Pasta pamwe zvomugungwa ari ruomba muto: nyore Recipes

Zvinenge ose imba rwokuchengeta kudanda kuti Pasta. mukurumbira wavo imhaka kumhanya uye zvakanaka rokugadzirira. Of chigadzirwa ichi kuti zvikuru zvokudya zvinonaka divi dhishi pakudya, hove, burgers kana Sausages. Asi zvikuru richinaka Pasta vakawana vane hove iri creamy mumuto.

Classic Pasta with chena waini

Dish vakabika nokuda pazasi-vanorondedzerwa zvigadzirwa, zvinoitika saizvozvo rinonaka kuti rinogona kushanda kwete chete kune humdrum mhuri manheru, asiwo kune vaenzi asvika. Inoitwa nyore uye nyore zvinhu kuti vanotengeswa chero Supermarket ano. To mhuri yako vakakwanisa kuongorora zvakadaro nyoro uye huya hunenge kudya, akadai Pasta pamwe zvomugungwa ari ruomba muto, kuti urongwa vose zvaida zvigadzirwa. Muchiitiko chino, unofanira kuva ruoko kwakadaro zvinoriumba:

• Hafu churu zvomugungwa coctail.
• 250 magiramu ose Pasta.
• hanyanisi Large.
• 100 ml 20% ruomba uye waini chena.
• Good yakasimba 80 magiramu ose chizi.

Uyezve, unofanira achazunungusa kana gungwa munyu, nezvinonhuhwira, chero mafuta muriwo uye matsva lettuce.

yokubikira algorithm

The muzvigadzirwa neurongwa akaita Pasta pamwe zvomugungwa ari ruomba muto, inogona nehasha mumapoka mumatanho akawanda. Chokutanga, tinofanira kutora uta. Its yakachena, racherwa zvindori hafu uye furaya kwazvo mafuta muriwo. Kana miriwo kuwana yakanaka yendarama ruvara pani akadurura chena waini uye cream. izvi zvose angasvikira mota uye kubika kusvikira hanyanisi dzamutswa.

Mugango izere mvura inopisa, kunyudzwa hove. Just maminitsi mashoma vava kubviswa kubva kufashaira mvura uye kutumira ari chakabikwa mugango ane creamy mumuto. Pane kuwedzera munyu, nezvinonhuhwira uye zvinonhuwirira miriwo. Zvose izvi vakaramba kushoma pamoto kusvikira muto haangavi mudyi achida ukobvu.

Ari oga pani kuvidza Pasta. 250 magiramu of namatidza achitora 25 g munyu uye 2,5 fő mvura. Kwete paya pane maminitsi manomwe Pasta ari colander vatsenhame. Kana navo wopedza zvakawandisa fluid kusuduruka avo mundiro yakashongedzwa Salad mashizha, ugodira mumuto. izvi zvose rikatsatikira zvakawanda chero grated chizi. Akumbirwa Pasta pamwe zvomugungwa ari ruomba muto, kuti tikundikane icho zvichida vazadze muunganidzwa wako, akashongedzwa nhungirwa wemiriwo itsva.

Option pamwe hadiyo

Hazvina kwomwoyo uye huya hunenge dhishi rinogadzirirwa nyore kuti basa iri pasina chero matambudziko kuita kunyange ruzivo kumubiki. Panguva shoma mutengo, wawana zvikuru zvinonaka vaitire. Nyama Pasta with zvomugungwa ari ruomba muto, kuti tikundikane ane pikicha apo unogona kuona zvishoma pazasi, achava rakaisvonaka nzira imwe mhuri chisvusvuro kana zororo mabiko. Nokufamba kwenguva kuzviisa pasi kuti tidye, ngwarira pamwe kuti chamuinacho yakawanikwa:

• 250 magiramu ose Pasta.
• 250 milliliters 20% cream.
• 250 magiramu mugungwa coctail.
• Couple spoon ose grated chizi.
• hanyanisi Large.
• Spoon hwakatsetseka (hapana nemasiraidhi).
• magiramu 30 ruomba.
• 3 clove ose negariki.
• Munyu uye inonhuhwira.

Kuzviisa pasi rakapedzwa mundiro unofanira matsva Basil mashizha.

Description acho

Kutanga muitiro inodiwa kugadzira Pasta. Ivo yakabikwa marita matatu acharungwa kufashaira mvura ugare ari colander uye namafuta tumafuta kusaswa. Izvi kuchinja mano kuchaita kuvatadzisa akanamatira pamwe chete uye chapping.

Unogona mberi kune mumuto. Kuti sika nayo rinopisa pani nomukaka wakafa furaya wakatemerwa hanyanisi uye minced negariki. Kupfavisa muriwo wedzera furawa, uye zvishoma kwapera ipapo rakateurwa cream. izvi zvose angasvikira mota, kwakabatana kune grated chizi uye pre-Washed zvomugungwa.

Future muto aneta kushoma moto, musakanganwa munyu uye mwaka nezvinonhuwira. Maminitsi mashomanana gare gare akatuma kwazviri yakabikwa Pasta, vakamutsa, nenharo uye zvishoma vakabviswa hotplate. Asati kushumira mundiro ndiye yakashongedzwa matsva Basil mashizha.

The Pasta rikasviba zvomugungwa ari ruomba muto

Izvi zvaishamisa, asi fantastically zvokudya zvinonaka rinogadzirirwa iri nyore chaizvo yokubika. Kusika izvozvo, unofanira:

• magiramu 300 Pasta pamwe cuttlefish neingi.
• Hafu churu zvomugungwa coctail.
• 50 magiramu ose ruomba.
• 3 clove ose negariki.
• Girazi cream.
• Large waibva domatisi.
• Munyu, zvinonhuwira miti matsva.

Mune chakabikwa mugango, akazora nomukaka wakafa zvakanaka, furaya ari wakatemerwa negariki. A miniti akazowedzera kwazviri thawed zvomugungwa, akasvuura uye wakatemerwa domatisi. Zvose izvi acharungwa, kwakarungwa nezvinonhuwira uye tantalized pamusoro yakaderera kupisa. Mushure maminitsi anenge mashanu pani akadurura ruomba uye nyemba kwemamwe masekonzi matatu.

Mugango akazadzwa munyu nemvura Pasta iri kunyudzwa bikai navo kwemaminitsi mashoma. Anenge rapera namatidza runodzingira vari colander, uye ipapo akatumira pani pamwe mumuto. All zvinyoronyoro vakamutsa, neshungu panguva shoma kupisa kweminiti uye kubva pakupisa. Asati kushumira Pasta pamwe zvomugungwa ari ruomba muto yakashongedzwa tsvuku caviar.