Kana chinyakare naOlivier uye vinaigrettes iwe zvokudya kumusoro, kuda chinhu worudzii edza kuita Salad, iyo dzichakurukurwa pazasi. Its mudano chikuru zvinhu zvakadai howa. Plus, unogona nguva dzose kusarudza yokubikira Ipfungwa kuti zvinoenderana manzwiro ako, pamberi zvokudya mufiriji, uye uwandu wakasununguka nguva yokuwedzera.
A mashoko mashoma pamusoro dhishi
saradhi Iri zvishoma yakasiyana zita - "Mushroom Meadow". The resipi vanhu, hakuna, uye zvinosanganisira zvakawanda zvakasiyana. Chinhu chikuru kuti kwokunze magadzirirwe yemazuva vakapinda tselenkie howa. Salad achiumbwa akaturikidzana. nhamba yavo uye sezvamunoita kungava zvemasanga. Kunze huru chirungiso chikafu siyana nemarudzi uye zvakaoma chizi. Rakashandiswa refueling mayonnaise kana muto anoritsanangura.
"Mushroom Meadow" nenzira iri nyore
Saka, nyore sarudzo Salad "Mushroom Meadow". The resipi iri. Bikai 450 g nyama, kutora ichi nyama hovea. Kana uri kushandisa nyama yenguruve mafuta akagura. Bikai mune munyu, spiced mvura. Bikai muto uye wokutanga dhishi, uye nyama inotonhora uye racherwa cubes mhiri fibers. It vanogona prisolit, mhiripiri arisase omesa takagadzirira. Tora 150 g hwakasimba chizi - nayo chendarira pamusoro guru grater. Wechitatu chirungiso - howa, nokuti dhishi uye vane zvakakodzera - "Mushroom Meadow". Pave saradhi zano musimboti ichi shandisa chirongo (300 g) akanga pickled notumwe: kuravidza navo zvikuru nyama kupfuura yakabikwa kana zvakakangwa. Siya kana vari guru, 8-9 zvidimbu chanaka, vamwe akavezwa. Tora mutema danda (minhenga hanyanisi, dhiri, parsley), nenguvo dzakarukwa zvakanaka dimura. Zvino ichi: Sanganisa zvinhu zvose, kuzvirunga mayonnaise. Kuronga Salad pamusoro sandara mundiro, ipapo pavanoshandisa chipunu, vachiita chikomo kana kumativi ikanyanya. Saka kuumbwa kumafuro howa. The resipi kunoda pamusoro norupo arisase greenery. Plug poryshek hanyanisi shoma, nhungirwa kubva parsley. Uye akaisa howa, akagura makumbo avo. yepakutanga uye zvinonaka dhishi zvose zvagadzirwa pakubwinya kwayo zvose!
"Glade" pamwe akaturikidzana
Asi zvikuru kunzwisisa "Mushroom Meadow". Danho nedanho yokubika uyewo chinotanga mazita zvinoriumba. Chokutanga, uchaita kuda bhanga pamusoro pickled howa, uchi agarics kana zvimwe notumwe, chete wose, pamwe makuru ngowani. Achisiya shoma chanaka, vamwe shred zvikuru guru. Chechipiri, tinofanira hamu - 350 d Asi tichaswedera uye huku. Kuti tiwane zvokudya zvinonaka, dzinga zvishoma izvozvo kutanga, zvino marinate muvhiniga zvinonhuwira furaya. Cool, racherwa zvidimbu. Chechitatu, tora 3 mbatatisi uye zvakaenzana mazai - Bikirai, inotonhorera, dzakachena, racherwa cubes. Kana uchida kuwedzera mamwe zvinoriumba, zvakadai anobvisa (pitted nokuti munyoro dira pamusoro kufashaira mvura, Chop) - uye tsama twakadai (2 zvidimbu, mota, racherwa cubes). Uye boka poryshek hanyanisi nezvimwewo hanyanisi.
Akaunganidza saradhi "Mushroom Meadow" (a yokubika, photo, ona nyaya) sezvinotevera: mumwe vari akaturikidzana pamusoro nembatatisi, howa, hanyanisi, nyama, michero yakaomeswa, makarotsi, mazai. Tapedza rukoko rinovimba wemafuta mayonnaise. Mbatatisi, mazai, zvishoma prisolit, arisase mhiripiri uye inopisa inonhuhwira. Top saradhi uyewo kuzora pamwe mayonnaise, arisase nemiriwo uye Garnish pamwe howa nguwani.
A anoshamisa vanofamba kuburikidza musango yokubikira, zvakarurama?