Shaverma: resipi kumba. Shaverma - chii ichi?

Shaverma - chii ichi? A nzwisisika mhinduro yomubvunzo uyu anogona kuwanikwa kukurukurwa munyaya. Nesuwo kukuudzai sei kubika dhishi ichi, uye chii zvinhu zvinodiwa kuti.

Vhuṱanzi

Shaverma - rupiza Middle East kuti ane mavambo Arabic. Wakaitwa kushandisa makomba kana Lavash, izvo makazara wakatemerwa uye zvakakangwa nyama nemiriwo siyana uye sauces. Ashandisa dhishi pasina Forogo, Banga Nechipunu, iwe kudya nemaoko enyu.

mamwe mazita

Shaverma - zviri zvokudya kutsanya. Zvinofanira kucherechedzwa kuti kuchengetwa wayo kunaka, uyewo kukundikana kutevedza mitemo inoshandiswa michina anogona zvikuru nyore kuita kuti vakawanda chepfu.

Shaverma - ndiro zita ndiro akapa kwete chete. Zvechokwadi, munyika dzakawanda zvinogona kunzi zvakasiyana. Somuenzaniso, kazhinji unonzi "shavarma", "shaorma", "shuarma" uye kunyange "doner", "doner kebab", "pitta dyuryum" uye zvichingodaro.

Shaverma: resipi kumba

Kubika zvokudya zvavo pachavo vachakwanisa kunyange mutsva mukubika. Pashure pezvose, hapana kuoma pakasikwa shawarma haisi uye haagoni. Nhasi ratinoparidza kwamuri Quick shoma kushandisa iyo unogona kukurumidza uye zvachose richinaka zvokudya zvose dzemhuri.

Saka, tinofanira:

• Chicken zamu kutonhora - vanenge 200 d;
• Cabbage Korean - anenge 100 g;
• Fresh kerotsi - vanenge 50 g;
• meaty domatisi - 1 yori;.
• gaka - anenge 100 magiramu;
• mafuta omuorivhi - 25 Rine mamiririta;
• munyu nezvinonhuhwira siyana - kushandiswa kuravidza;
• Pita Armenian - 1 jira guru kana 90 d;
• nemiriwo sezvo nedhiri parsley - uri danda diki.

Kugadzirira zvokubikisa

Shaverma kumba, yokuwana zvatiri kufunga, zviri nyore uye mano. Asi vasati achipfuura kuti paumbwe ndiro vanofanira kubatwa zvose zvokubikisa. Tinofanira kutanga kugeza huku mazamu, ipapo kubvisa kubva ganda uye mapfupa. Chopped nyama zvidimbu paavhareji, anofanira furaya mumafuta pamwe kuwedzera munyu mhiripiri uye.

Pashure chityu takagadzirira, vanofanira kuva inotonhorera. Panguva iyi, unogona endai kubudiswa miriwo. Vanofanira kushamba uye ndaichenesa. Fresh makabheji kunodiwa kugoverana mashizha, madomasi - racherwa rinoparadza, uye wemagaka uye makerotsi - chendarira on Korean grater (muchimiro refu matete rinoparadza).

Kana mutema, zvakakodzera sukurudza, nokudzungudza zvakasimba uye chaizvo nenguvo dzakarukwa zvakanaka Chop.

Kuumba dhishi

Sei shaverma? Recipe kumba zvinoda kushandiswa munhu gobvu, asi kwete gobvu Pita. Inofanira akatambanudzira pamusoro sandara penyika uye avete makabheji mashizha. Next, unoda kupfeka Pita chingwa zvakakanyiwa namafuta huku zamu, madomasi, makerotsi, magaka uye miriwo. Kana zvakakodzera, zvinhu zvose zvinogona kuwedzerwa pakubika nomunyu uye nezvimwe inonhuhwira.

In chimiro ichi, Pita kuva zvakasimba, wakaputirwa kwakavharwa nenyama preform.

kupisa kurapwa

Kazhinji, shaverma, mapikicha zviri munyaya ino, wakagadzirirwa pamusoro bvunzurudza. Asi kana munhu akaipa akadaro mukasadaro, ipapo rinogona kuisa mukati microwave kwemaminitsi mashoma. Nokupesvedzera dzakakwirira tembiricha zvose miriwo obmyaknut uye kusunungura muto wavo, asi vanoramba crunchy. Izvi zvichaita kuti dhishi yenyu zvikuru inonaka uye manune. Shumirai kune tafura inokurudzirwa, pamwe mukombe inonaka tii kana zvimwe zvinodhaka.

Shaverma: Eastern Recipes

Sezvatakamboreva kumusoro, unogona kuita chikafu ichi zvakasimba dzakasiyana. Munyaya yakapfuura yokubika, takakurukura nezveupenyu chaiwo shanduro yaro zvisikwa. Zvino ndinoda kukuudzai kuti unogona kuita musha nokukurumidza uye Shawarma zvinonaka. Kuti aite izvi, hapana chikonzero kutenga mazamu huku uye furaya navo ruomba. Pashure pezvose, nyore nzira kushandisa kare akapedza chigadzirwa dziri hams. Naye shaverma zvichava zvikuru anonhuwira.

Saka, tinofanira:

• nyama yenguruve Ham - vanenge 200 d;
• girini lettuce pasina kurwadziwa - anenge 100 g;
• mayonnaise avhareji mafuta kugutsikana - anenge 70? g;
• meaty domatisi - 1 yori;.
• gaka - anenge 100 magiramu;
• zvakaoma chizi - 90 d;
• pepuru hanyanisi (tsvuku) - 1 yori;.
• munyu nezvinonhuhwira siyana - kushandiswa kuravidza;
• domatisi muto, kunyanya inopinza - 20 d;
• Pita Armenian - 1 jira guru kana 90 d;
• nemiriwo sezvo nedhiri parsley - uri danda diki.

Dzinoona zvinhu

Sezvaunogona kuona, shawarma ane mupumburu miriwo uye nyama zvigadzirwa. Kana uri miriwo, kubva wokupedzisira chigadzirwa une kupa. Muchiitiko chino, kuvandudza kunaka uye juiciness ndiro akakurudzira anowedzera kushandisa chero mumuto.

Saka, usati bikai dzokuMabvazuva nezvikafu zvishoma, anofanira kubatwa zvose zvokubikisa. Hamu anofanira kusunungurwa kubva mumuhara uye shred kupinda rinoparadza yakaisvonaka. Kana miriwo, vanofanira wosukurudzwa uye ndaichenesa. Nemadomasi wemagaka zvinofanira racherwa mutete chaizvo zvidimbu, uye hanyanisi - zvindori. Zvinokoshawo kuti pavaisukira nyoro mashizha lettuce, nedhiri parsley. Wokupedzisira chirungiso inokurudzirwa kuti dzakarukwa zvakanaka Chop.

Kana yakasimba chizi, ipapo anofanira chendarira pamusoro zviduku grater.

Vanoumba zvinobikwa lavash

How kugadzirira musha shaverma? The yokuwana zvibereko izvi kunoda batana Pita. Zvinofanira kuiswa pamusoro sandara patafura pamusoro, ipapo arisase grated chizi, kwete kusvika kumicheto 3-4 cm. Uyezve Pita kunoda pabutiro lettuce mashizha. Uyewo vanofanira pakubika chete mayonnaise uye tomato ava mumuto. Uyezve zvakafanira kuisa zvinotevera akaturikidzana: hamu, wemagaka tomato hanyanisi uye parsley. Kana kutsvakwa, ose zvinogona kuva zvimwe munuhwi nomunyu uye zvinonhuwirira.

Ateya kunze zvokubikisa pamusoro Pita chingwa, zvinofanira zvakasimba wakapetwa uye kupfeka mundiro.

Sei kubika shawarma?

Mushure kumabvazuva dhishi aumbwa, zvinofanira kuiswa mune microwave muovheni. With vaifanira kukwanisa zvibereko Zvinokurudzirwa kubika kwemaminitsi rimwe nehafu. Panguva ino, pakukora yose shawarma kudziyirwa kumusoro, zvichiita zvikuru manune uye zvinonaka.

Shumirai Oriental dhishi kuti tafura vanofanira kuva muchimiro kupisa, pamwe chete chero inotapira chinwiwa (semuenzaniso, kofi, tii, but, coctail uye zvichingodaro.). Kudya kwakanaka!