Tincture omusidhari nzungu pamusoro - utano hwedu

Pine Cedar Siberian - muti kujairika kuti kazhinji inokura uye anova chete munzvimbo yakachena, pakarepo akasiya chero kushatiswa kwezvakatipoteredza. Indigenous vanhu vari nguva dzose kuremekedza zvikuru uye chokuita muti kuti, kusanganisira ayo pakuriritira mhuri uye murapi. Sezvo kukura kweSiberia Russian zvavo mushonga inoshandisa achiporesa ehupfumi emisidhari.

Veko kubvira kare akashandiswa chokudzivirira uye hunorapa zvinangwa vavore nzungu, mafuta refu vakawana kubva kwavari uye kushandisa zvokudya. Tiine chinangwa chokuporesa hakusi chete nzungu, asi mafuta misidhari, tara uye nemipaini mupengo anoshongwa. Uyezve, emisidhari yemiorivhi mune chivakwa zvinhu zvikuru uye mutema "chemishonga." Air mu yemiorivhi izvi anenge achifunga kuti yakazara guru okisijeni, kugadzikana uye ions.

Uye, chokwadi, munzvimbo dzakadaro kazhinji kuona vanhu vachitambura nezvirwere zvemapapu kuti kuuya pano kufema mhepo utano.

kuongorora kwesayenzi kwakaratidza kuti nzungu ane yakawanda mafuta uye mapuroteni. Cedar mafuta pamusoro chainaka uye muviri ukoshi haisi muorivhi muduku. Die Musimboti rine pakaitwa mavhitaminzi, micro- uye macrocells, makabhohaidhiretsi, mapurotini uye mafuta.

Uyezve Rinobva nemipaini mafuta nzungu haana yakaenzana mune zviri polyunsaturated acids, miriwo mapuroteni, uye remafuta akawandisa mu chigadzirwa ichi vasipo. Zvinhu zviri nemipaini nzungu vanokwanisa kudzvinyirira nzara. Vanhu vane kufuta, shandisa ichi pfuma nzungu uremu. Kubatsira nzungu ndechokuti varege kudya chete vanhu asiwo mhuka neshiri. Nhasi tinogona kutaura chokwadi kuti nemipaini nzungu ndiwo rubatsiro zvikuru mukurapa zvirwere zvakasiyana-siyana.

Kushandiswa dzavo dzose kunonatsiridza kutapata, kunonatsiridza muviri uye normalizes ropa kuyerera uye kunobatsirawo kumwoyo uye kugaya. Nuts rubatsiro zvirwere mapapu uye principales, netsinga uye chiropa, vane Anti-kuchembera ehupfumi, etc. Nuts zvinhu zvakasiyana-siyana zvinodhaka: zviri okuzora, salves, teas uye, chokwadi, kuti tincture kuti nemipaini nzungu. Zvinobatsira normalize kugaya, boosts kutapata, anobata mavanga uye maronda, kunoderedza kuzvimba uye inowedzera potency.

Uyezve, nemisidhari tincture nzungu normalizes kunzwa uye kunonatsiridza zvakaratidzwa, anokwanisa kudzivirira deposition kuti munyu. Recipe tincture pamusoro womupaini nzungu kuti kurapwa munyu deposits riri sezvinotevera: 30 g akanatsa nzungu akadurura hafu marita vodka, vanoomerera pane inotonhorera nzvimbo kwemazuva 40. Rinotanga pazuva rokutanga pamwe 5 samadonhwe imwe dose zuva zvinotevera mazuva yakawedzera 5 madonhwe. Mushure memazuva mashanu kutanga kutora mushonga mu magiramu: pazuva rokutanga - 5 g, mumazuva mashomanana akatevera, kuwedzera nhamba zuva nezuva 5 d akanga kugadziridzwa 25 g pa zuva. Yawapiwa ndedzoupenyu mwedzi.

Tincture pamusoro emisidhari nzungu zvinogona kushandiswa kubika "pamusoro Cherry", iro rine kwaibatsira pamusoro kugwinya. It anokwanisa kumutsa masoja emuviri uye kudzivirira muviri, kwete chete kubva vanhuwo chando, asi vamwe, zvikuru, chirwere. Kuti aite izvi, unofanira kuziva sei kuti emisidhari tincture uye aizomupa Cherry mashizha. Aizomupa zvinoitwa sezvinotevera: chokeberry (200 g) uye 100 g Cherry mashizha akadurura fő nemvura uye akabika anenge 10 kwemaminitsi. Mukati 5 mvura Hourly akandipa, ipapo pacho akanga awedzera rimwe ndimu muto uye 100 g uchi.

Tincture pamusoro mupaini nzungu akaita maererano yokubika ichi: nemipaini yose nzungu kuzadza vodka uye kusimbirira kusvikira zvizere nemukuparadzwa mupengo tsanga. Kana doro wagadzirwa, zvakakodzera wopedza uye kusanganisa pamwe kare kugadzirira aizomupa Cherry mashizha. The zvichiguma muvhenganiswa uri woramira mwedzi mumwe inotonhorera nzvimbo. Makagadzirira "Cherry bhurandi" kwete chete kune tonic ehupfumi, asiwo chisingakanganwiki kuravira.