Sei Dhirowa kofi? Plagjiati uri: kurovedzwa, zvokudhindisa

Mumwe panguva ine unhu hwake ayo: kumwe kune vemifananidzo makuru, kumwe kukudza zita rake musicians kunozivikanwa, uye kumwe huru zvabuda kubudirira ndezvechokwadi nenyanzvi. Shoko Foreign «barista» makore 5 chete apfuura akanga asati kuziviswa zvavo murume ari mumugwagwa. Uye nhasi anogona kukuratidza sei kushandisa kofi.

A zvishoma pamusoro basa uye nounyanzvi

KuItaly, vomunzvimbo ndakasika nyayawo tsika kofi emakore akapfuura, asi basa racho pacharo zvakananga - coffee mushandi wemubhawa - akazviratidza tichishandisa yapfuura - anenge 50 apfuura. Ndianiko Barista uyu? Uyu nyanzvi kofi mushandi wemubhawa Anogadzirira marudzi ose espresso, kusanganisira lungo uye ristretto, uyewo zvose mhando kofi kunwa uye cocktaileja (cappuccino, makiyatto, plagjiati uye Coretta).

Sei Dhirowa kofi? Professional barista akapindura. "Very nyore" pavanoteka muri kofi akazviratidza ichangopfuura, asi kuti ave akakwana mariri, kwete hazvo kupedzisa mapoka nenyanzvi mushandi wemubhawa.

Professional zvinodiwa kana kuti mushandi wemubhawa vanofanira kukwanisa kofi?

An dzinonakidza chinhu: muItaly dzakawanda baristas varume, sezvo plagjiati uri zvinoda mukuru unyanzvi, honed kwemakore, asi mudzimai resitorendi indasitiri wakasanangurwa decorators vari kofi nemikombe.

Coffee mushandi wemubhawa - hazvisi nezviso chete zvakanaka uye Kugona vane mwero squiggles. By basa pane chinokosha zvinodiwa kuti vakasangana ne- barista chaiyo:

• A Anonyatsoziva mitemo uye unyanzvi espresso nemarudzi ayo uye anonwa kunobva kofi.
• Excellent ngaakuitirei muna kofi, ayo kurimwa nzira, nemarudzi uye zvinoitwa kugadzirira.
• Murayiro wakakwana Gourmet flair - kuti kukwanisa kuona mhando kofi nehafu sveta.
• Kuti mukwanise kubika zvikuru zvinonaka kofi munyika, uyewo SWEDERA sanzwisisika mazano uye risingaenzaniswi mifananidzo pamusoro furo.

Kuti vagadzire Nyanzvi duku, izvo vachanyangarika yokutanga kufema muenzi, tenzi honed uri wake kwemaawa, kana kunyange vhiki, kuedza, vachiedza uye kunakidzwa dzinokatyamadza mugumisiro. Nzwisisa sei kushandisa kofi, hazvina kuoma. Zviri zvikuru zvakaoma kushandisa dzidziso uchidzidzira.

Tenzi kirasi kubva ichi «barista»

Plagjiati uri - unyanzvi pakusika mapatani cream - kunoda pamwero unyanzvi uye ruzivo. Swedera mwoyo nyore unogona chero mutsva, asi kuti pave-dimensional matatu mifananidzo kana vanodhirowa nomucheka mashoko - ichi anofanira kudzidzwa.

Danho rokutanga qualitatively whisk mukaka uye ndokuadira zvakanaka espresso. Zvakananga mufananidzo pachayo akasikwa nenzira mbiri:

1. Normal mufanidzo aine munongoro.
2. The aizomupa frothed mukaka nzira inokosha.

Pane chimwe chiitiko, pemvura chinonwiwa zvinhu zvakasiyana-siyana mazano, kubvira nyore Nhamba akaguma pamwe ounyanzvi kuti kupenda kofi kwechokwadi.

muenzaniso kusikwa Technique

Navo pane dzakawanda, zvisinei, kuita chero wavo vanofanira kuziva zvakavanzika shoma kuti zvichaita kuzadzisa nemigumisiro yakanaka. Sei Dhirowa kofi:

• Unofanira kuumba gobvu umbowo nomufananidzo (cappuccino kana espresso).
• Shandisa mumakenduru zhinji chikamu mafuta. Havafaniri kuva refu chamboko - zvichange zvakakwana chiedza richikora.
• Arohwa ruomba inokurudzirwa rinokosha chirongo - reliever. The mudziyo wacho zvikuru rakagadzirirwa plagjiati unyanzvi, uye nemhaka nepurani dzayo zvinhu dzokugadzira dzinokatyamadza mifananidzo.
• Nokuti migumisiro yakanakisisa, unofanira kusasa pemvura chinwiwa Cocoa upfu.

Izvi diki asi zvakakosha zvakavanzika vanoumba hwaro kofi unyanzvi. Zvimwe zvose - ichi unyanzvi, honed kwemakore.

How kuita vanodhirowa pamusoro kofi?

Pane dzimwe nzira dzinokosha kuti anoshandiswa kusika yepakutanga decoration zvinhu pamusoro pechiso kofi. Ndiro zvinokosha ounyanzvi anogona okuda kunyange ruzivo barista.

• Yokukandwa. Ndiwo chikuru uye chakaoma zvikuru unyanzvi kuti mufanidzo. Nokuti zvisikwa zvayo, pakaitwa Stainless simbi chirongo - reliever. Chishandisei kuswedera mwoyo kana "rosette" - ndiyo hwaro plagjiati unyanzvi.
• Etching - imwe nzira zvinobva yokukandwa. Kunyora haisi chete chaiyo chirongo, netsvimbo toothpicks kana skewers, hunoita kuti kusika uwane mifananidzo.
• Mixed nhau - zita anotaura manzwiro avaiita pacharo. Zviri ibatanidzo pamusoro nzira mbiri. A nevamwe chinhu - kukwanisa munoshongedza mufananidzo nekinamoni, manyuchi kana chokoreti.

Art iri kukura nokukurumidza. Pari zvino pane chaiyo kosi, izvo takura plagjiati uri kudzidzisa uye ane kudanana munzvimbo iyi inoshandiswa siyana pakurwisa uye makwikwi, apo baristas nyanzvi kushamisira unyanzvi hwavo.

Chinovhara uye 3D kupenda unyanzvi

Ndiyo nyore unyanzvi dzinocherwa pamusoro pechiso kofi. anokosha zvokudhindisa nokuti plagjiati unyanzvi, iyo unogona kuita mifananidzo yakaoma uye hwakadzama akashandisa kusika muenzaniso. Chidobi kunyange kugadzirira ruzivo kuwanikwa - zvokudhindisa vari kutengeswa. Pashure kuedza kakawanda kuti kusika yepakutanga vanodhirowa pamusoro furo kofi Penke, unogona kuziva vadiwa vako kujairika zvinobata, yakashongedzwa chinoshamisira zvemaoresa.

3D chidobi ndiyo inonyatsobudirira uye anoyevedza nzira kusika mufananidzo. Barista Japanese Kazuki Yamamoto yabudirira mumunda unyanzvi unyanzvi kwazvo. Iye nyore unoitisa pie cake iri kusimba kwazvo uye zvinokwanisika mifananidzo, kubva pazviri pasingabviri kutarisa kure.

Kubva nyore - kune zvakaoma

The dzidziso yakajeka. Zvazvinosarira chete kushandisa ruzivo mune tsika uye kunzwisisa sei kuti vanodhirowa kuti kofi. Hazvina kukodzera nezvenyu kamwe zvakare pamusoro Nzira yaJehovha yokukandwa - hwaro nezvigadziko zvose - uye vaviri huru okufananidzira - mwoyo uye "Rosetta". Kuti tiwane nyore maruva muenzaniso, unofanira azununguse mukaka mudende chaiyo uye kunyatsoongorora ndokuadira espresso, chirongo swinging kumativi. Izvi zvinokosha kuti vawane petals ose inosiyana. Coffee mukombe kuchengeta pa necheparutivi - zvakakodzera kerma vakawa. Pakupedzisira kuchava chete vanopedza Kusinira mukaka - dzinde "rosette".

Swedera mwoyo kunyange nyore. Kuti aite izvi, unofanira zvinotitungamirira mukaka nokuyerera pakati mukombe, uye ipapo chirongo swinging kumativi, kuumba diki denderedzwa. Kuzadza mukombe, kusimudza chake uye denderedzwa pamwe dhayamita duku karwizi mukaka. Saka denderedzwa ruchatambanudzirwa zvishoma nenzira rokupedzisira kufamba uye kuumba inofadza mwoyo.

Plagjiati uri - uri kuratidzwa kwayo vechokwadi vari achinyatsogona imwe nyanzvi barista. Zvisinei, kuti asike ounyanzvi duku kunogona munhu anoda kubata kofi unyanzvi.