Sei nokukurumidza dzakachena magirinedhi. Tips uye mazano

Chokwadi munhu wose anoziva pamusoro zvakanakira wamatamba. muchero Izvi zvakanaka kunowedzera Chizenga, rabvisa muviri kuti muchetura, kunoita masero matsva ropa. Small manune tsvuku kumuromo pamwe mbeu haishandi chete asiwo zvinonaka chaizvo. Of pavo anogona kuita zvakasiyana-siyana cocktaileja uye muto, wedzera chero pastries sezvo zvekupfakira, kuiswa Salad kana kuti vashongedze mundiro.

Pane mijenya akasiyana Recipes, umo ichi zvinonaka chirungiso. Asi kuti vasvike mukati chigadzirwa uye kubvisa gobvu ganda, unofanira kuziva magirinedhi sei nokukurumidza yakachena. Remakungwa muchero uyu ane kuputsika chaizvo chimiro, uye anopa zvishoma kukuvara chitarisiko chavo uye kuwana muto uye kuravira. Kune dzakawanda nzira mokusvinwa zviyo gobvu rukoko ganda, pamwe Kuchengetedzwa chepakutanga chitarisiko nyore.

nzira First: percussion zviyo

Nokuti nzira iyi, unofanira mbiya, resimbi chipunu kana zvimwe chinhu chakaoma, uyewo nebanga. nzira pamberi nani kupfeka epuroni kana nguo chero pasingadiwi kudzivisa staining muto. Saka, sei kuti nokukurumidza kuchenesa nepomegraneti kubva ganda uye chengeta pezvakaita tsanga?

Tora muchero vaiguranye hafu zvakasimba. Muchiitiko ichi iwe kukanganisa vamwe mabhegi tsvuku, asi hazvina zvinotyisa. Vazhinji vavo kuramba dzakabatana. Isa mugove notched pamusoro muchanza choruoko rwake uye isa pamusoro mbiya. Shure kwaizvozvo nokukurumidza uye simba kufamba vanotanga tapping chipunu pamusoro convex peel they and and nepomegraneti. Zviyo zvichamutsa kurara voga mbiya. Vamwe vavo achaparadzana pamwe partitions. Panyaya iyi, kuparadzanisa maoko uye kuchenesa pavo. Apo wokutanga hafu zvachose achaparadzwa akachenurwa, unogona kutanga processing inotevera chikamu.

Method Two: Cleaning girinedhi

Uchada tsanga madhishi, banga uye zvishoma, sezvo magirinedhi nokukurumidza yakachena nenzira iyi hakushandi. Asi zvose chinoumba icharamba yakabatana uye haangazvidembi kurasikirwa muto wayo. Zvichida nzira iyi zvechokwadi yaiva basa mutengesi, nekuti kubika vachafanira kugara refu uye painstakingly vakachenesa mumwe nucleolus.

Kuchenesa pamusoro nebanga ine ganda pamwe yemipomegraneti zononoka vakatongoparadzwa. Pashure paizvozvo, maoko ake zvinyoronyoro akachimedura migove miviri. Tanga kutendeukira kuti zviyo uye muvira yakagadzirirwa mugaba. Pashure zvakakwana kubudiswa yokutanga hafu, wechipiri anotora pamusoro. Somugumisiro, kwapera nguva iwe vataipa inodiwa chikamu dzvuku nucleoli.

imwe nzira

Haudi kuti maoko tsvina muto? Ipapo iwe azive nokukurumidza kuchenesa nepomegraneti mumvura. Gadzira huru mbiya yemvura inotonhorera, banga uye chigadzirwa chaiyo pacharo.

Kucheka mapomegraneti hafu, uyewo Muchiitiko chokutanga. Uise zvichiguma chikamu mumvura uye votanga maoko zvinyoronyoro svuura. Zviyo zvichamutsa pachavo huchibuda kunze vachiwira pasi uye anopatsanura plenochki vachagara kuyangarara pamusoro pemvura. Apo vose chigadzirwa ichaparadzwa akachenurwa, iwe chete kwokuunganidza masarasara pachiso uye ubvise mvura.

Kuparadzana nemichero zvidimbu

Nzira iyi vachakuudza kuti nokukurumidza kuchenesa nepomegraneti zvishoma notches.

Aine banga rakapinza nokungwarira richivezwa chinoumba, kuti zvakanga dzakabatanidzwa sumbu chirimwa. Zvadaro kuona, apo grooves muchero, uye cheka pamusoro pavo. Uyezve, achishandisa simba Putsa chibereko notches. Kunyatsongwarira uye musaedza kukuvadza core.

Pashure paizvozvo iwe uchagona vaparadzane nyore masumbu tsanga kubva ganda neminwe yenyu.

Uyewo, kumonyanisa ichi chinogona kuitwa mbiya nemvura. Kuparadzana iyi Dip mundiro uye kutanga pakuchenesa muchero mairi. Nzira yakadaro kuchakubatsira kutsungirira basa iri pfupi inobvira nguva uye nokuponesa simba renyu.

mhedziso

Edza nzira dzose kudzidza nokukurumidza kuchenesa mutamba, uye sarudza uya zvichava nyore kwauri. Zvichida vamwe vavo usingakwani muchikwata uye vaizova zvisamufambira kushandisa. Kuudzawo shamwari dzako zvakavanzika magirinedhi sei kuti nokukurumidza yakachena. Photos akadura muchero anogona kuonekwa munyaya ino.

Nguva dzose kubika nomufaro uye raduyte aida ake anokurumidza culinary zvinofadza!