Salmon mune creamy mumuto. Sarimoni teriyaki muto. Recipes

"Sauce" rinoshandurwa kubva French se "girevhi". Ndezvevakazvigadzirirwa huru dhishi kana divi dhishi, imvura omesa, manune unaku vachipa nezvirongo dzekugonesa caloric yavo. Nokuda dzakasiyana-siyana inonhuhwira, vafumiswa pamwe kuravira, zvakawedzera kudya. Sauces anoshandiswawo mukugadzirwa mishonga yakawanda Somuenzaniso, gadzirira hove chero kana Sarimoni ari cream.

Munhu wose ajaira sauces zvakadai bechamel, mayonnaise, tkemali (Georgian muto kuti hove uye nyama), sosi, Salsa (a Mexican muto), satsebeli (Georgian muto kuti yehuku), ruomba kana teriyaki (payo Sou muto zvetsika Japanese chili). Mumwe muto rinogadzirirwa rinokosha yokubika uye inogona akashanda nyama, hove, divi ndiro kana zvinozipa ndiro. Zvakanaka akagadzira muto, pamwe zvibereko chikuru Chokwadi, chete kuvandudza kunaka kwavo uye kuvandudza digestibility muviri zviri zvokudya.

resipi 1

Dish - kubikwa Sarimoni ari creamy muto - yaigadzirwa zvigadzirwa:

Nokuti hove:

• 0.25 makirogiramu Sarimoni.
• ¼ mukombe ruomba.
• 1 spoon ndimu muto.
• 2 makapu chingwa nokuvhuvha.
• 2 zubochka gariki, wapera nebanga.
• ¼ mukombe kutsva (wakatemerwa) parsley.
• ¼ mukombe kutsva (wakatemerwa) Basil.

Nokuti muto:

• 1/3 mukombe rinorema cream.
• 1/3 mukombe yakashapa cream.
• 2 spoon yakachena rwegirini (wakatemerwa) nehanyanisi.
• 2 spoon kutsva (wakatemerwa) Basil.
• 1 nendiro itsva (wakatemerwa) parsley.
• 1 nendiro itsva ndimu muto.

Gadzirai muto nokungoramba nokusanganisa pakugadzira zvose. Muchoto iri neshungu 200 C. The lubricating mafuta kubikira dhishi. In hombe chakabikwa pani pamwe zvakanyunguduka ruomba iri akawedzera ndimu muto, breadcrumbs uye negariki. Vakasvikapowo, Fry musanganiswa kusvikira mafufu vari chendarama. Bvisa pani pakupisa, achiwedzera parsley uye Basil. Salmon kutongokwizwa nomunyu mhiripiri uye obva collapses kumativi ose musanganiswa zvakakangwa tika kwakarungwa. Kupararira ari kubika mundiro, nokudira muto uye bheka ari pakati muovheni 20 maminitsi maminitsi kana kusvikira nounyoro. Shumirai Sarimoni ari creamy mumuto.

resipi 2

Gadzirira Sero (chili French) - Sarimoni ari creamy muto - pamwe Champagne. mhando iyi yezvokudya inozivikanwa ndechokuti chigadzirwa (Sarimoni), gurwa diki uye furaya pamusoro soro kupisa. Achigadzirira muchitokisi zvaida:

• 1 nendiro mafuta omuorivhi.
• 0.25 makirogiramu Sarimoni, pemidengerero racherwa matete zvidimbu.
• Hwakatsetseka dusting.
• ½ mukombe cream.
• ½ mukombe Asti shambeini.
• 1 tii nendiro minced negariki
• 1 tii nendiro wakatemerwa shallots.
• 1 tii nendiro itsva wakatemerwa tarragon.
• A kwekushinywa munyu.
• A kwekushinywa mutema mhiripiri.

Kupisa kuti chakabikwa pani nevasiri rutanda unhani, achiwedzera ruomba furaya ari Sarimoni zvidimbu, kukurumidza arisase furawa kumativi ose. Dzinofamba nenzira kubikira mundiro uye akaisa mune preheated 200 ° C muchoto uye akabika kusvikira aita. In chete pani, kubvisa mafuta zvakawandisa, furaya negariki uye shallots kusvikira tumafuta browned. Wedzera kuti Champagne, kuunza mota, wedzera dzemauto uye muuye zvakare kuti mota. Ramba kubika kusvikira muto richikora uye inzwi racho kuderedzwa 2 nguva. Bvisai pakupisa, achiwedzera tarragon, kwakarungwa kuravidza. Ndokuwarira pamusoro mundiro chipunu muto, ipapo paari, uye hove mumuto akadurura pamusoro payo. Shumirai Sarimoni ari creamy muto pamwe asiparagasi zvakakangwa mbatatisi uye chena waini (Chardonnay kana Riesling).

resipi 3

Traditional Japanese Sou muto anoenda zvakanaka hove. Unogona vabika Sarimoni ari teriyaki mumuto. Zvakafanira zvinhu:

• 0.5 makirogiramu Sarimoni (Steak).
• 2 nezvirongo Nightingale Sou mumuto.
• 2 spoon mupunga waini mirin inotapira.
• 1 tii nendiro nekuda.
• 1 tii nendiro shuga.
• 1 nendiro mafuta muriwo.
• 0,15 makirogiramu ose grated radish daikon.
• Lemon muto.

Salmon racherwa 4 zvidimbu uye uise parutivi. Sanganisa duku mbiya Sou muto, mirin, nokuda uye shuga kusvikira shuga yakanyauka. Marinated mu teriyaki muto Sarimoni maminitsi 15. saucepan (ose Sarimoni zvidimbu kunofanira kuenderana nenzira chete rukoko) nharo huru mafuta, Sarimoni uye vakapararira kugadzirira maminitsi ari svikiro kupisa 3. Dzokai Sarimoni uye gadzirira zvakawanda maminitsi 2. Kupararira toaisa Sarimoni ari tsvete kushata pani uye furaya pamusoro svikiro kupisa anenge 10 maminitsi ichi- kugonyesa pemvura Sarimoni pamwe Sou mumuto. Shumirai pamwe grated daikon, ndimu muto akadurura pamusoro.