Kugadzirira zvokudya zvinonaka chaizvo dhishi: huku zamu muchoto mbatatisi

Delicious madhishi ayo saka kwazvo mhuri yako, kunowanzoitwa kwakaoma chaizvo. Izvi zvinoshandawo chinoramba, iyo uchaona munyaya ino, - chicken zamu muchoto mbatatisi kunogona kuva vakagadzirira neawa, sezvo mundiro ndiye Appetizing zvikuru uye huya hunenge. Bvumiranai, vanhu vashoma chaizvo vanogona kuramba hanya manune zvimedu nyama uye miriwo yakafukidzwa yendarama goko. With yakachena muriwo kana Salad dhishi kuchaita nokushongedza padhesiki wako mevhiki uye mazororo.

Cooking zvinonaka: huku zamu muchoto mbatatisi

Kugadzirira batch mangé guru, tora:

• 2 skinless huku mazamu;
• 4 huru kumativi matapiri;
• guru girobhu racho hanyanisi uye vakaroorana clove ose negariki;
• 150 g ruomba uye zvakaoma chizi se "Parmesan";
• miti, nezvinonhuhwira, namafuta muriwo, munyu.

Chicken zamu muchoto mbatatisi rakagadzirwa chete kuti muitiro unogona okuda kunyange ruzivo vatenzi. Sukurudza uye kuchenesa matapiri, tubers racherwa zvidimbu 1 masendimita paukobvu, girobhu racho girobhu racho hadzisi dzechokwadi zvindori. Chicken mazamu vanofanirawo kutema ndiro duku. On a kubikira jira azora namafuta, vakaisa mbatatisi pakutanga, ipapo - uta, achiteverwa miriwo, kumusoro vaifanira kudurura ruomba mumuto. Ndezvevakazvigadzirirwa sezvinotevera: Sanganisa anovava ruomba nehafu grated chizi (75 g) uye batwa gariki, munyu, arisase mhiripiri kuravidza uye kuwedzera nemiriwo akaomeswa. Hafu nezvakavhenganiswa ichi unofanira kudiridza miriwo. pamusoro Next pamwe chena nyama, kukwesha kuti mumuto yasara. Chicken zamu muchoto mbatatisi Ngazvibikwe zviine kwemaminitsi 40 pa 180 madhigirii kwemaminitsi 15 kusvika munyoro vanofanira kuwana pani kubva muchoto vasase dhishi pamwe grated chizi - saka iwe kuwana yakanaka yendarama mashava. The dhishi anogona optionally kusaswa with hot miti uye kushumira.

Baked nembatatisi chicken uye howa

resipi uyu kusiyana yapfuura mumwe, uye inobudisa rakasiyana kunaka uye zvakanaka. Kuti agadzirire zvinogutsa nyama kudya, tora:

• 2.1 makirogiramu yehuku;
• 3-4 svikiro kadikidiki tuber mbatatisi;
• 400 g chero chakuvhe anogona kutora howa chena, nezvimwewo luteus P..
• guru hanyanisi girobhu racho;
• 300 g grated chizi mhando "Parmesan" semuna hwakasimba ..;
• Sou muto, mayonnaise, zvishoma mafuta muriwo.

First kugadzirira huku - zamu ndinoshamba. Kana vari mupfupi, vanogona kubikwa yose. Coat nyama pamwe Sou muto, saka vanova kwazvo nyoro uye anonhuwira. Notumwe vari zvakare sukurudza wakanaka uye mota kwemaminitsi 10. Matapiri dzakachena uye racherwa zvidimbu, hanyanisi - hafu zvindori. Kamwe howa wakagadzirira, uzviise chakabikwa mugango uye furaya pamwe hanyanisi, wedzera nezvinonhuwira kana achida. Zvino huku girisi pamwe mayonnaise kumativi ose (2-3 tbsp. L.). Inogona kupararira pamusoro kubikira pepa (tumafuta azora) - wokutanga nembatatisi, mushure huku zvidimbu uye pamusoro zazharku Howa nehanyanisi. Sasa dhishi grated "Parmesan" uye ugozvitumira muchoto kwemaminitsi 25 kana hafu yeawa (tembiricha inofanira kuva munzvimbo 180 madhigirii). Shure kwenguva ino, kuti zvakabikwa huku zamu mbatatisi takagadzirira - zvinogona kuunza kuti tafura somunhu mukuru mundiro, kunyanya dzinonaka ndiko, kana iwe pedyo serviruete Salad kana sliced miriwo itsva.