Pari zvino pane zvakawanda uye kakawanda nezvazvo kuviriswa. Kuti, kana kubika chingwa, haugoni kuita kushandisa mbiriso. Asi sei kuwana chingwa rakadaro zvikuru? Pashure pezvose, pasina, carbon dioxide zvinoita malovozmozhnym. Kana zvichibvira kuita, chete bhekari michina chaiyo. Zvechokwadi, zvinokwanisika kuwedzera cucumber asidhi uye pasoda, asi ipapo nechekuita mukugarisana zvinhu izvi huchachinja kunaka uye munhuwi chingwa chichangobva kubikwa. Zvino sei kushandisa yokuwana chingwa chisina mbiriso, icho saka kakawanda kuwanikwa cookbooks?
Pano zvinoreva ndiko, chii kushandisa mbiriso. Ndicho chimwe chinhu chakaviriswa chingwa pahwaro mbiriso akaoma kana doro, zviri pamusoro echiShinto, uye mumwe - kukura navo pachako yakashapa mukaka ezvinhu. vanachiremba All uye chef vanoti kuti mbiriso kuti zvakagadzirwa pamba, zvikuru noutano zvokudya muzvitoro. Maererano neizvi yokubika chingwa chisina mbiriso, pasina mubvunzo kunoita painstaking mutoo rokugadzirira wembiriso.
Mukuwedzera, chinonyanya anobatsirwei kuti chingwa risingatauri chisanyanya kuravira zvivako uye kuipa zvikuru zvishoma nezvishoma. Pashure pezvose, kana iwe rangarira, muRussia rinoshandiswa mbiriso mukaravhani uye chingwa rinozobudawo akasvibirira chaizvo uye akaramba saka refu zvokuti akatora rwendo rurefu.
Zvisinganyanyi kukosha chinoita mbiriso. Chingwa pasina mbiriso inogona kugadzirwa maererano refu kana nembiriso kuraswa kuti yakavira mukaka zvigadzirwa, akaomeswa kana matapiri. Munyaya ino tichashandisa kuedza kubata pakugadzirira chingwa pahwaro refu mbiriso dheri zvigadzirwa. Patinoziva kuti kubika, ipapo kushandisa yokuwana chingwa pasina mbiriso zvichava nyore.
Nokuti musika ichi vanofanira kutenga musha mukaka, mira kusvikira vakatendeuka yakashapa, uye kare maererano wembiriso kuita. First mazuva maviri kana matatu, kuisa girazi curdled mukaka mu noushamwari nzvimbo kusvikira maitiro yakashapa munhuhwi, zvino wedzera zvishoma furawa kusvikira kwemashoko yakashapa ruomba, uye kusiya zvakare mukombe noushamwari nzvimbo, akafukidza gauze. Zuva rakatevera, iro Starter anogona kuwedzera zvishoma furawa, kukuchidzira uye siya dzinovaka. Good kuti mbiriso unofanira kukura MUBHUKU nehafu. Zvadaro hafu isu ichasanganisira muna yokuwana chingwa chisina mbiriso, uye mumwe mugove akaisa mufiriji, vadzokorora pamusoro muitiro. Ndizvo, iwe nguva dzose kuva akagadzirira akagadzirwa zvokubikisa kuita chisina kuviriswa.
Pashure gadziriro wembiriso, tinofanira kuedza workpiece - mukanyiwa. Mbiriso zvinokosha kuwedzera 100 ml yemvura 20 magiramu uchi, ipapo kusanganisa ose furawa uye zvakare akasiya munzvimbo ine rima. Zvadaro vanosanganisa bika pamwe 350 magiramu rye, uye 200 magiramu furawa gorosi, achiwedzera zvimwe mvura, mafuta, zvinganaka muriwo, munyu kuravidza uye kurunga. Zvinoguma chingwa mukanyiwa yatinofunga kusiya kwechinguva. Mushure mukanyiwa rakakodzera, rinoda zviiswe fomu sesame mbeu uye bheka ari preheated muovheni kusaswa. An awa Papera, hlebushek yenyu yakagadzirwa. Uyewo, zvingava here kushandisa aiitwa zvokudya chingwa maker, chitofu apo zviri nyore kwazvo. Nakidzwa wako kudya!