Sei nokukurumidza kubika khachapuri ari chakabikwa mugango

Khachapuri ari National Georgian dhishi kuti vagocherwa nokukurumidza uye nyore nyore. Zvinokosha kucherechedza kuti nhasi kune vakawanda zvakasiyana nzira kuti sei kuita inonaka uye hunogutsa jälkiruoka. Pashure zvisingaperi dzemwoyo vezvokudya, uye apo raguta zvokudya, dzinowanzotaura zvidyo zvakasiyana-siyana. Zvisinei, kupfuura kufarira uye dzakakurumbira yokubika khachapuri imwe kuti rine tsika pakugadzira chete.

Khachapuri ari chakabikwa mugango: zvigadzirwa pakuedzwa

• unsweetened yogati pasina madhayi - 190 magiramu;
• shuga - imwe azere yetea ;
• furawa gorosi - maviri makobvu magirazi;
• mafuta sunflower - milliliters 120 (roasting lozenges);
• huku zai - chimwe guru chinhu;
• kubikira mushaba - ½ chikamu chiduku chipunu;
• mafuta muriwo - nezvirongo shanu guru (kuti yawedzera mukanyiwa);
• munyu - ½ chikamu chiduku chipunu.

Khachapuri ari chakabikwa mugango: kukanya muitiro

Kusanganisa chikonzero chakanaka khachapuri, zvakanakisisa kushandisa guru mbiya. The dhishi igadzikwe 190 magiramu ose unsweetened yogati pasina madhayi, wedzera zvishoma kubika pasoda, munyu, rimwe zai, shuga uye spoon makuru mashanu mafuta sunflower. All zvokubikisa zvinodiwa Tyava kushandisa forogo, ipapo wedzera furawa uye kanya mukanyiwa kusvikira kufashaira mamiriro.

Zvinokosha kucherechedza kuti khachapuri furaya ari chakabikwa mugango chinofanira chete pashure zvinodiwa akagadzirira zvachose. Pashure pezvose, usati voisa chimupotohayi pamusoro rinopisa mundiro, vanofanira zvinhu zviri dzakadaro dheri zvigadzirwa.

How Cook khachapuri pamusha: rworudyi zvokubikisa zvinodiwa

• zvinonyadzisa kutsva chizi - 100 magiramu;
• Cheese "Feta" mugwaro - 150 magiramu;
• munyu, mhiripiri - akawanda pinches;
• chizi mhando "Suluguni" - 200 magiramu.

Kusvika Georgian dhishi zvakazoonekwa nyoro uye dzinonaka, zvakakosha kushandisa chaizvoizvo avo akasiyana chizi, izvo dzaitaurwa resipi.

Khachapuri ari chakabikwa mugango: kugadzirira chirongwa zvekupfakira

Two nemhando chizi anofanira chaizvo dzakarukwa zvakanaka Chop, ipapo kusangana pamwe vakasindimara chizi, munyu mhiripiri uye. Pashure dheri zvigadzirwa vanofanira kutambanudzira ruoko rwako uye vagokungurusa balls yavo ine dhayamita pamusoro masendimita anosvika matanhatu.

Pakarepo khachapuri ari chakabikwa mugango: paumbwe uye roasting

Sezvaunoziva, kuti khachapuri chaiyo yakabikwa muchoto. Zvisinei, pasina mudziyo akadaro, izvozvo zvinogona furaya pamusoro chakabikwa pani. Zviri nani kutora guru kukura mbiya. Mushure chimupotohayi ose wakapetwa kusvika matatu masendimita ari dhayamita.

To kuumba lozenges akagadzirira mukanyiwa anofanira kubviswa kupinda dzakawanda zvidimbu, kubva mamwe kuita zvimwe dzakaonda uye kumativi vazvo. Next, muna chimwe chiduku zvakakodzera kuisa munhu bead kuti Curd nechizi, kuvhara ayo Pepa mukanyiwa rechipiri uye vagokungurusa kuwana mutete pannukakku. Shure kwaizvozvo Semi-rapera chigadzirwa kunodiwa kuisa pamusoro huru pani uye furaya zvakanaka kumativi ose.

Correct Shumirai

Akashanda khachapuri pamwe chizi uye koteji chizi patafura pamwe chinonhuhwira muto uye simba tii.