Cooking muchiGiriki moussaka pamwe eggplant

moussaka Akauya kwatiri kuGreece. Chokwadi, muvambi dhishi ichi akapikisana dzakawanda Mediterranean: Turkey, Macedonia, Bulgaria uye Moldova kunyange pedyo nesu. Asi klassiske moussaka - pamwe eggplant, negwayana, madomasi, chizi mumuto - vachiri vaiona chizvarwa Greek Pudding. Mune dzimwe nyika, dhishi ichi yakagadzirira mbatatisi kana mupunga chete makabheji kana konifurawa. Panotova miriwo moussaka yokubika - pasina nyama. Asi nhasi tichataura pamusoro ainakidza ndiro Greek.

Saka, zvokubikisa ... zvino, panguva regadziriro Danho ichi, tatarisana zvimwe zvinetso. Greek moussaka pamwe eggplant yakabikwa pamwe negwayana, parmesan namafuta, uye tine zvigadzirwa izvi kana kwete kundoitora, kana unodhura chaizvo. Naizvozvo, ngatiendei kuenda nekuyanana, kunyange zvazvo gourmets uye achifinyamisa namorschat mhino. Gwayana kutsiva chero nyama achakwanisa kutenga mafuta omuorivhi - mafuta sunflower, uye parmesan chizi mu "Russian".

Tora zvitatu svikiro eggplant, uzviputsanye clean washers sendimita gobvu uye zhinji kuzvirunga nomunyu. We uchagara saka kwehafu yeawa. Panguva ino yepedyo muchetura nightshade kupa shungu dzavo dzose. Kana moussaka wako eggplant chinhu nyama yose, kwete nyama, zvakakodzera zvishoma dzinga zvidimbu. Zvadaro isu kusuka "zvitema shoma" pasi pemvura. Mugango anodziya mafuta, eggplant paniruem mu furawa uye zvakakangwa kumativi ose kusvikira yendarama mashava. Wakagadzirira shaybochki akaunganidzwa pasi kicheni tauro kana mune colander kuti vanounganidza zvimwe mafuta.

Two hanyanisi dzakarukwa zvakanaka shinkuem passeruem uyewo mafuta. Kana waronga moussaka pamwe eggplant uye minced nyama, yava nguva kushandisa okupedzisira chirungiso (paundi). It anofanira furaya zvishoma, nokuti anenge gumi maminitsi. Asi vanofanira kushingaira kupindira, saka haana apinda nemavhinga.

Kana uine nyama yose, gura diki (nokuti nyama stroganoff) uyewo furaya kusvikira hafu.

Mumwe makuru kana mbiri svikiro madomasi scalded pamwe kufashaira mvura uye kubvisa ganda. Kucheka madomasi kupinda cubes zviduku uye kuwedzera navo nyama kana minced nyama. Kusasa pani mukati wakatemerwa gariki clove nemiriwo itsva matatu Basil uye parsley, munyu uye zvinonhuwirira. Simmer kwemaminitsi nomwe. Kudira girazi chena waini uye kuramba kubika, akafukidza kwemaminitsi 10.

Moussaka pamwe eggplant hazviiti pasina chizi mumuto. Kwavari isu kutendeukira ikozvino. Chokutanga, kudzika matatu "riri upfu" 150 d zvakaoma chizi. Zvadaro muna hafu girazi mukaka, vakarova zai. On skovorodochke nezvirongo maviri mafuta zvishoma hwakanaka zvakafanana furawa. Kudira mukaka-zai muvhenganiswa uye kumutsa pasina dzongonyedzo, akabika kusvikira thickening. Pakupedzisira Dururai chizi, kukuchidzira kusvikira kumeso uye kubva pakupisa. Omesa muto munyu, makwenzi uye zvinonhuwirira.

Final Danho - kubatana zvinoumba rokuti kubikira. First avete hafu lapped "sinenkie" zvidimbu. Vakatosvika isa marongera pamusoro stuffing zvakakangwa nemiriwo. Zvadaro - zvakare uye zvakare eggplant nyama guru. Zvino zadza chimiro mumuto. Muchoto rinopisa kusvikira 180 ^° C Moussaka pamwe eggplant zvakabikwa inenge hafu yeawa, kusvikira kumusoro akafuka wakanaka goko.