Yemastic keke vaisona: kubika nzira

Baking makeke kumba - chitandadzo pamusoro Madzimai epamusha akawanda. Sezvineiwo kuvandudza pakuonekwa rapera chigadzirwa achashandisa yemastic. Chii uye kuishandisa - verenga nyaya.

Yemastic keke vaisona: kubika nzira

Yemastic - chinhu chinonhuwira decoration zvinhu, achibvumira chepakutanga uye rakajeka anoronga zvakavhenganiswa. The zvitoro tengesa vakagadzirira-uremu, asi yakanakisisa yaizova kuita pachake namatidza vaisona keke yavo. Kumba, ari gadzira zvinogona akagadziridzwa kuravidza Pasta yayo kusachinja-chinja, uye kuva nechokwadi chokuti chinoitwa chete kubva dzinongoitika ingredients.

Yemastic kubva marshmallow

To namatidza iri nyore kushandisa, sezvo rwuchipeterwa kunze nyore uye asingauyi kuomesa panguva vaisona keke. Plain marshmallows anopa imwe ruvara uye paaishandisa zvakasiyana marshmallow tikwanise kuwana akawanda noruvara pasina kuwedzera colorants.

Unofanira:

• 100 g marshmallow;
• 200 d woupfu shuga ose;
• 4 h. L. mukaka;
• chimedu duku ruomba.

Kuchekwachekwa marshmallows uye mukaka dzakadururwa. Uyezve zvakafanira adziyirwe musanganiswa, kana mune microwave muchoto kana kugeza nemvura itye. Kana marshmallow anotanga itye, pacho iri awedzera ruomba. Soufflé anogona kubviswa kupisa, kana unoparara chose. Pamusana preform zvidimbu akawedzera woupfu shuga. Weight rinogara yakavhenganiswa. Dzingazoitika inogona tsunga neDare kusachinja-chinja - yakanakisisa yemastic vaisona keke inofanira kufanana kwakavharwa nenyama mukanyiwa uye asingauyi hachibvi maoko. The zvichiguma uremu kunogona zvikachenge- inotonhorera nzvimbo anosvika 3 months.

dheri yemastic

Nyore uye anokurumidza vabika Mukaka yemastic vaisona keke. The resipi zvinosanganisira rweruzhinji zvigadzirwa, uye kuti pave namatidza hakurevi unyanzvi mukubika. The rakapedzwa gobvu inofadza zvakabikwa - kuita yaiitwa yakapfupikiswa mukaka namatidza rakafanana masuwiti.

Unofanira:

• 1 handigoni yaiitwa yakapfupikiswa mukaka;
• 200 d woupfu shuga ose;
• 200 g mukaka woupfu;
• 2 h. L. Lemon muto.

Mixed upfu, mukaka uye ndimu muto. Next, unofanira kuisa zvikamu yaiitwa yakapfupikiswa mukaka, apo kukanya ari workpiece kusvikira zvava gobvu. Kubva zvichiguma homogeneous guru vakaumba bhora pamwe weupfu shuga akasasa uye dzaserera mu firiji kwemaawa 12. areve nhema hafu yeawa pa nzvimbo tembiricha pamberi basa yemastic. preform kwakadaro kunogona zvakachengetwa kusvikira mwedzi mitatu, chero kuti unodzivirirwa kubva kupwa kunze.

yemastic Honey

A pachena kuchiitwa yemastic ichi - kwayo softness. Finished uremu hazvirevi chiwondomoke uye asingauyi dziparare, asiwo kunobatsira kuti masiki zvinokanganiswa ari kwokunze keke.

Unofanira:

• 950 d woupfu shuga ose;
• 125 ml uchi;
• 15 g gelatin;
• Rine mamiririta 45 emvura.

Gelatin muzadze mvura uye kumirira kusvikira anotanga kuzvimba. Mobva uchi pazviri uye kubika vose pasi kupisa kusvikira gelatin yakanyauka. Kuna weupfu shuga inowedzerwa uchi nezvakavhenganiswa, zvino zvose zvakanaka zvakasiyana. Kana chipunu asingagoni kubata arambe achirema chevanhu vakawanda, zvino zvinofanira vanokanya noruoko. Kukohwa areve nhema vari epurasitiki mubhegi kwemaminitsi 30 vasati kushandiswa.

Agadzirira yemastic vaisona keke inogona inochengeterwa 3 months ari mukamuri tembiricha uye kusvikira gore - iri gwenya.

Yemastic kwakavakirwa gelatin

Gelatin namatidza keke vaisona vaiona nokudenga, saka kana pashure kunyoresa keke akasiya varara, ipapo zvinokwanisika sculpt maruva kana zvivezwa. Sweet guru vakawana zvikuru nyoro uye nyore akakungurutsa panze thinly zvakakodzera vaisona chigadzirwa.

Unofanira:

• 10 g gelatin;
• 450 d woupfu shuga ose;
• 1 h. L. Lemon muto;
• 4 h. L. mvura.

The gelatin chaibva mumvura, uye ipapo chakabikwa panguva svikiro kupisa kusvikira zvazvichanyungudutswa nemvura. A parison zvakafanira kuti nguva nenguva manyukunyuku uye kuunza mota. Next, sanganisa kuti woupfu neshuga gelatin uye ndimu muto. The gobvu hwakakanyiwa kusvikira homogeneous, kuvanza namatirai firimu uye retracted awa mufiriji. Unogona kutanga kufukidza chigadzirwa.

Yakabikwa namatidza keke vaisona kuchengetwa nokungwarira dzaizara mupurasitiki wrap kana airtight mugaba. The firiji Zviri 3 months, uye gwenya - kusvika mwedzi mitanhatu. Asati kugadzirira yemastic anofanira kukura kuzvidzora, zvokuti kudziyirwa mumba tembiricha.

staining yemastic

Homemade yemastic Kazhinji ane chena kana tsvuku ruvara. Pfungwa dzinotevera dzinogona kushandiswa kuti rapera chigadzirwa mavara zvikuru yakajeka:

1. Mukuita kusanganiswa kuti preform kuzadza nayo yakaoma gel kana dhayi. Cherechedza kuti nekutaura zvose muna imwe ruvara namatidza, uchawana hwakasimba ruvara keke. Kana vakawanda vari akagadzirira urongwa kuita zvakawanda uye decoration dzemitambo, ipapo nezvechisarudzo ichi hachisi akakodzera staining.
2. Nechekare apedza yemastic keke vaisona kupendwa namavara akasiyana Nokuparadzanisa zvachose vakawanda zvipenga achida saizi. Nokuti chinangwa ichi, muromo munongoro inopenya ruvara gel uye ndokuashandisira workpiece mavara Dots kana mitsetse. Pashure paizvozvo chidimbu iri kwazvo hwakakanyiwa, ruvara iri zvakaenzana anoparadzirwa.
3. Kuti uwane akajeka mumvuri zvakafanira kupenda putty nechekare mushure keke akanga akafukidzwa nayo. Dhayi gel rakasanganiswa ane madonhwe vodka shoma, uye ipapo vakashandisa pamwe chipanji pamusoro chigadzirwa.

Kana asingadi kutenga chakagadzirwa mavara, unogona kushandisa zviwanikwa zvigadzirwa. Bright noruvara anopa beets, matamba, Cherry, makarotsi, cranberries, orenji uye Blackberry.

Vachiita keke: danho nedanho gwaro

1. Pemvura keke dzinofanira anotsvedzerera, nekuti mastic achava kuonekwa pasi chero protuberances, anorovera kana Makomba. Kuti sandara chimiro anofanira Zvinhu Zvisina Basa pamusoro uye mativi confectionery chigadzirwa ane mutete paiva ruomba iyo wokukwenenzvera chero unevenness. Namarudzi Chikumbiro keke vanofanira atonhodze mu firiji.
2. tafura The kicheni rikatsatikira zvakawanda pamwe weupfu shuga kana starch, uye zvadaro rakagadzirwa musha yemastic. Vaisona keke zvakafanira kuti unroll rinopfungaira mbambo kuti Ukobvu 5 mm.
3. A paiva yemastic nokungwarira hwakatamisirwa keke.
4. Isa ruoko kudikanwa vamugadzirire namatidza, kutanga pamusoro uye ipapo mativi. Kana rimire zvakafanira kuti ave nechokwadi chokuti hapana mhepo matema dzakaumbwa - nayo uchaparadza pakuonekwa chigadzirwa.
5. Surplus yemastic akagura pasi pamucheto keke.

Kana nepfupi haana kuchenjerera chaizvo, unogona tivhare zvikanganiso kushongedzwa - zvakanyorwa kubva ruomba kana vhoriyamu nemifananidzo.

Mitemo kushanda musha yemastic

Pane zvimwe mitemo mukuru kuteverwa, vakazvimirira obtyagivaya cake yemastic:

1. Kuti agadzirire pulp upfu yaizotsaurwa kunyatsoongorora. In pamberi guru shuga crystals nepfupi anogona kuputsa.
2. Mastic haana kureva dzemauto kubva ruomba kana zvakanyanyisa akaiswa mushonga wokuuraya shortcakes, sezvo kubva kuonana nounyoro unhani anogona kuiparadza.
3. Kana yemastic keke vaisona achiomesa nokudzivira unroll, zvichabatsira wake up ari microwave. Pashure paizvozvo uchava epurasitiki zvakare.
4. Kuti unhani Gloss keke kuti tsvedzesa zvakasimba uye ndimu vodka mhinduro (1: 1). Munhuwi doro zvigadzirwa zvingakanganisa uye vaima chivheneke zviripo.

Home yemastic hazvirevi mari yakawanda kana nguva, nokuti chakagadzirwa nyore zvigadzirwa. Asi ikozvino chero keke inogona ikava basa duku ounyanzvi kuti achafara shamwari uye kushamisa vakokwa.