Ndingaita sei kugadzirira compote kuti ndimu?

Compote - chokunwa zvokuti kuva dhizeti chigadzirwa. Rinoshandiswa zvose inopisa uye kuchitonhora. Kuti agadzirire aizomupa ichi shandisa zvibereko siyana uye kumuromo chero mubatanidzwa. Imwe nzira iri compote kuti ndimu. ehupfumi Its kuenda ngano idzi. Ndicho chikonzero Madzimai epamusha akawanda chigadzirwa ichi iri kumusoro kufarira.

nhuwirira coolness

MuRussia, compotes zvinozivikanwa kwenguva yakareba. Zvisinei, ipapo chigadzirwa ichi anonzi zvakasiyana - uzvar. Ndezvevakazvigadzirirwa nemichero yakaomeswa uye vakashumira on Christmas Evha kuti mutambo tafura. Nokufamba kwenguva, vanhu vakatanga kuona nayo inofadza chinwiwa, uye gare gare akaziva kuti vaone kuti yakanaka. With veMubatanidzwa pamusoro echiShinto ose zvekumwe muchero zvitoro vava mukurumbira chaizvo ndimu compote. Izvi low-mafuta chigadzirwa rakakombwa mumwe akabatsira kuvandudza utano hwavo, apo vamwe yaiva yakanaka nzira nyota yako.

Cook compote kuti ndimu kunogona kuva nyore chaizvo. Kuti aite izvi zvaunoda chete:

magiramu 120 shuga uye 1 guru ndimu 3 litres mvura.

Kwacho kunosanganisira matanho anotevera:

1. Chokutanga, chibereko anofanira kusuka, akatema hafu uye ipapo Svinai kunze muto.
2. The yasara svuura kuchinja muhari, muidire nemvura inotonhora, kuunza pamota uye kubika maminitsi mashoma.
3. Panguva ino, pamusoro yakaoma chakabikwa mugango chinofanira neshungu kusvikira shuga, kusvikira rwunotanga kuchinja ruvara uye zvichanyauka.
4. Zvadaro, nemvura inofanira kudirwa pani uye kumutsa zvakanaka.
5. Wedzera muto uye kuravidza kana zvinozipa zvakakwana kunotora chigadzirwa. Kana zvakakodzera, shuga chinogona kuwedzerwa pasina pretreatment.

Shure kwaizvozvo, kuti aizomupa anofanira kugadzirira zvichitonhorera. Compote kuti ndimu chinhu ruponeso chaiyo chero kupisa, asi kunobatsirawo kusimbisazve pashure zvakaoma zuva.

mavhitaminzi ramangwana

Kuti rakasiyana chokushandisa yaswedera nguva dzose, enterprising epamba vari kuedza kunokohwa ndimu compote muchando. Izvi zvinogona kuitwa nenzira dzakawanda, asi gare gare vamwe chikonzero yava dzakakurumbira chaizvo kushandisa nzira inoshandiswa pamwe chete Citrus zucchini. Vakawanda vanoti kunoguma chigadzirwa chiri ipapo munhuwi nowenyika chihenge.

Kushanda vanoda zvinhu 4 chete:

3 Lemons, 2 litres emvura nehafu churu shuga uye yakachena zucchini.

Kugadzira chigadzirwa, unofanira kutora matanho mashoma:

1. First unofanira kugadzirira muchero. With ndimu svuura unofanira kuparadzwa. Zvisinei, kana munhu anoda kupfuura cake aizomupa, zvino ichi kunogona kuva uye kuita. Michero yasara racherwa zvidimbu. Zucchini zvinokosha kuti peel they and and uye motora kubva mairi mbeu zvose pamwe chete fibers. The pulp yasara inofanira racherwa cubes kuti unosvikirwa saizi.
2. Nemvura shuga manyuchi kubika.
3. Ground zvigadzirwa wedzera kusvika nemabhengi.
4. Dururirai zvavo inopisa inotapira mhinduro uye roll.

Zvadaro dzavhara mabhanga vanofanira kutendeuka zvachose pasi, kumirira kuti kupedza kutonhora, uye ipapo zvikachenge- inotonhorera nzvimbo.

Citrus anofarira

Ndizvo Zororo acharavira compote pamusoro maranjisi uye Lemons. Pashure pezvose, vari pulp vaviri zvibereko zvine kaviri uwandu mavhitamini, pectin, antioxidants nezvimwe zvinobatsira kuvanhu zvinoriumba muviri.

Gadzirirai chakadaro chigadzirwa zviri nyore. Need chete: 2 Lemons 3 maranjisi, vaviri marita emvura uye 1.5-2.0 makirogiramu shuga.

A nzira kugadzirira chinwiwa chaizvo yakafanana yapfuura embodiments:

1. zvibereko First zvinofanira kusunungurwa kubva ganda.
2. Zvadaro, vanofanira parboiled uye ipapo nemvura inotonhora.
3. The pulp iri neatly kucheka muchimiro madenderedzwa uye abvise mapfupa ose.
4. Uzviise saucepan muzadze pamwe shuga.
5. Sanganisai chigadzirwa, achitarisira kwete kukuvadza Citrus zvidimbu.
6. Dururirai zviri mugango pamwe kufashaira mvura, akariisa pachitofu uye kumirira kusvikira shuga yakanyauka chose.
7. Kukwanisa ugopfiga muvharo, bvisa kubva pakupisa uye kumirira rakakwana kutonhora chigadzirwa.

Panguva ino ichava nguva kunwa bika zvakanaka. Asati kushandiswa, zviri zvinodiwa kuchenesa, kuti zvidimbu zvenyama hazvivhiringidzi tichifara.

With kuwedzera michero

Kuitira kugadzira zvimwe chepakutanga ndimu compote yokubika rinogona vaisanganisa nechinhu michero kana michero. The drink zvakanaka chero mubatanidzwa. Somuenzaniso, funga musimboti apo inotevera seti mishonga: paminiti fő mvura 100 magiramu shuga, 25 magiramu kuti ndimu pulp uye 200 g mastrawberry.

Kugadzirira compote kunotevera:

1. Michero vanoda kutanga kuenda kuburikidza uye zvinomuomera kuikanganwa nomumwe wavo padzinde mashizha.
2. Zvadaro, chibereko anofanira kusuka, akatema hafu uye kutura kuva mugango wemvura inotonhora.
3. Wedzerai ndimu zvindori Ukobvu pamusoro ½ cm.
4. Pan akaisa pachitofu uye muuye zviri kuti mota. Tobika yakaderera kupisa kwemaminitsi 15.
5. Panoperera nekugona kufukidza muvharo uye ngaiparadzanise yokubika kuti chigadzirwa.

The drink yakanakisisa vapera two chilled. Kana kutsvakwa, zvakanyanyisa kupisa anogona kunyange kuwedzera zvishoma Ice cubes. The yakasiyana yeshoko mastrawberry anoita zvinofadza zvikuru kuravira, uye zvishoma anovava ndimu anopa rapera chigadzirwa ane nomufambi freshness.