Sauces dzvuku the currant muchando

Red the currant - zvinonaka uye anobatsira bheri. Pauri kuti jamhu, compotes uye jellies. Havasi vose vanoziva kuti unogona kugadzira condiments uye sauces dzvuku the currant. Ivo inozipa, yakashapa, kunzwa, Spicy. Condiments uye sauces kuenda zvakanaka nyama, hove, muriwo nezvimwewo. D. In pepa, isu zvamaronga tinyatsoziva inokosha muto yokubika dzvuku the currant.

Kushandiswa tsvuku currants

michero izvi zvinobatsira kwete mbishi chimiro. Kunyange pashure kubika redcurrants kwete kurasikirwa ehupfumi ayo. bheri ichi anonzi yaibatsira rine utano. Rine mavhitaminzi akawanda uye zvicherwa kuti kunokosha womunhu muviri. nekapu imwe michero apere ose zuva utano hwakanaka.

The tsvuku currants vane pectins, nemhaka iyo mapfundo anogona kuchengetedzwa. kushandiswa michero Daily anotibvumira zvinowana muchetura uye zvinokachidza kubva mumuviri. Redcurrants rakashandiswa kudzivirira zvirwere zvakasiyana siyana (zvirwere nemudumbu, yokuSpain, zvakajairika chando, zvakaratidzwa matambudziko nevamwe.).

michero izvi varipo mavhitaminzi A, F, G, B. Red currants akapfuma namatare, saka zvingangodaro kuti arere hemoglobin. Achibatsirwa potassium kunowedzera cardiac kunyatsoshanda.

Zvinogona vakagumisa kuti tsvuku the currant inobatsira chaizvo. Naizvozvo, zvinokosha kuti vasaunganidza muchando. Nokuti vaya havadi mabheri mbishi, tinopa tinyatsoziva Quick pamusoro sauces uye condiments, izvo wakagadzirira nokukurumidza uye nyore nyore.

Spicy muto kubva michero: okuchengetera nokuti chando

resipi Iri - pamusoro feni. Hazvina zvakafanira kuwedzera shuga uye munyu mairi. Kuti kuita Spicy muto yaigadzirwa tsvuku currants, sanganisa zvinotevera zvigadzirwa:

1. Michero currants dzvuku - 1 kg.
2. Nekinamoni - 7.5 d
3. Ground clove - 2.5 d
4. Chili upfu - 2.5 d

Mumwe bheri zvinofanira kucheneswa noruoko uye kuiswa mugaba. Pereteret currants achishandisa nesefa. Zvisinei, ichi yakaoma muitiro uye saka zvinokwanisika Tyava blender kusvikira yunifomu. Wedzera zvinonhuhwira kuna yokubika uye kupfeka kunonoka moto kufashaira mvura. Berry muto richatanga kumusoro, uye zvakafanira kuti vakawanda yakabikwa kure.

Panguva kubika, kupfutidza neapo vakawanda. Musakanganwa kubvisa furo. Cook kwemaminitsi 20 chinodikanwa. Zvisinei, zvakaitika zvinoratidza kuti zvinogona kutora nguva yakareba (maminitsi 40-50). Zvose zvinoenderana muto sei zvakawanda michero.

vemba ose Anobika tsvuku currants zvayo chete kungwara. Mumwe sezvinoita mvura muto, vamwe - gobvu.

Saka, tendeukai rugure pamunoona zvakakodzera. Hot pakarepo dira kupinda mabhanga, rugwaro rwakapetwa, orifukidza noushamwari negumbeze kuchitonhora. Unogona kubvisa panzvimbo inotonhorera nzvimbo.

Kuti vakatendeuka inonaka muto yakagadzirwa tsvuku currants muchando. Mberi zvakanaka matapiri. Ichi chinhu yepakutanga uye kujairika, asi nyore resipi.

Berry muto kuti nyama uye hove madhishi

resipi Izvi zvichaita pfuura zvinhu zvose. Kunyanya kana iwe vabika zvokudya tsvuku the currant mumuto. Mundiro ine zvinofadza Spicy kuravira. Need:

• Redcurrants - 1 kg.
• Pink - 5 d
• Ground dema mhiripiri - 2.5 d
• Vhiniga - 100 g
• Nekinamoni - 5 d
• Allspice - 2.5 d
• Munyu - 7.5 d
• Sugar - 0.5 makirogiramu.
• Garlic - 5 clove.

Michero muri yakanaka kushamba, bvisa matavi zvisingakoshi uye varikwizire kuburikidza nesefa. Kubva 1 kg ose currants vanofanira 700-750 g muto. The mvura inofanira kuiswa mota uye kupfeka zvishoma moto kufashaira.

Zvino akaisa shuga uye zvose zvinonhuwira kuti tikundikane. Wedzerai peretorty hadiyo. Edza muto. Kana uchifunga kuti hazvina kukwana rinotapira kana Spicy, wedzera zviya kuti nezvaanoda wako.

The muto zvinofanira vakabika kwemaminitsi 20. Kureva arambe achirema. Hot muidire pamusoro mabhanga kuchitonhora. Zvadaro ugopfiga muvharo uye zvinhu zvenaironi iri firiji. Iye achamira pamberi kuchitonhora. The muto kubva tsvuku currants pamusoro wechando nyama madhishi vagadzira. The chigadzirwa inotengwa inonaka, uye uchakwanisa vakashamiswa nazvo vaenzi vavo.

Sweet uye anovava bheri muto mhuka

resipi ichi anokokwa Madzimai epamusha kusimbisa zvakabikwa mundiro. Naizvozvo, shuga iri akaisa vakasvimha, asi asidhi haangavi kudzivirira. Kugadzirira muto, redcurrant kuti mutambo, unofanira:

1. Redcurrants - 1 kg.
2. Small ndimu zest rose.
3. Meat muto - 400 d
4. Makarotsi - 1 yori.
5. Parsley - 1 boka duku.
6. Garlic - 6 clove.
7. Waini - 100 g (zvimwe yakaoma tsvuku).
8. Furawa - 2 tbsp. l.
9. Ruomba - 50 g
10. Salt - yokuravira.

First tositi nomukaka wakafa furawa 2 maminitsi. Zvadaro wedzera makarotsi, parsley. Regai moto anenge 5 kwemaminitsi. Zvino kudururira waini pamwe muto, achiwedzera zest (unogona nepavaigona ndimu muto). Ngaaiswe kuzodzimwa Maminitsi 40 kuti ipfungaire.

Zvichakadai, tsvuku currants ukuye. Berry muto inofanira kudirwa muto, riri kare pamusoro ndiro. All uchingozvidya pamwe mumwe maminitsi 20. Pamugumo, wedzera negariki peretorty. Ngazvirege kutongoravira - kana zvakare acidic mvura, wedzera shuga.

Sauces vakasiyana tsvuku the currant zest uye mavambo. Game zvichaita sokuti zvakatonyanya zvinonaka uye kujairika.

Berry muto nokuti Pancakes

Dzimwe nguva kunetsa kuti vazadze dhishi yakashapa ruomba kana ruomba, unoda kubika chinhu chinoshamisa. Cook vari zano kuti vaedze kuita chinonhuhwira muto yaigadzirwa tsvuku currants kune Pancakes. Iye rinopedzisa kudya. Nokuti gadziriro yayo unofanira kubika zvinhu izvi:

1. Redcurrants - 1 kg.
2. Cream - 50 g
3. Sugar - 0.5 makirogiramu.
4. Mint - 4 nhungirwa duku.

Kana usingade kupa vana vavo muto, wedzera 50 magiramu kuti doro kana waini. Currants vanofanira kworudzii manyoro, kugeza, varikwizire kuburikidza nesefa. Shongai moto, kuunza mota uye kuwedzera shuga. Regai kubika maminitsi 20.

Zvichakadai, dimura chemindi tinofanira kuwedzera mariri dzemauto ndokuriisa mugango, apo yakabikwa bheri muto. Next unofanira kuravidza. Kana uchifunga kuti muto inotapira zvakakwana, wedzera mamwe shuga.

Vamwe vanhu havadi inozorodza zvakabikwa chemindi. Hazvigoni achawedzerwa. Hot muto muhomwe sterilized zvirongo uye mupumburu kumusoro.

Berry muto kune nemiriwo

Summer zviri nyore kukwira uye kuti kudya, nokuti pane yakawanda zvibereko, michero uye zvakasiyana-siyana zvimwe zvigadzirwa. In yechando zvakawanda zvakaoma. Saka, zvingava sevanokosha ose kudya kuwedzera chinhu chepakutanga uye kujairika.

Edza kuita sauces dzvuku the currant. Vanogona kuva zvakasiyana. Mumwe anogona kuwedzera chemindi, mumwe - negariki, wechitatu - Hot pepper. Kana uchida kuti mumuto kuti miriwo, ipapo unofanira zvinotevera zvigadzirwa:

1. Redcurrants - 1 kg.
2. Balsamic vhiniga - 120 d
3. mafuta omuorivhi - 15 Art. l.
4. Uchi - 10 Art. l.
5. Water - 120 Rine mamiririta.

Currants kusuka, dzakachena blender uye zvainoitawo kusvikira yunifomu. Kana kuti mukagamuchira mumwe puree, wedzera zvokubikisa yasara. Zvose zvinoenderana kufarira. Isai zvokudya zvishomanana uye kuravira. Kana iwe sokuti panguva asidhi uye zvinozipa zvakakwana, saka regai kuwedzera zvokubikisa yasara.

Shongai nokukurumidza moto, kuunza pamota uye kupisa mupumburu kumusoro. Usakanganwa kuti kune uchi muto, izvo zvinofanira kuva refu kuti kubika. Cooking tsvuku the currant muto nokuti chando pamusoro. Ikozvino tinofanira kumirira kusvikira kuchitonhora uye kurivhura.

Chenjera bheri condiment zvokudya madhishi

Sauces dzvuku the currant inozipa kwete chete, asi unopinza. We anoratidza kuti unoedza kuita mbishi omesa zvokudya ndiro. Uyu ndiwo mumwe mumapapu kwakaedzwa Quick. To kubika unofanira zvinotevera zvigadzirwa:

1. Muto tsvuku currants - 1 fő.
2. Munyu - 10 d
3. Ground dema mhiripiri - 5 d
4. Ground kana dzakarukwa zvakanaka sliced chili - 5 d

In muto, wedzera munyu uye sanganisa zvakanaka. Regai kumira kwemaminitsi 15. Mobva zvokubikisa yasara. Kuravira. Kana uchifunga kuti chinhu chisipo, wedzera. Dururirai omesa mumidziyo yakachena uye isa pamusoro 1 awa. L. shuga kutuvana yakareba. Close kapron lids tumai mufiriji kusvikira chando.

Berry pamwe hadiyo omesa

muto uyu haasi unopinza, piquant. Garlic muto anowedzera munuhwi. Kuti kuita, unofanira:

• Garlic - 1 musoro guru.
• Redcurrants - 0.5 makirogiramu.
• Basil - 1 sumbu.
• Sugar - 1 tbsp.

Currants kushambidzwa uye ndaichenesa. Pamwechete shuga yacho vakarova blender kusvikira yunifomu. Shongai moto kusvikira kufashaira.

Isa sumbu Basil uye grated negariki. Bikai maminitsi 15. Bvisa Basil, muhomwe nemabhengi vagokungurusa kumusoro.

Adzhika redcurrant

Ko iwe kuti muto uyu? Very zvinonaka. Vakawanda kungoti kupararira chingwa udye. Adjika anogona kuva nyama kana zvinozipa. Tora paundi dzvuku the currant, wash, yakachena manyoro.

Michero, 2 zvinovava mhiripiri, gariki uye misoro miviri 1 peboka girini mince. Zvino zvose scrolled zvinhu blender kusvikira wakatsetseka painoperera. Unofanira kuwedzera munyu uye sanganisa zvakanaka.

Kana uchida kuchengetedza kufadza uwandu mavhitaminzi uye zvicherwa, apo kwakafumuka adjika muhomwe mumidziyo yakachena uye refrigerate. Unogona bikai kwemaminitsi anenge 20. Isa akakwidzwa chena zvirongo. Zvakaratidza inonaka adjika, izvo rinobatanidza kwete chete nyama, asi miriwo.

Culinary mazano

Zvingava yakasiyana muto kubva dzvuku the currant nyama. Billets anoshamisa pakuti nechirongo muto kana omesa anogona kuvhurwa chero nguva, ari nyore yenyu. Zvisinei, ruzivo chef anopa mazano:

1. It blends zvakanaka mhuka muto, iyo iri kupa musanganiswa michero uye michero.
2. Yemhuka anoenda zvakanaka tsvuku the currant muto, asi zviri nani kuti kuwedzera vhiniga kana waini yakaoma.
3. Inonhuhwira akakwana nokuda Dhadha. Just Usaita pamwe shuga. Hakusi dhizeti. Kana iwe wedzera ndimu kutamba siyana.
4. Kana paine mvura iri aiitwa, zviri nani pane kuwedzera muto.
5. Adjika kuita zvishoma Spicy maapuro.
6. Nokuti muriwo kukodzera chinonhuwira uye yakashapa mumuto. Kunyange kana pasina ndimu, wedzera muvhiniga.
7. Garlic haapi shungu, kana kuisa inopisa zvokunwa. Just kupa hunonhuhwira uye zvinonaka kuravira.
8. Banks nguva dzose kugadzirira pachine. Vanofanira kuva chena, nokuti zvinoenderana navo uchapera rini kuramba amboita.
9. In mumwe chirongo edza kuisa 1 awa. L. shuga. Haapi kunaka, asi zvisaora akanaka. Nokuda shuga kubhengi achamira kwenguva refu.
10. Redcurrants zvakanaka maranjisi kana maapuro.
11. Nokuti arambe achirema mukapabheri muto anogona kuwedzera starch kana furawa.

mhedziso

Sauces Red currants kuita kuti chikuru kosi kana divi dhishi. Vopa dhishi zest, mavambo uye kukwana. Homemade muto zvichienzaniswa kuritenga. Pashure pezvose, munoziva, iro chigadzirwa iri vakabika. Naizvozvo, tinogona kupa vana vake Musatya kuti utano hwavo. Kunyanya usakanganwa kuti pane zvakawanda mavhitamini achiri.

Sauces kuita kwete chete kuti kuzviisa pasi pavo rakapera mundiro. Vanogona wakadiridzwa pamwe zvigadzirwa mu nedanho yokubikira, roasting kana richipedza. Kana usina kugadzirira mukaravhani sauces, zvino ndiyo nguva kutanga uye nekufadza vavanoda inonaka uye rakanatswa ndiro.