Raspberry Jam. The resipi iri nyore uye anonhuwira Goodies

Delicious razibheri anofadzwa nesu yayo siyana zvinenge zvose chirimo. Asi tinoda kuramba nokuda chando kunakidzwa muchando blanks vakagadzirira kubva delicacy ichi. Munhu wose anoziva kunobatsira ehupfumi ose mahabhurosi, saka unofanira kuchengetedza napo navo. Pakati michero inogona dzabika chetsika jamhu, mondo, jamhu, zvihwitsi uye zvimwe zvinhu zvakanaka zvakawanda. Raspberry jamhu resipi chinorehwa munyaya ino, chichaitika yaro yakakodzera pazvinhu izvi.

Simple uye zvinonaka

Chii Jam? Zviri rinotapira uye chaizvo gobvu guru muchero, iyo chakafanana Jam. Tinopa kubika jamhu razibheri gelatin. The resipi iri nyore oornag. Tora 1.5 makirogiramu shuga, mumwe churu pamusoro mahabhurosi, nezvirongo makuru maviri gelatin, nehafu mukombe wemvura, duku aidya chipunu cucumber acid. Mahabhurosi nokungwarira kushambidzwa, sezvo iri kuputsika chaizvo bheri, ndokuwarira mugaba rakakodzera. Zvadaro kukotsira ne shuga uye kudurura mvura. Isai mudziyo muchoto uye kubika kuti maminitsi 15. Fire kuita zvine mwero. Zvadaro tinowedzera vachikwanisa nendiro uye kubika jamhu kune zvakarurama kusachinja-chinja. Kanenge akaisa cucumber asidhi ukaparadzawo gelatin kuti mirayiridzo. We achinakurira razibheri jamhu, kuti tikundikane yamakati zvirokwazvo kuzonakidzwa wakagadzirira zvirongo uye ndavhara navo. Chengeta inotapira vaitire munzvimbo inotonhorera nzvimbo. Iri nyore yokuwana nayo razibheri jamhu, izvo haatarisiri makuru havashandisi mari nguva uye vakawanda ingredients.

zvinonaka dhizeti

Kugadzira jamhu kubudikidza anotevera yokubika inoda zvinhu zvitatu chete. Zvakaratidza zvinonaka inobata chete kubva dzinongoitika zvigadzirwa. It inoda churu pamusoro akaibva michero, gelling kilogram shuga uye mumwe ndimu. Lemon zest matatu ari grater uye Svinai muto kubva pulp. Mahabhurosi, kushambidzwa akaisa chaiyo mugaba. Zvadaro kuriteurira pamwe ndimu muto arisase zest. All zvinyoronyoro kurudzirai Unotungidza. Kuti vakuchidzire, unomutsa nguva dzose, uye kudurura gelling shuga. Cook inenge imwe miniti, usakanganwa kuti manyukunyuku, saka sezvo asina kupiswa razibheri Jam. The resipi hakurevi nguva yakawanda yokugadzirira, asi zvinokosha kuti nguva dzose kuongorora kwacho. Kuparadzira jamhu kupinda zvirongo uye ndavhara navo. Pashure kutonhora, akariisa panzvimbo inotonhorera nzvimbo.

Jam pasina gelatin

Hobvu, zvokudya zvinonaka razibheri jamhu yokubika iro kuongorora mukadzi ose anogona kugadzirira pasina gelatin. Nokuti ichi tinotora makirogiramu maviri zvinozipa michero, vatatu kilos shuga uye ity mvura. Isa mahabhurosi mugaba uye naMashi zvakanaka. Zvadaro, muzadze pamwe inopisa yakabikwa nemvura. Isa mudziyo pamoto uye kubika jamhu kwemaminitsi anenge 20. Next, zvishoma nezvishoma wedzera shuga uye kumutsa zvinyoronyoro. Siyai mumwe vaitire pamoto kuti maminitsi 15, unomutsa nguva dzose. Kuparadzira jamhu kupinda vakagadzirira zvirongo uye lids pedyo. Zvakakosha kutamira unotonhorera nzvimbo pashure kutonhora zvakakwana.

Raspberry Jam pamwe Orange

Kujairika mubatanidzwa anopa zvinoshamisa kukaringa jälkiruoka. Panguva kubika, zvichava zvakakodzera kubvisa zvose mafupa, izvo zvichaita kuti munhu vaitire kunyanya tsitsi. Tora makirogiramu 600 milliliters kuti razibheri muto michero, hafu makirogiramu shuga, mumwe svikiro orenji hafu duku yamashekeri cucumber asidhi uye 10 magiramu ose pectin. Kana uine itsva michero, vamwe vavo vanofanira kugadzirira muto. Kuti aite izvi, isu kuparadzira mahabhurosi ari saucepan uye kupfeka mundiro. Fire kuita shoma. Mushure maminitsi 20, bheri muto richatanga kumusoro, uye ubike. Panguva ino, unogona kugadzira pemahombekombe. Pashure paizvozvo, mahabhurosi Regai inotonhorera uye dzinobvisa. The muto rakavhenganiswa shuga. Orange svuura yasukwa uye nhatu pamusoro grater yakaisvonaka. Kubva pulp Svinai muto. Izvi zvinoumba maviri akaisa razibheri muto uye kuwedzera cucumber acid. Isa mudziyo pamoto uye kubika anenge 10 kwemaminitsi. Yoga rora pectin pamwe shoma two chilled muto uye kuwedzera kuna manyuchi. Pamota marmalade razibheri, izvo yokubika anogona kunzi yepakutanga, anenge 5 kwemaminitsi. Zvino vakaidururira kupinda chirongo uye pedyo.

Mahabhurosi uye mastrawberry

Chimwe mubatanidzwa wakanaka - ari mahabhurosi uye mastrawberry. Izvi zviviri zvinonhuwirira michero vanokwanisa kusika chishamiso. Vaizoseredzera anotendeuka zvinoshamisa zvinonaka. Tora makirogiramu matatu mahabhurosi, mastrawberry 500 magiramu uye 2,5 makirogiramu kuti gelling shuga. Mahabhurosi uye iterate shred chero nzira. Zvadaro, dzinofamba panzvimbo mugango uye kubika kweanenge 10 maminitsi pashure kufashaira kuti simmer. Mozoisa gelling shuga, kukuchidzira uye bikai kusvikira mamota. Zvadaro Dururirai mastrawberry uye kurunga. Dhayi mumigwagwa yakawandisa motokari kubika uye kubika anenge 3 kwemaminitsi. Uyezve anoora kuva zvirongo uye kuvhara muvharo. chengetedzo vanokwanisa anofanira pasteurized. Zvakaratidza inonaka razibheri Jam. The resipi inogona vaisanganisa pamwe ndimu muto, asi izvi kuravidza unhu Zvaringana.

Gourmet resipi

Iri ndiro nokuda gourmets, vanoziva zvakawanda pamusoro chikafu. Nokuti gadziriro uchada 1,3 makirogiramu pamusoro mahabhurosi, 150 Rine mamiririta yakaoma waini chena uye churu shuga. Vakagadzirira michero shred blender uye kumanikidzwa kuburikidza nesefa. Mapfupa regai kurasa, uye dzokubatanidza vakavaisa gauze bhegi zvokuita. Ari oga mbiya kudururira waini ugodira shuga. Tinopa muvhenganiswa ichi kuvidza wokuparadza shuga. Siya kuti manyuchi bhegi mapfupa uye kubika nokuti anenge 10 kwemaminitsi. Zvadaro, bvisa mbeu uye husks. The manyuchi yasvika kuisa mahabhurosi uye kubika kusvikira gobvu. Kuparadzira razibheri jamhu yokuwana pamwe mapikicha uchawana munyaya ino, nemabhengi ndavhara navo. In yechando yava gobvu, chinonhuwira, anonhuwira uye zvokudya zvinonaka vaitire achakupai mufaro zvechokwadi uye akuyeudzirei inopisa chirimo.