Sei munoshongedza mondo nokuda New Year nemaoko avo pachavo (mufananidzo)

Food Hachifaniri chete inonaka uye mutano, asiwo akanaka nyaya, chepakutanga design - ane mutemo wakadaro, hapana nharo, kurudyi? Ndokusaka Madzimai epamusha zhinji pamberi Kupemberera nemaune refu uye zvakaoma, kuti zvaizova inokosha kugadzirira, sei kuti vashongedze ndiro. Pashure pezvose, kunyange kana dhishi haisi chaizvo kuwana, asi pebhanhire yakashongedzwa, ayo chitarisiko achandichengeta zvose zviparare kuravidza.

ode aspic

The chikuru weboka chikamu mutambo wekutanga, hapana mubvunzo, ndiye Brawn. Anotora kudada nzvimbo pakati inotonhora appetizers, salads uye sandwiches, soseji uye chizi maronda. Asi, chokwadi, vanofanira kuziva kuti kubika uye sei kuti ashongedze mondo. Zvokudya aripo mune zvinenge zvose cuisines European. Kubika nyama yemhuka ake, yehuku, nyama yenguruve, uye nyama, tsuro, hove uye kunyange shrimp.

Kubva kwokutanga akagadzirwa zvinhu uye kusarudza kuti ashongedze mondo wakanga akafuka pasi anoumba kana nemahwendefa, kudurura zvimwe muto. Tinoona muna kupfuura: kana ukashandisa kana kubika nyama yenguruve nzeve uye tsoka kana makumbo uye miswe kuti nyama, nyama kana jongwe indyusheche, muto iri dzinounzwa yakakwana gelling nevasori, uye iye akafuma yendarama yero ruvara uye rinokosha pachena. Zvino mubvunzo sei kuti ashongedze mondo, anogona kugadziriswa chaizvo nyore: mashoma zvidimbu makerotsi kana nhungirwa mashoma greenery vachapa dhishi atova yakashongedzwa kutarira.

Kana kushandisa gelatin inofanira akashambidzika, kupinda nawo muto kuitira kuti mvura hazvirevi kuva madhaka. Uye noruvara ndiro kuva zvakasiyana: wakajeka, segirazi. Uye unofanira kurota sei kuti ashongedze mondo. Zvisinei, dzimwe pfungwa dzinobatsira unogona kuwana kubva ino. Verenga mashoko pazasi, uchadzidza akasiyana-siyana Kubika appetizers, vachanzwisisa chii zvokudya thickeners kuti zvimwe yakakodzera. Uye chokwadi, sei kuti ashongedze nyama jellied kana hove.

Kana pamusoro mhino Gore Idzva

Gore Idzva maturo kunooneka zvose: zviri kutsvaka zvipo akakodzera zvose dzemhuri, uye pamusoro kusarudzwa pamitambo menu, uye pamusoro chido kuisa tafura kuti unodziya uye yakatarwa uye kwezvokufuka. Nokuti mubvunzo sei kuti vashongedze mondo nokuda New Year, regai usimbe, uye kunoda chaiwo kusvika.

Asi kutanga, fungidzira yokuwana nendiro. Zvinonzi kugadzirira nyama. Uchada pamusoro hafu kilogram mhuru tenderloin 500 magiramu, 2-3 makarotsi, 2 hanyanisi, uyewo vaviri kana vatatu clove kuti gariki, pickled mhiripiri tsvuku, mumwe mufushwa shoma, Bay mashizha, chinonhuwira uye shungu mhiripiri, munyu uye matsva nhungirwa parsley.

Hari huru kuisa nyama, kufukidza nemvura inotonhora uye pasi kwazvo kupisa kubika maawa 6-7. Iva nechokwadi kuti kubvisa furo. Kana muto riri vatogadzirira, inenge awa asati kubvisa pakupisa akaisa mugango hanyanisi, sliced twakadai zvidimbu, Bay mashizha uye peppercorns. Kuzvirunga nomunyu kuravidza.

Pashure achibvisa pani pakupisa, bvisa nyama kuiganhura vachiita zvidimbu zvidiki. Muto kunototiomesera.

Zvino anokosha pfungwa: sei kuti ashongedze mondo nokuda New Year. Garlic manikidzira kuburikidza venhau uye pfekai pasi pourable mahwendefa kana tumabhodhoro netumidziyo. Top rukoko inofanira kuva zvokudya. Isa pamusoro payo parsley nhungirwa nemisipiresi, toaisa pamusoro twakadai uye wemagaka, bhero mhiripiri zvokuridza. Dururirai pavanenge muto zvishoma dzaserera uye akaisa kuti -oma. Basa mugaba rakateurwa.

Aspic mazai

How vashongedze pamwe mondo tafura Isita? Mubvunzo Zvinoshamisawo, nekuti uchida kuchengeta tsika uye zvinosimbisa pamasikiro ndiro zvakasikwa kuti vanopemberera zororo racho. Zvadaro shandisa muromo wedu.

Cook dhishi achava zvakare nyama. Tora 1 kg ose pulp uye makumbo, miromo nenzeve - nokuti fuma. makarotsi wandei 2 hanyanisi, 50 g parsley mudzi uye celery, nezvinonhuhwira, munyu, girini nehanyanisi minhenga. Yoga kubika 4-5 mazai yakabikwa, kwete chete kuchengeta navo kufashaira mvura inopfuura 5 maminitsi yolks vakanga rakajeka yeyero uye zvitema ne (pakarepo isa mumvura inotonhora, nepo goko iri nyore kucheneswa pasina Nokuchengeta puroteni).

Pamota muto, achiisa ndokucherawo zvidimbu midzi, peppercorns uye ndikunde mashizha. maminitsi makumi mana asati kubvisa kubva chitofu mugango kuwedzera sehanyanisi uye makerotsi. Zvadaro kubvisa nyama, ive migove zvidimbu. Muto kunototiomesera. Mazai racherwa zvidimbu, kana zvidimbu. Zvino, chaizvoizvo, sei kuti ashongedze mondo: kugovera zvinhu mu yakanaka zvakaumbwa anoumba, achiwedzera hanyanisi minhenga uye kudurura muto. Isa inotonhora -oma. Asati kushumira repasi pasi siyana kupinda mvura inopisa, Tendeuka uye vobvisa aspic. Racherwa zvidimbu uye kuunza tafura. Appetizer Izvi unoenda zvakanaka Spicy horseradish uye masitadhi.

wakajeka glade

Sei munoshongedza mondo kuti mhuri mutambo muchirimo, kuratidza mufaro kuda zvisikwa? Nemazvo, muriise muchirimo ruva Style!

Mugango ine chando mvura ndokuisamo 2kg yemombe nemazondo, anenge paundi nyama pamusoro pfupa, pamwe 100 magiramu racherwa rinoparadza midzi parsnip uye parsley kana celery, twakadai 2. Bikai maawa 6 kugara kubvisa furo uye kudzivisa pamota simba. mumuto About hafu yeawa pamberi wagadzirwa, wedzera duku uchidzingana peppercorns, vashoma mhenderekedzo mashizha, hanyanisi, uye munyu kuravidza. Bvisai pakupisa, bvisa nyama, inotonhorera, bvisa kubva namapfupa, racherwa zvidimbu. Muto kunototiomesera.

Uise pasi anoumba zvidimbu twakadai maruva, pakati pavo - fresh dhiri kana parsley. Ipapo nyama. Dururirai muto. Kana mondo anoomesa, bvisa kubva achitanga, ochinja ine ndiro chete lettuce mashizha. For chikafu chinonaka inogona zvokudya rakasanganiswa yakabikwa nemvura nevhiniga mhiripiri.

mafayawekisi

Kuramba kupa mazano sei kuti ashongedze mondo nemaoko enyu, ngatirambei kugara pfungwa imwe chete yepakutanga. Chaizvoizvo Its ndeiyi. Bikai muto mumwe wake Favorite Recipes. Kudzvinyirira mvura, bvisa nyama namapfupa, vakapararira pamafomu kana kwamahwendefa. Pamota nesimba vakabika mamwe mazai uye peel they and and zvimwe makerotsi.

Zvino ichi: nokungwarira kuita incision uye abvise yolks ari puroteni. Varikwizire zvose oga ane grater. Saizvozvowo dimura makerotsi. Ndokusasa, rakatumbuka, pasi nyama anotsanangura zvigadzirwa, kuti awane wakajeka mubatanidzwa. Usakanganwa pamusoro wakatemerwa hanyanisi. Uye muzadze yose nziyo dzinomiririra muto. Heunoi sei zvakanaka shongedza mondo kuti zororo!

For vanoda zvomugungwa

Sezvambotaurwa, kuti mondo hakusi chete nyama asiwo hove. Uye iwe unogona shongedza zviri chinoshamisa kwazvo. Achigadzirira 2 makirogiramu zvakafanira nuna Sturgeon hove kana zvimwe zvinokosha. Fit uye Pike. Kwairi magiramu anenge 100 makarotsi, hanyanisi uye zvakafanana midzi chena (parsley), 25-30 magiramu ose gelatin. The manakiro kuiswa munyu, allspice uye Bay shizha. Vashongedze runodiwa mitema pizi, maorivhi kana maorivhi, pitted, ndimu.

In marita maviri emvura, bikai hove. Muto akabva aisa miriwo uye zvinonhuwirira. Gadzirira hove, nekukatanura zvidimbu zvidiki, achibvisa mapfupa. Sei munoshongedza mondo saka Siya nyama pamahwendefa, hwakakanyiwa mutema pizi, twakadai Starfish, anoshongwa "ari akagerwa pamwe maslinok, scallops kuti ndimu zvidimbu. Gadzirira gelatin maererano nemirayiridzo iri pasuru, dira muto, epfungwa. Dururirai hove uye nenzvimbo firiji kuchitonhora.

Forest kumafuro

Jellied nyama anonaka, nyama, yakabikwa kubva siyana dzenyama. Hekuno chimwe chezvinhu dzakakurumbira Recipes anoenderana chero yezororo Muterere. Muto anoitwa kubva paundi nyama kana veal tsoka uye zvakafanana huku giblets. Zvinofanira kutora 100 magiramu pamusoro twakadai, hanyanisi, inotapira mhiripiri uye leafs. Munyu kuti kuravira kuisa. Kana nyama yakabikwa, nekukatanura gura uye kuronga pamahwendefa. Cheka muriwo mawana: madenderedzwa kana asterisks - twakadai setumakarotsi - red bhero chili marin'i - maorivhi. Bikai mamwe mazai uye bande wavo hrizantemki. Meat kuisa akasungwa kana klumbochki nemiriwo uye mazai ne rakamonana parsley nhungirwa uye marozari yakasvibirira pizi. Dururirai kusvinwa muto. Ipa vaitire kuomesa, uye kuuya patafura - panguva mhuri kushamisika vachifara!

A vakasvimha okugadzira zvinhu

Chimwe dzinoenda ndiko kudira aspic musatora mahwendefa kana maumbirwo ane kumeso pasi uye zvakajeka epurasitiki butiro kubva makeke. Uye kana chando Pudding Kutamisirwa kune mundiro, iyo kuisa tafura, iva nechokwadi kuti isa mondo husisina kumira. Relief muenzaniso akadhindwa pabutiro pechiso mondo mondo. Heano mazano yepakutanga unogona kuuraya uye vanozviisa pasi dzose refu kuzivikanwa, nomuzikamwi uye kufarira chikafu!