Sei pickle vaaleanpunainen Sarimoni pamusha: mazano aungashandisa

Pane zvakawanda zvoumbozha kuti anogona kugadzirira pamba.

Pakati zvinonaka izvi zvinosanganisira Sarimoni uye munyu. Madzimai epamusha All vanonyatsoziva kuti zvinodhura zviri mhando hove tsvuku pamusoro echiShinto ari muchitoro. Uye kazhinji mutengo mukuru hakurevi hwakanaka. Pashure pezvose, nokuda mutengo, hove ichi kunonoka akatenga uye ipapo nemhaka refu (uye kazhinji zvakaipa) okuchengetera anorasikirwa zvayo zvinoshamisa kuravira, uye dzimwe nguva yava kukonzera zvirwere zvokudya uye chepfu.

Munyu sezvo hove kumba nyore. Zvichida chete vasina mano ruzivo hositesi anogona kubvunza mubvunzo: "sei pickle vaaleanpunainen Sarimoni kumba?".

To salting pamusoro chaiwo yokubika (vachikumbira hove shoma zvikuru uye zvinonhuwira - zvichienderana kuravira, nguva uye chido) zvakanakisisa, zvinokosha kufunga pfungwa shoma.

Somuenzaniso, muna Danho rokutanga rokugadzirira - nokuveza hove - zvakakosha sukurudza zvakanaka uye kwazvo wachenesa chitunha chikero uye zvimbi. To ichi zvinofanira kutorwa vanyatsohuongorora nhengo yako mhuri uye vaenzi havafaniri vadzime kana vakazoroorwa mate kunze vamwe pashure kurapwa akaipa flakes. Kana iwe akatenga hove rose: nomusoro, muswe uye viscera, vanofanira kubvisa nayo.

Zvadaro, zvinokosha kufungawo pakukora makobiri hove. Zvakanakisisa kucheka chitunha iri hafu lengthwise migove miviri. Vamwe vari zvakare zano vaparadzane mapfupa makuru - nomuzongoza hove uye (kana vaida) - rumbabvu mapfupa. Izvi zvichaita nechokwadi prosolku nani uye nokukurumidza. Pamwe nokuti. Kunyange zvazvo zviri nani kushomeka dzokubudisa pamusoro muhomba uye rworuboshwe rumbabvu mapfupa chete, sezvo ravo rakaoma dzokubvisa kubva hove itsva uye zvikuru nyore - kubva vakagadzirira-yakaitwa munyu.

Inotevera pavaipfuura kiyi pakusarudza, sei kuti pickle vaaleanpunainen Sarimoni kumba. Pano zvinokosha kuziva chii zvinonhuwira mhando iwe kushandisa.

Chokwadi chokuti vazhinji Pink Sarimoni rakarungwa, kungotaura vachidzipukuta ari pulp munyu. Zvisinei, vose vakaedza nzira dzakawanda kubika, ziva tsoziva zvinonaka pickle vaaleanpunainen. Zvichakubatsirawo vanofanira kushandisa shuga, Bay shizha uye dema mhiripiri. Sugar vanoda zvishoma anenge kaviri pane munyu. A Black mhiripiri uye mhenderekedzo mashizha inoiswa shoma akawanda - chete kupa hove pakubika, chilli uye poignancy. Ipapo vaaleanpunainen Sarimoni inoiswa mundiro (kana akaputirwa yematehwe paper) uye akasiyiwa kuti zuva kana maviri ari firiji, uye iwe unogona kusiya prosalivatsya panguva zvavo tembiricha.

Pane imwe namano mukubata mubvunzo sei kuti pickle vaaleanpunainen Sarimoni kumba. Kana hove wakafukidzwa zvinonhuwira, vamwe vanhu vanosarudza kuisa pamusoro wake uremu. Zvisinei, Sarimoni iri rakaoma kuti Svinai facial kubva mairi. Naizvozvo zviri nani kumirira asi rimwe zuva kuredza napo prosolilas. Zvadaro kuwana nyoro uye manune Sarimoni pane panyaya kumhanyisa of Salk muitiro uchishandisa muchina uye kugadzira munyu tika pachinzvimbo hove Appetizing uye zvinonaka.

Panewo imwe, kwete nzira wo zvinowanzovapo sei kuti pickle vaaleanpunainen Sarimoni kumba. It - salting payo brine.

Kuti vasarudze sei kuti pickle vaaleanpunainen Sarimoni ari brine, zvakakodzera chete kufunga murwiyo zvinonhuhwirira uye Chokwadi, pamusoro yokubikira kwemichina. Kuwedzera kune huru, kana kuti kugadzirira brine kunovhengana munyu, shuga, mvura uye vhiniga, zvinofanira kucherechedzwa kuti hove brine kuti akagadzira nani wokudhinda nokumanikidzwa uye siya kwemaawa anoverengeka. Panoperera rehove vanofanira kuva nguva kwete aiswe mufiriji, asi pre-wezvakakora. Somugumisiro, hove iri kupfuura manune.

Chero zvazvingava, kusarudza kuti hove dzemarudzi vanosarudza mhuri yako: akaoma chaizvo kana kupfuura nyoro uye manune. Zvichienderana ichi, uye chinofanira kusarudza aiitwa pickling.