How kutarisa unhu uchi

Uchi inozivikanwa anobatsira ehupfumi kwenguva refu. Rinoshandiswa kurapa kana chete kudya. Hazvina rinotapira uye zvokudya zvinonaka vaitire ane uremu noruvara zvichienderana-siyana. Asi kune vakawanda kutengeswa haana kutendeseka zvachose vanowatengesa vanoedza zvakaitika kure Kunyepa uye pasi-unhu uchi kuti zvechokwadi. The mwoyo kubva kutenga akadaro achava mazhinji. Naizvozvo, unofanira kuziva kuti, kuti aone unhu uchi.

Pane nzira dzakawanda kuona uchokwadi chigadzirwa. Chinhu chokutanga kuita kutarisa naro chipunu. Siya payo mugaba rouchi, uye ipapo vakabva, vanotanga tenderera. Kana uchi chaibva, hazvizovi wopedza kubva chipunu, uye muchikuvadza pamusoro payo. Saka, mumwe nomumwe atendeuke itsva anoumba marongera itsva kana unwinding tepi. nzira iyi inogona kuitwa zvakananga panguva yemabhuku.

Kana kuderedza yepamusoro uchi chitete rutanda, uye ipapo kurudzosa kunze, ipapo chigadzirwa kuchapedza kuti neshinda kwayo. Uye kana rikawira uye kuvhiringidzwa ari mudziyo, kuti yemasiraidhi achiumbwa pasi pose, izvo vachanyangarika pashure pfupi. Tyisa chigadzirwa vachaasvina, dribble uye pfapfaidzo fomu.

Natural uchi haana furo nokuti bactericidal uye asingauyi vanowanzotevedzera ichivira.

Quality chigadzirwa ruchigona kushandura kusachinja-chinja yayo, kuti zvihwitsi. Anova ramakore nerezarima. Honey famba muzhizha uye panguva ino zviri mvura. A vaifanira kwemwedzi miviri nayo crystallizes. Saka, kuongorora zvakaita uchi sezvinobvira, achiteerera ayo chitarisiko uye uchizvienzanisa nguva gore. Winter kana yechirimo rwokuzvarwa chigadzirwa kungava emura chete kana neshungu. Asi vakarasika ayo anobatsira ehupfumi.

Usati tarisa unhu uchi, vanofanira kuteerera munhuhwi uye kuravira. Natural chigadzirwa ane anonhuwira zvakanaka. Yokunyepedzera ane raidudzwa kwakanaka, uye chainaka afanane shuga kana caramel it.

Other nzira sei kuongorora unhu uchi. Kuti uone kana starch, zvakakodzera sanganisa shoma uchi pamwe kufashaira mvura, kukuchidzira zvakanaka uye muchitonhorera. Zvadaro kuchadonha kupinda girazi zvishoma ayodhini. Kana starch kuripo pakati chigadzirwa, musanganiswa kwaanoda rwebhuruu.

Kuvapo mu uchi starch manyuchi kutsunga sezvinotevera. Sanganisa pamwe kwakadonhera mvura uye akawedzera kuti musanganiswa amoniya mumate. Kana paine chikamu ichi vari musanganiswa vachadzokera jena shava tinge.

Unogonawo kuziva kuvapo nesuko. In mhinduro uchi uye kwakadonhera mvura wakaradzikwa dropwise vhiniga. Kana choko aripo, pachava maitiro richipedza nokuda kabhoni dioxide. Chiito ichi chinogona kuitwa pasina pakubvisa uchi mvura.

Ongorora Kuwanikwa chigadzirwa ichi ari shuga kunogona kuva nzira. Tinoisa uchi mumvura (kwakadonhera kana yakabikwa) kuti vawane slurry. Zvinofanira kuva tsvina. Zvinofanira kuva pachena uye isina emadhaka. Zvadaro kunotevera zvishoma ichidonhedzera kugadzirisa yesirivha nitrate. Kana chigadzirwa zvakasikirwa, mushonga anoramba segirazi. Kana shuga akawedzerwa, ipapo pachava zvishomanana turbidity.

Unogonawo kuona kana pamberi uchi tsvina. Kana Kuparadzwa mu kufashaira mvura mvura inoramba segirazi.

Uye yokupedzisira nzira. Dzichingochururuka uchi hushomanana pepa, uye ipapo kuisa moto pairi. Natural delicacy haachemeri, usingatangi ikavhunduka, haachinji ruvara rwayo. Zvikasadaro, akanga rakasanganiswa shuga.

Kutenga chigadzirwa chaiyo, zvinokosha kuziva kuti aone unhu uchi. Chiutenga kubva anonyatsozivikanwa vapemhi kana kubva venyuchi. Kana usina chokwadi yepamusoro kwayo, tora shoma mharidzo. Musatenga chigadzirwa ichi pamwe vakaita mudungwe munzira. Panyaya iyi, iyo ndingangokuvara kuvapo zvinhu zvinokuvadza nhengo.