Kupfuura zvinonaka munyika kumonera

VokuRussia Vakawanda vanonakidzwa kushanyira kumaresitorendi Japanese kudya ipapo mabhanzi uye Sushi. Zvisinei, mukurumbira zvokudya zvakawanda zvinogona nyore kugadzirira mumba. Kubva ino uchadzidza nzira yokugadzirira kupfuura zvinonaka mupumburu uye vakashamiswa vadiwa yepakutanga dhishi.

"California"

Zvikuru zvinonaka mupumburu munyika inogona kuwanikwa resitorendi ose anoshanda zvokudya Japanese. dhishi ichi akauya US ari 70s remakore rapfuura, uye kubva ipapo yave kutanga nzira dzakawanda kuti gadziriro yayo. Nokuti dhishi ichi uchada zvinotevera zvigadzirwa:

• Sushi mupunga (kumativi) - 350 magiramu.
• Water - 360 Rine mamiririta.
• Machira ane nori.
• Flying hove nemharapara.
• Gakanje nyama.
• Yekotapeya.
• Japanese mayonnaise.

Zvikuru zvinonaka mupumburu munyika, ane mapikicha unoona papeji ino yakagadzirira sezvinotevera:

• Kuvidza mupunga mumvura sezvarondedzerwa pamusoro kavha.
• Akaidzikira bonde riri kushanda pemvura tafura hupere kuzvara uye putira nokuripisa namatirai firimu. danho iri uchaponesa iwe kubva rokuchenesa midziyo yapera yokubikira.
• Kucheka nori jira iri hafu uye akariisa kupenyerera divi pasi.
• Svuura yekotapeya kubva svuura uye akacheka nyama kupinda cubes mutete.
• Defrosted gakanje nyama, ive fibers.
• Inyorovese minwe nemvura uye nenzvimbo pahwaro Fig mutete layer vachisiya mumwe akasununguka pamuuyo jira.
• Zvadaro shandisa pamusoro mupunga nemharapara.
• Nyatsoongorora pafiripi yacho nori.
• Zvino unogona voisa zvinodiwa - toaisa pamusoro yekotapeya, gakanje nyama uye aitanga. Girisi mayonnaise zvigadzirwa.
• Tichibatsirwa bonde zvakasimba kumonyanisa rwakapetwa kuitira kuti zvinodiwa raiva mukati uye edza.
• Ipa workpiece tenderera, mativi kana mativi chimiro.
• Inyorovese banga nemvura inotonhora, uye ipapo kucheka mupumburu munzvimbo sere zvakaenzana nhengo.

Isa dhishi rimwe rectangular mundiro uye kushumira pamwe Sou mumuto.

Chinonyanya zvinonaka mupumburu "Philadelphia"

Kusimba anosangana Sarimoni uye cream sezvinoita gourmets yose. Naizvozvo, isu anoratidza kuti ukadzidza kubika kumba. Tine chokwadi chokuti vaenzi vako vachaparadzwa wakafadzwa uyu yakakurumbira madhishi Japanese.

Ingredients:

• 350 magiramu omupunga Sushi.
• 360 ml mvura.
• Acharungwa hove (Sarimoni, Sarimoni kana Rainbow).
• "Philadelphia" chizi.

Kubika zvikuru zvinonaka rwakapetwa, tapota verenga zvinotevera resipi:

• Kuvidza mupunga mumvura kusvikira nounyoro.
• Nori jira kucheka nepakati.
• Mat chifukidziro pamwe namatirai firimu.
• Kucheka hove matete, rakafara matete - edza kuva zvakafanana ukobvu.
• Muvete Pepa vaima rutivi pasi uye akaisa maoko ake pamusoro nhete rukoko mupunga. Zvivanakire, inyorovese minwe yako mumvura.
• Kufukidza preform vakasununguka pamucheto nhoo, vakasundira nayo zvishoma uye pafiripi. Zvino, mupunga zvinofanira nechepasi uye pamusoro nori.
• Isai chizi pakati jira, vachisiya nheyo vakasununguka mucheto.
• Peta kushandisa nhoo rwakapetwa akakungurutsa pamusoro petafura kakati. Zvakafanira kuti workpiece kuva zvakakwana batana.
• Uise zvidimbu hove pamusoro pabonde pedyo napedyo uye putira navo rugwaro.
• Kucheka workpiece vanoverengeka zvikamu banga rakapinza chaizvo a.

Zvakanaka vakaronga mabhanzi mundiro uye kushumira.

"Alaska"

Chimwe dzakakurumbira dhishi akakodzera kuti kudzidza kubika mukicheni. Kubika zvikuru zvinonaka rwakapetwa, vane mufananidzo isu re papeji ino zvakachengeterwa ne zvinhu zvakadaro:

• Yekotapeya.
• "Philadelphia" chizi.
• Cucumber.
• Gakanje nyama.
• Sesame.
• Sushi mupunga.
• Wasabi.
• nori bepa.

Pave rwakapetwa inowanika pano:

• Kuvidza mupunga, achienzanisa ayo zviito mirayiridzo iri kavha.
• Gadzirai nhovo uye akaisa achitsigirwa pepa rake.
• Bande cucumber uye yekotapeya zvidimbu refu.
• Crabmeat nyungudika, uye ipapo kuibvarura kupinda matete fibers.
• Akatambanudza zvakaenzana pamusoro noushamwari mupunga arisase waoma sesame mbeu ari chakabikwa pani.
• Kumora invert yacho preform.
• In pakati chinjikira akarara akabudisa chizi. Kana uchida Spicy kuravira, ipapo tsvedzesa rokutanga centre wasabi shizha.
• Uise chizi pamusoro yakagadzirirwa stuffing.
• Zvakasimba vagokungurusa kumusoro mupumburu akabva kucheka munzvimbo sere zvakaenzana nhengo.

Izvi rairema zvinogona yakabikwa nezvimwe zvokudya. Somuenzaniso, muna stuffing, unogona kuwedzera lettuce mashizha kana minhenga mitema nehanyanisi. Unogonawo kutsiva gakanje nyama kana kuti shrimp hove.

"Canada"

How kubika chinonyanya zvinonaka mupumburu? Vamwe connoisseurs wechiJapanese chili vanofunga kuti zvakanakisisa ayo harizi kumonera "Canada". Nokuti naye, tinoda zvinotevera pakugadzira:

• Acharungwa Sarimoni kana Rainbow.
• Vaiputa muramba.
• Cream chizi.
• Cucumber.
• Machira ane nori.
• Sushi mupunga.

A akakurumbira yokubikira mupumburu saka ticha:

• Kucheka nori iri hafu muriise pabonde, akaputirwa namatirai firimu. Musakanganwa kuti pasi dzinofanira vaima divi.
• Suduruka kubva kumucheto pepa munenge rimwe sendimita, uye isa mamwe yakabikwa mupunga.
• Next kutsausa zvinyoronyoro pamusoro workpiece.
• Shongai pakati shizha kuti cucumberkuva zvidimbu, Sarimoni uye chizi.
• Peta rwakapetwa zvakasimba, uye ipapo vagokungurusa pamusoro petafura kwenguva yakati.
• Muramba bande yakafara matete uye woisa zvidimbu pamahombekombe nhovo. Zvadaro, kushandisa bonde putira navo roll.

Kucheka workpiece kune imwe chikamu banga, kare akarinyika mumvura inotonhora.

"Lava"

Chimwe resipi yepakutanga wako culinary piggy kubhengi:

• Kuwarirawo Pepa nori pamusoro noushamwari Japanese mupunga.
• Vhara rukoko caviar masago uye kutsausa workpiece.
• Pakati jira kubva mudungwe cream uye micheka yakatsemurwa acharungwa Sarimoni. The refu pamuuyo pechingoro haafaniri vanokwereta
• Isa kumusoro rwakapetwa, zvinyoronyoro kumanikidza rwake akakungurutsa mhiri tafura uye ipapo racherwa akawanda nhengo.
• Kuti muto, sanganisa ari minced scallops, caviar nemhara uye mayonnaise.

Rongai kuti mabhanzi uri mundiro uye munoshongedza dzavo pamusoro kupfeka.

Kupfuura zvinonaka roll. Reviews

Fans wechiJapanese chili vanodavira kuti izvi akakurumbira mabhanzi anogona kugadzirira kuti pati ushamwari, adye navo kubasa kana kuvaraidza vaenzi ari chisvusvuro kupati. Vanoti dhishi iri nyore kugadzirira pamba uye hakurevi chinhu chinokosha ruzivo kana Chef unyanzvi. Naizvozvo, nokungwarira verenga Quick edu uye vanofarira itsva raduyte pedyo.