Recipe Salsola muna multivarka 2 gadziriro nzira

Anozivikanwa resipi halophytes yakareba, vanenge mazana mashanu, asi ichiri kunzi mumwe dzakakurumbira uye nyore kugadzira muto. Kare solyanka sechinhu tudyo uye kushumira pamwe vodka, asi akagamuchira mukurumbira hombe, zvazova yoga mundiro. The kwaita Quick itsva chakasimudzira kufarira mumuto, izvo zvinogona ngaugadzirirwe pakutanga uye yechipiri.
A chinozunguzirwa chitsva kufarira kwake kunokonzerwa pakuonekwa kicheni Multivarki. Saka, muto solyanka yokuwana muna multivarka. Asi iva nechokwadi chokuti saka mumuto wacho nokukurumidza uye nyore vakagadzirira, saka pakuwana inoshamisa kuravira.

A klassiske resipi Solyanka mu multivarka

Tinoda anotevera zvinhu:

• nyama zvinhu (soseji, ham, huku, aisvuta, yakabikwa Sausages uye zvose zviri yenyu);
• huku kana nyama muto - 3 L;
• rechaty hanyanisi - 2 bv;.
• mafuta sunflower - 50 g;
• mufushwa (kana capers) - 2-4 bv.
• domatisi namatidza - 3 tbsp;.
• Bulgarian inotapira mhiripiri - 1-2 bv.
• makarotsi - hafu hombe kana diki rose;
• domatisi namatidza - 3 tbsp;.
• maorivhi uye ndimu.

Multivarku akaisa kushanda "Baking." Mundiro kudururira mafuta muriwo. It Fry ari wakatemerwa makerotsi nehanyanisi. Mushure maminitsi 5, wedzera kwavari wemagaka uye mhiripiri, pre-chekawo zvidimbu zvidiki. Zvishoma furaya. All zvinhu nyama gurwa ichitaurwa saizi (senguva kuti muto) uye kuwedzera miriwo. Isu vagadzire zvose domatisi namatidza. All naro zvakakanyiwa namafuta anenge 5 kwemaminitsi. Zvadaro zadza ose zvigadzirwa muto, munyu, mhiripiri uye kumhanya multivarku 1 awa. Rinoshanda - "richipedza". Pashure yakati nguva, uchawana mukana wakanakisisa uye kunhuhwirira muto, izvo zvakafanira pamberi kushumira wedzera maorivhi, mumwe bande kuti ndimu, makwenzi uye yakashapa cream.

Izvi nyama resipi halophytes. In multivarka anogona kugadzirira, uye hodgepodge hove, achitsiva nyama zvokubikisa hove (Rainbow, Sarimoni) uye kushandisa hove muto.

Georgian resipi halophytes mu multivarka

VokuGeorgia solyanka wakakwana nokuda vanoda Spicy chikafu.

zvimwe:

• Beef - 300 d;
• Hanyanisi - 3 bv.
• madomasi -1 Pis.
• inotapira bhero mhiripiri - 1 yori;
• domatisi namatidza - 2 tbsp;.
• mufushwa - 2-4 bv.
• miriwo: cilantro, parsley, dhiri;
• zviya: dzekorianderi, chili, Khmeli Suneli, gariki, munyu.

Beef gurwa diki (anenge 1 cm) ndokuiswa mbiya, muzadze mvura uye nokuramba "richipedza" basa maminitsi 30. Pakapera purogiramu muto dzinobatana, Bovine kwenguva vambomira. Achitendeukira basa "kubika", Musana kudurura mukombe ruomba furaya precut 2 nehanyanisi. Kana sehanyanisi zvichaita furaya, isu ugozvitumira tomato dimura pamberi, uye tomato ava namatidza. Asi zvishoma furaya zvose pamwe chete. Zvino dzoro yakabikwa nyama. Wedzera kuti miriwo. Uye tinofanira akatumirwa wakatemerwa mufushwa. Rizadze neusvusvu. Zvinofanira kufukidza zvinhu zvose. Multivarki muoti - "richipedza" nguva - 1 awa. Chero bedzi zvose rinogadzirirwa, dimura vasara hanyanisi, bhero mhiripiri negariki. Kwemaminitsi 5 mugumo usati kuwedzera miriwo hodgepodge. Spiced. Uye kuguma kubika pamberi multivarku chengeta yakazaruka. Georgian resipi halophytes mu multivarka ruzivo kuedzwa anogona kunzi!

Nzira kubika muto uyu chaizvo. Tinovimba kuti yedu yokutanga yokubika halophytes muna multivarka, uye wechipiri uchava vakafara. Kudya kwakanaka!