Pork toaisa muchoto: kuti tikundikane ne pikicha

Kunyanya zvokudya zvinonaka nyama yenguruve vakawana apo kubika muchoto. Mutete internet muviri panguva yunifomu roasting zvakadai ichiputswa, zvichiita rupiza chikoro nyoro akaiswa mushonga wokuuraya munuhwi sauces uye zvinonhuwirira. Nyaya ino mikana yakawanda sei zvakabikwa yenguruve toaisa muchoto. Recipes mifananidzo kuti ribatsire yokugadzirira zvakakodzera uye zvakanaka akaisa nyama uri mundiro. Saka, ngatikurukurei zvakadzama neimwe resipi.

Zvidimbu nyama yenguruve, chakabikwa muchoto pamwe muto

Kuna yenguruve muchoto zvakazoonekwa nyoro uye manune, nyama inokurudzirwa kuti ariswededze yakawanda muto (muto), ipapo zviri pakaoma. Uyezve, nokuda ya rekugadzirira, umo mvura iri Ipwa, musoro zvidimbu vane nguva browned uye soka yose yeshoko inonhuhwira.

Kuti agadzirire inotevera kosi yenguruve toaisa muchoto rinogadzirirwa pashure risati roasting. Pamusoro nyama izere Spicy huku muto nezvinonhuwira uye nemiriwo yasvika. Kuti izvi zvidaro, hanyanisi, makarotsi uye negariki akadzvinyirirwa ari blender, ipapo zvakakangwa mugango zvishoma, uye chete ipapo kuwadzana muto. Kugadzirira rupiza ari roasting pani, akafukidzwa, maawa 2,5 ari tembiricha kuti 180 inegumi.

Pork mbabvu mune mumaruwa nenzira yemasitadha uye doro muto

Achigadzirira nemedhishi vakashandisa Appetizing meaty rumbabvu (2,5 kg). Zvichakadai, maererano yokubika ichi kunogona chakabikwa muchoto uye nyama yenguruve zvidimbu. For Browning nyama yaro pakutanga vakagochwa panguva mukuru kupisa, pachoto pamucheto kuisa rimwe rukoko. Zvino vanofanira kupfuura kusvika mundiro, uye mune roasting pani zvakananga kupinda mafuta, kuumbwa kana chakabikwa mbabvu, dira nehombodo (0.33 litres) chiedza doro. Ipa doro dzokubikira, kubva pamasvingo kuti pachaenga shure ose mafuta.

Mune imwe pani browned hanyanisi, twakadai, celery, gariki uye (clove 4). Mushure maminitsi 10, wedzera ½ mukombe zvakakanyiwa namafuta huku muto uye Sou muto (2 tbsp. Nezvirongo). Zvadaro zvakakanyiwa namafuta kuti simmer kwemaminitsi 10.

Mune roasting pani ine doro kuisa zvimbi pamusoro kuparadzira miriwo pamwe muto, ipapo zvakafanira kutuma nezvokudya muchoto.

Mbabvu kana nyama yenguruve toaisa muchoto zvagadzirirwa kwemaawa 1.5. maminitsi 15 kuguma yokubikira nyama asati tsvedzesa shava shuga muto, mbeu yemasitadha uye balsamic vhiniga (pa 3 tbsp. nezvirongo). Nokuda pambabvu iyi ichava caramel it ruvara.

Pork ndokucheka muchoto pamwe fennel

Kuravira yenguruve ndokucheka kunova dzakapfuma wakakodzera piquant kukaringa fennel. Pakutanga kwegadziriro pamudzi chirimwa unotemwa kupinda guru zvidimbu, uye ipapo rinoshandiswa pakubika uye munhuwi pamusoro muto uye nyama.

Pork ndokucheka Ukobvu 2.5 cm iri kutongokwizwa musanganiswa yomunyu mhiripiri uye uye zvakakanyiwa namafuta nemafuta emiriwo (2 tbsp. Nezvirongo) kumativi ose kwemaminitsi 7. Pashure paizvozvo, nyama anofanira vakapfuurira ndiro. Zvichakadaro, mune imwe avete frypot sliced fennel, gariki uye hanyanisi diki, teaspoonful uye thyme rikwanise papricakuva (¼ h. Nezvirongo). Saute maminitsi 5 kusvikira fennel hauzoti shava. Mozoisa huku muto uye yakaoma vermouth (nokuti ½ muzana.), Kuti kubika, pashure paunogona kudzokera nyama roasting pani.

Zvadaro kutumira yenguruve ndokucheka iri mumuto ari preheated muovheni kwemaminitsi 15. Gadzirai nyama chakafukidzwa, pane imwe tembiricha rworwendo 200. Pashure yakati nguva mbaura vanofanira kuwana nyama dzabuda mundiro uye kuunza muto kuti aida kusachinja-chinja. It achada kuwedzera Dijon yemasitadha, ndimu muto (1 h. Chipunu) uye svuura (½ awa. Nezvirongo).

Pork mafudzi, yakabikwa zvidimbu muchoto

Pakutanga izvi dhishi yenguruve papfudzi yairema anenge 1.5 makirogiramu vari racherwa makuru zvidimbu, obsushivayut tauro, munyu, mhiripiri uye vakagocha kumativi ose mumafuta (2 tbsp. Nezvirongo). Pashure paizvozvo, kuparadzira nyama pamusoro mundiro, uye imwe muto kuramba furaya muriwo: hanyanisi kutanga, zvino makarotsi uye celery (nedzinde). Pashure passirovki akawedzera domatisi namatidza (2 tbsp. Chipunu), uye muto kana mvura (350 ML). Agodzoka nyama roasting pani uye kutuma dhishi muchoto, preheated kusvika 180 inegumi. Zvakakosha kuti tive nechokwadi chokuti mvura yasvika padanho nyama.

Zvidimbu nyama yenguruve, chakabikwa muchoto, vachava vakagadzirira zviri maawa 3. Unogona kutarisa unoda forogo, izvo zvinofanira kuva nyore kupinda nyama. Asati kushumira mundiro kana zvakakodzera, zvakare nomunyu mhiripiri uye.

Juicy yenguruve kubva muchoto

To ichi dhishi yenguruve papfudzi yairema 1.3-1.5 makirogiramu racherwa 6 migove (huwandu). chidimbu chimwe nechimwe obsushivayut tauro, munyu mhiripiri uye. Pashure nyama yenguruve ichi vakagochwa imwe roasting pani pamusoro yakanyungudutswa mafuta (1 tbsp. Chipunu) nokuti 4 maminitsi kubva rumwe norumwe. Zvadaro, vari roasting pani nyama wedzera makarotsi, hanyanisi, celery (2 hrs.) Uye clove mashoma negariki. Pork Zvokudya achaita unsweetened apuro muto (2 makapu) uye huku muto (1 mukombe). Kana zvichibvira, muto nani kutsiva womuapuro cider mu zvakaenzana.

Pork zvidimbu muchoto iri vakabika pana madhigirii 150 kwemaawa 3.5. The nyama zvokudya patafura ane Garnish mupunga kana mbatatisi uye inonhuwirira womuapuro mumuto.

Slices of nyama yenguruve muchoto: kubika Quick muhari mune foil

Tinopa kubika mumwe maviri nyore asi zvinonaka chaizvo nyama ndiro. Kana nyama yenguruve toaisa muchoto Recipes vane mapikicha kuti dzave kukurukurwa apa, kunoda nguva uye zvokubikisa kubika uye muto, uye nyama, zvose zviri nyore zvikuru. Dish iri yakabikwa muhari, iri zvakakwana download vose zvokubikisa, uye awa imwe pashure unogona kunakirwa manakiro zvinonaka nyama. Recipe rakagadzirirwa kubika muhari 1 fő.

Asati priming yenguruve zvidimbu (300 g) muhari, vanofanirwa zvakakanyiwa namafuta nemafuta emiriwo kusvikira Crisp. The moto unofanira kuva nesimba, ipapo muto achagara mukati. Zvadaro, mukuru kudziyisa zvingaderedzwa, uye kuwedzera howa nyama (200 g) uye hanyanisi. Pashure chakabikwa yenguruve nyama nemiriwo vanofanira kuva iya kubva pani muhari, wedzera mvura (500 ML), munyu, mhiripiri uye akatumira muchoto kuti 1 awa kwerubwinyo rwakagara rwuripo muchidziisa kuti 180 inegumi. Mushure nguva kudzora hari, achiwedzera grated chizi (100 g) uye kuramba kubika kwemaminitsi 5. Asati kushumira, arisase mundiro pamwe greenery.

The resipi chechipiri - yenguruve zvidimbu mu foil muchoto. Kuti agadzirire ndiro vanoda nyama yenguruve mafudzi, racherwa guru zvidimbu. Chokutanga, nyama rakarungwa, kumutswa mhiripiri uye hanyanisi zvindori. Zvadaro yenguruve mbiya, akafukidza namatira firimu, rwunotumirwa mufiriji kwemaawa anenge 3 kuti marination. Pashure yakati nguva iya zvidimbu pamusoro foil mune imwe rukoko uye vashoma zvidimbu (akafanana the carte), pova foil refu patties. Zvadaro, mumwe workpiece ndokuwarira pamusoro chendarira uye akabika panguva madhigirii 200 kwemaminitsi 45. Nyama ndezviya manune chaizvo uye kutongoravira sezvinoita grilli chaiyo.