Ungachengeta sei waini? Kupisa, simba uye kuchengetedza mamiriro ewaini

Doro-doro rinonwa kubva mazambiringa uye zvimwe zvibereko zvinogadzirwa pasi rese. Mapepa ekugadzira waini akasiyana kune vanhu vakasiyana-siyana, anodarika kuzvizvarwa, anogadziridzwa nekuvandudzirwa kwemitambo itsva. Pamwe chete nekodheka uye nzira dzehutaneti, pfungwa inokosha ndiyo mamiriro ekuchengetwa kwewaini. Sei vamwe vachimwa zvakakodzera kushandiswa mukati memakore matatu kusvika matatu kubvira musi wekugadzirwa, asi vamwe vachirarama kwenguva refu kupfuura vanhu?

Chii chinogadza nguva yekuchengetwa kwewaini?

Ungachengeta sei waini? Chokutanga pane zvose, zvinofanira kuyeukwa kuti chero waini isiri mhuka inofema inofema uye nguva dzose inoshandura kutora kwayo uye zvinhu zvehupenyu, kunyange kusungirirwa zvakasimba mumabhodhoro. Ndicho chikonzero izvi zvinwiwa zvinoda kuchengetedzwa kwakasiyana siyana. Nokuti nguva yekuchengetwa kwewaini zvimwe zvikonzero zvinoita kuti:

• Unhu hwezvinhu zvakagadzirwa zvinoshandiswa pakugadzira.
• Nhare yechinwa.
• Iyo inotonhora yekuchengetwa kwewaini.
• Lighting.
• Humidity mode.
• Zvinyorwa zvinobva kune iyo ndiro yewaini inoitwa.

Zita remakore zana chii?

Mumakosheni ezvitoro zveuwandu hwemakwikwi akawanda anozivikanwa kune ma Museum, izvo zvinenge makore zana. Izvi zvinowanikwa zvinodhura zvikuru mukukosha uye zvakakosha zvikuru mukugadzirwa. Irofu rehupenyu hwewaini rinotarisana zvakananga nemadhiro kubva kwaakaitwa. Zvinwiwa kubva kune mamwe marudzi zvinongotarisirwa kuti zvimirire nguva refu, kubva kwairi kungova nani. Izvi, somuenzaniso, kunwa kubva kuChardonnay, Cabernet nemamwe marudzi mazhinji eFrance. Nemhaka yekudhura kwakanyanya kwechigadzirwa chakagadzirwa, kazhinji vatengi vanotenga chidoro chekudhakwa, uye vanotozvichengeta ivo pachavo, uye vanosarudza kuti vangachengetedza waini kumba. Kwemazuva mazhinji, mazambiringa akavakirirwa anogonawo kuchengetwa : sherry, tokai, Madera. Newaini tsvuku, nguva yekukwegura uye terefu upenyu hukuru kupfuura hwevatsvene.

Mazambiringa anonwisa uye vermouths majaya evanhu vemazuva ano, umo kuvhenekera kunoparadzaniswa nekuwedzera kwemagesi kana kutengesa miti yakasiyana-siyana. Unhu hwavo hahudziviriri, asi hahukwanisi kuchengetwa kweinopfuura gore nehafu. Izvozvo zvinoshanda kune michero uye berry waini yakasikwa pasina kuwedzerwa doro.

Mafuta ekuchengetedza kwewaini

Chimwe chinonyanya kukosha pakusimwa kwakakwana uye kukwegura ndeyepamusoro yekushanda kwehurumende. Ichokwadi ndechekuti kupisa kukuru kunopesana nekuvirisa mbeu, kutonhorera kwakanyanya, pane zvinopesana, kunowedzera kukwanisika, uye waini haina nguva yekuumba unhu hwayo. Kusiyanana mumatambo ekuchengetedza kwemavara matsvuku uye matsvuku hakusipo. Nzira yakanakisisa inobva kuna 10 kusvika ku12 ^o C kumunhu wemizambiringa wakaoma, kuitira kutonhora kwakasimba kwe16-17 ^o C kunobvumirwa.

Imwe pfungwa inokosha - kutonhora kunofanira kuva nguva dzose, pasina kuoneka kuchinja.

Waini iri kupi?

Vose varairi vewaini - uye zvinetso zvakakura, uye mapurazi maduku, vakaronga chaiyo yewaini makamuri. Ichokwadi ndechokuti pane kuwedzera kwekushisa, waini inoda humwe humwe hunyoro hunyoro. Iyo yakaomeswa cork inodha mhepo uye kubuda kwechinwiwa kunoitika. Kunyanya kunakisa, kunhuhwirira kwemvura uye mold kunobatanawo nemuvengi wewaini yepamusoro.

Avo vanosarudza kuchengeta waini mune imwe nzvimbo yepamusoro, zvakakosha kuyeuka kuti ichi chinhu chigadzirwa-chinotora kunhuhwa kwezvose zvinenge zvakachengetedzwa pedyo, kuitira kuti waini yewaini igadzirwe kuitira kuti iyi isati yasvike isasvike.

Kuzorora zvakakwana

Ungachengetedza sei waini yakabhoderedzwa zvakanaka. Ikozvino chinwiwa chinorarisa uye chinoshandura unhu hwavo munguva yekukwegura inonyanya kunetseka kumarudzi ose emarudzi ekudengenyeka, kufamba uye kusvetuka. Iyo mabhodhoro akachengeterwa kuchengetedza anosunungura seashoma sezvinobvira, kuitira kuti arege kutsamwisa kusagadzikana kusinganzwisisiki kwemakemikari matsuro. Hazvibvumi kunyange guruva nemabhubhu!

Muchivharo chewaini, mabhodhoro anochengeterwa munzvimbo yakanyanyisa, kuitira kuti hovha yekork inogara ichitarisana newaini. Mvura, haingakuregi iwe kupinda muhombodo yeoksijeni, iyo inotungamirira kukusanganiswa nekushandurwa kwewaini muvhiniga. Panguva imwecheteyo, kubhururuka kunobvumira waini kufema, izvo zvisingagoni kutaurwa nezveplastiki plugs.

Iyo yakanakisisa yewaini yewaini

Inyanzvi itsva, nyaya dzehupfumi uye kugadziriswa kwakasununguka kwekugadzirwa kwepurasitiki kwakagunhwa uye kupona. Pamashefu ezvitoro iwe unowanzowana zvinwiwa zvakazara mumhando dzakasiyana-siyana dzepakiti, semashizha. Zvakanaka, zvinonzwisisika kubva munyaya yezvehupfumi yekuona: zvipakiti zvakadaro hazvibatsiri, zviri nyore kuchengeta uye kutakura. Kana iri mazwi ekuchengetedza, waini muzvipakiti zvakadaro inogona kuchengetwa pamatambo ekudzivirira kwete kupfuura gore. Iyo yakanakisisa yekuchengetedza chigadziko ichi ine girasi regirazi remazi.

Kana iri yehuta yewaini mumapakiti, iyi inharo inopesana. Mamwe marangi saka anotakura zvakanakisisa waini yakawanda iyo inotarisirwa nevatengi. Kunyanya inoshushikana nenyika iyo iyo waini inogadzirwa zuva nezuva.

Gourmets, vanoyemura vewaini yakaisvonaka, vadzidzisi vezviyo zvewaini, zvechokwadi, vanosarudza mabhodhoro chete, uye rutivi rwemagariro runoita basa rinokosha pano.

Waini nezuva

Mazambiringa - berry inotonhora, inokura bedzi munzvimbo iyo inogona kuva kwenguva yakareba yakashungurudzwa nemirazi inodziya. Chigadzirwa chakaitwa kubva kumazambiringa chinenge chave chiine zvakasiyana siyana zvinodiwa. Solar uye yakajeka magetsi chiedza chinotungamirira kushandiswa kwezvinhu zvisina kunaka zvinoparadza kunaka kwewaini. Zvirongo zvemajira masikati zvinodzivirira kunwa, asi kwete zvachose. Nokudaro, rafu rewaini muimba yakasarudzwa kuti richengetedzwe inofanira kunge iri murima inenge iri nguva dzose.

Misha yakagadzirwa neimba

Vashandi vakawanda vari pamba vanowana mazambiringa asingasviki mukuravira kune zvisikwa zvisiri izvo. Kana nzira yekugadzira zvinhu uye zvakavanzika zvingave zvakasiyana kune vose, saka kuchengetwa kwewaini yewaini hakusi yakasiyana zvikuru nemitemo yekuchengetedza michina yemabhiza. Mamiriro ezvinhu anodiwa ndeawochete: kuomerera kune hurumende yekutonhora, kuchengetedza mhepo inenge yakakodzera, zororo uye kudzivirirwa kubva kuchiedza uye kunze kwenyika. Zvechokwadi, kazhinji pamba paunosangana nemamiriro ezvinhu akanaka, kureva, iyo yakagadzirirwa chaiyo yevhavha. Kazhinji kacho kuchengetwa kweimba yewaini kunopa nzvimbo munzvimbo yakawanda yepenji kana pari. Chinhu chakanaka chekugadzirwa kwemazuva ano, icho chiri kuwedzera kuwanzana pakati pevatori vashoma nevatori vakura - waini yebhaini.

Munzvimbo dzekuchengetedza uye mabhiriji makuru evhaini yewaini inochengetwa mumabharaki omuoki. Nzira inofadza yekukwegura nekuchengetedza mazambiringa kubva kuvanhu veCaucasus. Vanoshandisa midziyo yakawanda yevhu - makamiri akavigwa pasi.

Kwemazuva mazhinji, zvinodikanwa kudururira waini kubva mumudziyo umo yakadzivirirwa, kupinda mune girasi yakasvibirira. Zvakanaka - mumabhodhoro ane cork stoppers, zvinogoneka mumakani (pane dzakaoma zvakadaro nemapurasitiki epurasitiki).

Nzira yekuchengetedza sei muimba

Zano rakanakisisa kune avo vanozochengetedza zvinopfuura mabhati maviri ewaini zvichava iko kuiswa kwewaini chaiyo yebhainiro. Nhamo, chiyero chemafaro akazara haisi nguva dzose inogoneka, uye zvechokwadi, mufaro akadaro hauna kutora. Nekuvirisa uye kubereka kwechinwiwa, mamiriro eimba yacho haasi akakodzera, asi mamiriyoni akawanda anodonhedzwa mumudziyo wakakodzera unogona kuchengetwa mubasa rakajairika, mufiriji kana mune rimwe rima rinopisa. Mu dzimba dzekugadzirisa kwekare kune nzvimbo dzakanakisisa - firimu yekuchengetera pasi pekasiki yekicheni.

Usakanganwa nezvemabhodhoro epurasitiki! Waini, kufanana nedzimwe mhepo, kunyanya inoshandura kuravira kwayo uye kunhuhwidza kubva pane izvi. Muhombodo yakadaro, chinwiwa chinodhaka chinogona kutakurwa, uye kwete kure.

Misha midziyo yewaini

Makasheni akaisvonaka ekuchengetedza kwenguva yakareba mabhodhoro ewaini ave achishandiswa kwenguva yakawanda mudzimba, varidzi varo vanozvitaura kune vanoziva uye vanoda vadhi rakanaka. Vhiniti yewaini haina chokuita nefriji. Mukuwedzera pakuchengetedza kugara kwekushanda kwakakodzera, vanoita mabasa ekugadzirisa kushandiswa kwemamiriro ekunze. Mahombodo ewaini pano ari murugare rwakakwana, mamwe humidity uye rima. Chinhu chakadaro kune avo vanoda kutenga waini yakawanda, kana kuzvibudisa ivo pachavo, asi kwete muhuwandu hwakadai hwaizovaka doro guru rewaini.

Ungachengeta sei waini yakazaruka

Panenge kupi, munei, uye kuti sei kuchengeta waini, yakagadzirirwa kwenguva yakareba, yakatove yakacheneswa. Mubvunzo unoramba usinganzwisisiki: chii chaunofanira kuita nehombodo yakazaruka yewaini? Ko chinwiwa chinoraramika chinosvika kumamiriro ehupenyu chinoshanda sei? Mushure mokunge mhepo inopinda muhombodo, chirongwa chekushisa chinotanga, kunwa kunhu zvishoma nezvishoma kunopinda muvhiniga. Bhodha risina kudhakwa rewaini rinofanira kunge rakanyatsovharwa nekumisa. Icho chinononoka pasi iyo inokonzera, asi zvachose waini haigoni kuponesa.

Inokurumidza kupinda dzose, mazambiringa anotonhora anova asina maturo. Hupenyu hwavo mushure mokuzarura - maawa mana, makumi maviri nemakumi maviri, kana yakavharwa. Muchena, piniki, mavara matsvuku matsvuku anochengetedza kunhuhwira kwemazuva matatu. Rimwe doro rakatsvuka rinogona kufadza unhu husina kuchinjwa kwemazuva mashanu. Iyo yakareba yakachengetwa munzvimbo yakazaruka yakasimbiswa uye inotapira mazambiringa. Kuchengetedza kunopesana nedoro uye shuga. Madera, sherry, chikepe uye dzimwe nhengo dzevamwe vanoramba vari muhupenyu hwavo hwekutanga kwevhiki.

Nzira yekuwedzera miganhu yekuchengetedza

Chokutanga pane zvose, waini yakazaruka inoda kutonhora. Pachando chakadzika, kusvibiswa kunoderera. Ingo usakanganwa kubvisa waini tsvuku kare kuti uite kuti ushudzike usvhenekeri yekunze - zvisati zvichange zvisingazaruri mutsara wayo wose.

Kwete kwenguva yakareba, asi vachiri kupedzera nguva yewaini inobatsira mahwendefa anochengetedza akadai kana kuwedzerwa kwegasi nemhando inoshandiswa.

Iwe unogona kudurura zvakasara zvezvinwiwa muzviduku zviduku, zvine chivako chakavharwa zvakasimba. Waini inofanira kuzadza chigadziko ichienda kumusoro, kuitira kuti pasina nzvimbo yekufema.

Chii chandingaita kana ndisingagoni kupedzisa kunwa kwangu uye kunzwira tsitsi? Zviri pachena kuti mazambiringa akanaka anodhura. Vashandise pakubika. Oxidized wine ndiyo yakanakisisa marinade yenyama, uye kwete chete. Iwe unofunga kuti iwe wakakudza chikafu cheItaly nechiFrench here? Zvakarurama - shandisa mukepe yewaini newaini yewaini.