Cake Jam. yokuwana nayo

Cake - mundiro yakagadzirwa mukanyiwa uye kuva zvekupfakira mukati. Inogona zvakakanyiwa namafuta, zvakabikwa uye wedzera nayo zvachose chero toppings panguva nyore yenyu. Mukanyiwa nokuti pai inogona dzaisiyana: mbiriso, kamwe kana chipanji.
Pane zvakawanda zvakasiyana Recipes, kubva nyore kune zvakawanda zvakaoma. Kupfuura nyore uye nokukurumidza yokubika anoonekwa ari pai pamwe Jam.

Nokuti gadziriro yayo tinofanira:
-Mumwe mukombe chero Jam,
-chaynaya kubikira mushaba
-stakan yogati
shuga -polstakana
mazai maviri
-400 magiramu hwakatsetseka

Preparation:
The yasarudzwa jamhu kuwedzera kubika pasoda, sanganisa zvakanaka uye kupa kutsigira anenge 2-3 kwemaminitsi. Pashure achiwedzera yogati, shuga, furawa, mazai uye kupfutidza zvose kwazvo kudzivisa nemavhinga kuramba. Mukanyiwa vanofanira kunyanya gobvu.

Tora chimiro kubika, jasi rakanaka ayo chipunu muriwo mafuta uye kuparadzira mukanyiwa. Bheka jamhu keke mu sechoto preheated kuti 180 madhigirii kwemaminitsi 45-60.
Agadzirira keke chinofanira zvakanaka uye kuva akasvibirira. Gura uye kushumira pamwe tii.

Kana hamuna nguva, uye nokusvika vaenzi zvichiripo nguva kubika keke iri yokubika zvakanaka chaizvo kuti ichabatsira vari chero mamiriro ezvinhu - cake Jam nokukurumidza.

Kugadzirira keke, tinofanira:
-Kuedza bhangi yaiitwa yakapfupikiswa mukaka
mazai maviri
-kartofelny starch - 200 magiramu
-pachka kubikira upfu kuti mukanyiwa
-varene
munyu -schepotka
-sladkaya upfu

Preparation:
The mazai vakanga hwakakanyiwa yaiitwa yakapfupikiswa mukaka, achiwedzera disintegrator nokuda bvunzo, munyu uye zvose hwakakanyiwa zvinyoronyoro kusvikira homogeneous musanganiswa. Dururirai zvishoma nezvishoma starch, sanganisa uye kanya mukanyiwa zvakare. Kusachinja-chinja hwatakanga kunyanya gobvu.

Mune azora chimiro kunyatsoongorora kudururira mukanyiwa ndokuisa bheka mune preheated muovheni. Bheka kusvikira aita, izvo zvinogona kuongororwa nokunamatira munhu munongoro kupinda keke. Kana akagara yakaoma uye akachena, ipapo keke zvagadzirirwa.
Paakanga zvishoma inotonhorera, kugonyesa pemvura chipi jamhu arisase hako upfu.

Chimwe zvinonaka uye nyore keke yokubika - flan pamwe Jam. dhizeti ichi yakanyatsokodzera kwete chete nokuda tii, asiwo kune dzimwe chinwiwa. Baked pai mukanyiwa, paunogona kuumba zvakasiyana-siyana zvishongo kwaari.

Kubikira, tinofanira:
-Mumwe remidzanga ruomba
mazai maviri
0.5 makirogiramu hwakatsetseka
-stakan shuga
-schepotka vanillin
-chaynaya yetea kubikira upfu
-varene nenzviro wako

Preparation:
In nemvura mvura inofanira uchanyauka ari ruomba, uye pashure pacho haachandidi, wedzera shuga, mazai, kwekushinywa Vanilla uye sanganisa zvakanaka kusvikira pachaenzaniswa.

In furawa kuwedzera kubika upfu, kukuchidzira uye zvishoma nezvishoma muhomwe mukanyiwa kusvikira zvino, kusvikira anowana elasticity uye haangazvidembi kunamatira pamaoko ako.
The zvichiguma Chingwa kamura migove miviri, mumwe zvinofanira kupfuura rumwe. Tora guru nhindi mukanyiwa ndokukungurusira ndokuita keke, kureba anenge mumwe sendimita. Zvakakosha kuyeuka kuti panguva kugocha mukanyiwa kaviri kumukazve.
Pamwe kumicheto keke Anoumba bumpers uye rwemberi divi rimwe banga kuti cheka pamusoro pavo. Zvino, ari pakati keke kupararira paiva jamhu, zvinganaka gobvu, kuti haina kupararira mumwe kubikira pepa.

Pakati bvunzo chidimbu kuti zvishoma, ita flagella uye chimiro izvi zvakachinjikwa pamusoro pie. Kana mukanyiwa chakasara, zvinokwanisika kuti riumbe kushongedzwa ari muchimiro maruva kana zvivezwa.

Uyezve, Preheat muovheni kusvika 180 madhigirii uye akaisa bheka pai jamhu kwemaminitsi 40. Kamwe kwakanyorwa browned, zvinofanira kubviswa muchoto, sezvo shortbread mukanyiwa anokwanisa kupisa nokukurumidza chaizvo.

Cake jamhu dzingafarirwa vakuru nevana.