Sei kugadzira kujairika keke "Turtle" nokuti vana yezororo?

Zvinonaka uye akatunhidzwa "Turtle" keke yakabikwa nokukurumidza chaizvo. Zvinofanira kucherechedzwa kuti asike zvinhu yepakutanga zvakadai zvinoda shoma shoma-akatemerwa mutengo zvigadzirwa. keke ichi, akaita noruoko rwake, richava akakodzera kusarudzwa kuti dhizeti musi vana zororo.

Kujairika uye nokukurumidza keke "Turtle": danho nedanho resipi

Raida Products:

• mazai nomumhu - 6 bv.
• jecha Sugar - 1 Cup faceted;
• furawa gorosi - 3 azere magirazi;
• kubikira mushaba nevhiniga, Apple - pamusoro dhizeti chipunu;
• yogati (zvimwe kutora yakashapa, semuenzaniso orenji kana bhuratifuru) - 1 L (nokuti impregnation);
• kefir gobvu 3% - hafu kapu (nokuti impregnation);
• gobvu ruomba yakachena - 4 nezvirongo guru (kusika munhu kuri pachimedu);
• Cocoa upfu - 3 nezvirongo zvikuru (kusika munhu kuri pachimedu);
• jecha shuga - 4 nezvirongo guru (kusika munhu kuri pachimedu);
• Chocolate rima - 90 d (kusika munhu kuri pachimedu);
• kutsva ruomba - 120 d (kusika munhu kuri pachimedu).

Preparation of mukanyiwa

Cake "Turtle" riri vakaungana kubva muzvizhinji zvingwa zviviri hukuru diki. Nokuti kugadzirira kwavo kunodiwa kusanganisa ari mbiya huku 6 mazai kurohwa, shuga, kubika pasoda, nokuripira kuti womuapuro cider vhiniga uye furawa gorosi. Somugumisiro maererano yakadaro, unofanira kuwana mukanyiwa kusachinja-chinja emura yakashapa cream.

Baking makeke

Rokusika nheyo zano kuuya pani guru, norupo tsvedzesa nayo namafuta, uye ipapo akariisa ambotaurwa agadzirwa mukanyiwa. Kuti aite izvi, shandisa spoon (nheyo, sapamazuva fritters). Pane imwe Pepa yematehwe wakaiswa mabhisikiti diki vanenge 9. Zviri chinodiwa kubika pa 185 madhigirii kwehafu yeawa. Somugumisiro, unofanira kuwana anenge 27 diki asi akasvibirira uye akapfava makeke.

kugadzirira impregnation

"Turtle" keke anogona akaiswa mushonga wokuuraya chero cream. Asi sezvo dhizeti rakagadzirirwa vana pazororo, takasarudza kushandisa chete dzinongoitika yogati yakashapa uye gobvu yogati. Vari varumbidzwa kuti kwakabatana pamwechete hombe mudziyo, uye ipapo kwazvo whisk vane chisanganiso.

inotungamirwa makosi

"Turtle" keke chinoenda kwazvo nyore. Izvi zvinoda zvose obmoknut zvakabikwa mabhisikiti mu zamu impregnation, uye ipapo kudzifuka tortnitsu imwe tsamba mhuka pamwe nevamwe. The rakapedzwa dhizeti, tinoratidza zvachose drench kare kugadzirira kuri pachimedu.

How kuti icing at

Kuti pave Kushongedza dzakadaro dzinofanira hwakakanyiwa yakashapa Cocoa upfu, chocolate mazariro neshuga, kuti vazviise mota, ipapo wedzera mafuta (ruomba) uye kumutsa kusvikira yakanyauka zvachose. Pashure paizvozvo, Zvinokurudzirwa kuchitonhora ari chokoreti kuri pachimedu ugoadira kuumba "tsikidzi." pamusoro payo kunofanira kuita mapatani akanaka achibatsirwa akasara zamu impregnation uye toothpicks.

Sei kuunza tafura

Zvinonaka uye yepakutanga keke "Turtle" (the chaiwo yokubika takurukura pamusoro) rinoshandisirwa tafura chete pashure maawa 3-4 chichaitika mufiriji. Panguva iyi, dhizeti anofanira akaiswa mushonga wokuuraya zvakakwana yogati mumakomba, vave vakapfava.