips

Kana kubikira kuti chikanywa bwezvingoro, zvinofanira kuparadzirwa pasi preform kubikira musono pasi. Zvadaro vari kuvimba kwete usununguke zvako.

Cucumber asidhi ari ruomba arohwa mapuroteni havadikanwi. Asi wake makeke kutendeuka kubva kwete cloying.

Kana weupfu shuga nokusaswa zvinokosha kushandisa Chips kubva bvunzo panzvimbo, ipapo panguva okuchengetera Puff akakungurutsa pamwe mapuroteni ruomba haangaregi kuramba pamwe chete.

Fruit inogona kuchengetwa mufiriji, asi kwete kupfuura zuva.

Pastry mabhanzi Cream mapuroteni hakusi kunyanya kupfuma macalorie. Somuenzaniso, 100 g ruomba ichi chine 240 kcal, 2.3 d mapuroteni, 60,5 d carbohydrate, uye zvishoma mafuta. Naizvozvo, vanogona kudya uye vaya vagere zvokudya, asi chokwadi, zvine mwero kwazvo mari.