Top kupfeka renyuchi muna February. Sei zvokudya nyuchi munguva yechando uye mangwanani chitubu: zano kubva ruzivo venyuchi

Kubva sei kupedza nyuchi chando kuvimba migumisiro muchirimo uchi dziriko. Akasimba nyuchi muchirimo, ndipo rinobereka vachange vachishanda, zvichipa muunganidzwa yakanaka. Saka zvinokosha chaizvo kuti zvakarurama kugadzirira kwemhuri muchando.

How kugadzirira nyuchi kuti chando

Kutarisira nyuchi chinhu kuramba zvichiongororwa mhuri uye pakusika akanaka ezvinhu chokuvapo kwavo. Saka, nyuchi vanofanira muzhizha kugadzira dendere yechando nguva. Kwokupedzisira rokuongorora rinoitwa mumatsutso.

Panguva iyi odhita nyuchi inofanira kumisa uye kunyora zvinotevera mashoko ari danda:

• makore dumbu;
• nhamba Mazana;
• matura mukume nouchi, nhamba yavo anofungidzirwa;
• mukuru nemamiriro nyuchi uye tinyatsonzwisisa unoda mhuri kuva muchando.

Mushure matsutso bvunzo nyuchi anoranga kuti vanozivikanwa kwokusakwana. Kubva panguva iyi kunotanga yechando dzichifura nyuchi uye gadzirira kuti chando.

Zvokukura kugadzirira chando

1. Kukohwewa yepamusoro zvadzinofura.
2. mhuri simba buildup.
3. Vakai matendere.
4. Yokurapwa nyuchi.
5. Utsanana kuchenesa mudendere.
6. Kusika zvinhu pakuchengeta nyuchi dziri ezvinhu zvokuora kutonhora uye chando.

A inokosha zvikuru danho iri muchangosangana.

Sei zvokudya nyuchi

nguva yechando iri conventionally huviri nguva. Wokutanga nguva inogona kunzi gluhozimem. Saka, pakutanga nyuchi yechando vari zvachose zororo. Vanotanga zvishoma, uye akapotsa regai kudya. Nguva iyi ndiyo inonyanya mari uye kunyarara kwegore rose. In nzira iyi, mhuri yaigara kusvikira vana. Kubvira unotanga nguva kuhwanda wechipiri.

The pakuonekwa vana zvachose anochinja mamiriro ezvinhu ari mumukoko. Nyuchi vanotanga kuva vanoshingaira uye tichiita nokudyisa mazana. Izvi zvinoreva kuti inosimbisa rinodyiwa inowedzerawo. Uyezve, nyuchi vanopedza nokuedza kusika mumwe tembiricha uye mwando muna vana munharaunda. Uye ichi vanopedzera simba rakawanda. The akakodzera mamiriro ezvinhu apo nguva inosvika kurima nyuchi pedyo netsime. Chokwadi kuti nyuchi muchirimo nemikana yakawanda uye simba mazana-dzichifura zvichienzaniswa chando.

Kazhinji, nyuchi vanokura vana yavo mukupera February kana March, kunyange kazhinji pane kusaina. Naizvozvo, kuberekesa nyuchi muna February kungava chinokosha kukura vana.

Kana zvakakodzera kupa mamwe zvadzinofura

Sezvo kurutivi kuguma yechando mhuri zvinodya zvimwe zvokudya, nyuchi zvakakosha kuona kana uchida kuita dzichifura.

ruzivo nyuchi Vakawanda gakava pamusoro uyu. Vamwe vanoti dendere havagoni kubata nayo kusvikira yechirimo. Asi vamwe Vanodzivirira maonero nezvokudiwa kupa zvimwe zvokudya, zvimwe nyuchi achafa. Chokwadi kuti nyuchi anongozvarwa mumatsutso anokohwa guru reserves uchi. Kana asingadi chose kubvisa nyuchi zvakachengeteka vapone chando. The mukana kuti vachazofa, rinongowanika kana pamberi kuhwanda kutora uchi, kwete kunyange kusiya munhu chikafu. Kunwa uchi chando anenge 1 kg pamwedzi. Izvi zvinoreva kuti kana October, November, December naJanuary mhuri chokudya anenge 4 makirogiramu uchi. For Masvomhu izvi nyuchi anogona nehasha overenga sei uchi huzhinji anofanira kusiya mhuri kuburikidza yechando.

nyuchi dzakawanda, nokutya rufu nezvipembenene kupedza chando dzichifura. Nyanzvi dzinoti zviri nani kuita kudaro. Kuberekesa chando unogona kuridza kundotambudza uye kukonzera vakurumidze uterine mazana-kurera. Naizvozvo, kupa mamwe zvadzinofura yechando isina inokurudzirwa. Zviri nani kupa zvose nyuchi zvadzinofura kuwa. Muchiitiko chino, unofanira kunyatsoteerera kuverenga huwandu nopindirana zvokudya zvakakwana kunyange muchirimo kukura.

Early kudyisa nyuchi rinoitwa mushure mumukoko kuongorora. Kana Muchengete asingarambi, tinogona kupa nyuchi uchi rakasanganiswa nemvura, kana kugadzirira feeder shiri.

Feed kana chikafu

The musiyano chikuru nyuchi anotenda kuti vanogona pachavo zvokudya, uye kunyange kugoverana nevanhu. Saka, zvokudya mhuri anogona venyuchi chete, uyo vanosarudzwa kubva yose mumukoko uchi. Zvakakunakirai kuti chikamu ichi nenyuchi kuberekesa nyuchi shuga manyuchi Nde nzira kuchengeta mhuri munguva yechando. Saka kusika mumatanda shuga uchi.

Kwakadaro carbohydrate Kudya kungakubatsira nyuchi overwinter zvakanaka, uye kunyange kukunda nemwaka akawanda. Asi nokuda kushaya zvicherwa, mavhitaminzi, uye zvokudya zvizhinji zvimwe zvipukanana uye simba uye vakaderera. Dzimwe nyuchi zvokudya mhuri dzavo manyuchi, kunyange muzhizha. Panyaya iyi uchi achava nevamwe ehupfumi. Kubatsira ichava vashomashoma. Saka nyuchi kuberekesa manyuchi inofanira kushandiswa bedzi kana kuperevedza mumatanda muchando.

Saka, kwakadai kupfeka yaifanira chete nyaya mbiri:

1. Kana mhuri havagoni kupa zvakakwana yakawanda inosimbisa.
2. Kana yakaunganidzwa uchi kana unotora akapfupikisa honeydew. uchi kwakadaro kukodzera chando zvadzinofura.

How kupedza chando dzichifura

Pane nguva apo kunyange kunyatsotarira nyuchi uye makuru nemigove inosimbisa haagoni kuponesa mhuri kubva nzara muchando. The chete nzira yokubuda - zvokudya nezvipembenene. Somushonga, unogona kushandisa malomednye yemibvunzo iri kuwedzera shuga manyuchi nouchi. Kana zvakanaka kuzadza zvose masero mumwe puranga kwakadaro, mashizha anosvika 2 makirogiramu pamusoro inosimbisa, izvo zvinofanira kuva zvakakwana kuti mhuri kwemwedzi. Frame anunure, achibvisa chinhu muchitokisi, kuti diaphragm nechifukidziro ane chafariz insulating ikanyanya. Pane dzimwe nzira dzichifura. Ngatikurukurei navo zvizere.

resipi Kandy

Kandy - a shuga-uchi mukanyiwa, iro rinoshandiswa kana uchida kuberekesa nyuchi. Recipes nenyuchi zvokudya zvinyorwa zvakasiyana dzingasiyana. Asi musimboti inoramba zvakafanana. Kazhinji ndezvevakazvigadzirirwa nokuda zvinotevera zano: 1.9 makirogiramu emura uchi kudziyirwa ari kugeza mvura 50 ° C, wedzera 8 makirogiramu shuga upfu, 100 g mvura. Kanya sezvo kuipa mukanyiwa, uye kuti makeke.

Honey neshuga makeke akaisa pamusoro pamatanda.

Top kupfeka uchi

Kuberekesa uchi nyuchi iri zvinowanzoshandiswa zvose mumatsutso uye chitubu. Kuti aite izvi, kubva mumukoko akabvisa imwe puranga, anodhinda uye with simba uye avhareji mhuri. Frame uchi anofanira mumukoko kusvika kumucheto diaphragm kana wechipiri kubva kumucheto.

Kana akapfupikisa uchi hwomumazinga, masero dzakadaro kudhinda panze uye zadza zvishoma mvura inodziya. Nokukurumidza izvozvo uchatanga liquefy uchi uye nyuchi achagona kutanga dzichifura.

Pane mamiriro ezvinhu apo uchi kwaanoda yakashapa. Zvino hazvisi zvisingaiti kubika uye kupa nyuchi somunhu kukwezva. Chokwadi ndechokuti kuti kubika chibereko shuga iri kwayo caramelization. uchi kwakadaro ngozi chaizvo nokuti nyuchi.

Uyewo chando nyuchi dzaitongwa angava unprintable liquefaction uchi. Mapuranga uchi anofanira vakatamira mhuri dzakasimba. Kana mukasadaro, ipapo panguva tembiricha dzinopfuura 10 ° C vane mamiriro ezvinhu akanaka nokuda activation pamusoro yeasts siyana, izvo zviri mumhepo uye uchi. Mugumisiro chinovira ichi kunogona kuitika souring kana uchi.

Kana wakagadzirira chikafu hakuna kukwana, Zvinokurudzirwa kupa dzaidziya noushamwari kamuri unhu pepuranga chisimbiso uchi. Nerumwe, unogona kushandisa Centrifugal uchi. Kuti kuita, unofanira kushandisa imwe enamel kana aruminiyamu cookware uchi, achiwedzera kuti mumwe kilogram mvura girazi. Pan akaisa pamusoro muhari nemvura, nenharo kuti kubika uye zvishoma nezvishoma kupfutidza uchi kusvikira ose crystals vari chikaparara. Mukanyiwa akabva kubviswa pakupisa ugodira ari muchidyiro.

Ssevshiysya uchi vanofanirawo kugadzirira. Usati kushumira, inofanira preheated kukurumidza ose crystals. Kuti mhanyisa pokutaura muitiro nerimwe kilogram uchi akawedzera girazi kufashaira mvura uye kumutsa zvakanaka. Ipapo uchi zvinosiyirwa usiku, zvokuti unoparara chose. Zuva rakatevera, anogona zvokudya nyuchi dziri kupisa.

Nzira kudyisa uchi

Isa fotereza uchi anogona kuitwa nenzira dzinotevera:

1. With vanongodya, anokosha mano kuti vachigovera chikafu. Asati kushandisa feeder zvinofanira kusukwa kwazvo uye akaoma. pashure chete anogona kuzadzwa ari makatsemuka wakisi vira dota kana rosin.
2. Kubva magaba - mune iyi uchishandisa kwakajairika magirazi midziyo, umo mvura yakadirwa zvokudya zvikukutu (semuenzaniso, shuga manyuchi).
3. Nokuzadza masero.

mapuroteni chikafu

Power Nyuchi kunofanira kwete chete uchi neshuga. Zvikuru nokuti kukura uye upenyu nyuchi nyuchi ane puroteni chikafu. mabviro yakadaro mukume. Izvi zvinofanira kufungwa nezvazvo apo vakaronga nyuchi kuberekesa. Muna February, kushaya mapuroteni zvekudya zvikuru chakasimba. Kazhinji, asi pedyo muzvinzwe matura mukume kare pamusoro kutapudzika.

mukume kuperevedza isakarurama rinokanganisa uwandu uye unhu vana. Somugumisiro, goho duku nyuchi pamwe simba tsandanyama uye kuderedza upenyu anotarisirwa. Uyezve, mukume chinhu chinokosha pakuderedza nevamwe wakisi. Naizvozvo, puroteni dzichifura renyuchi muchirimo kunokosha chaizvo, uye mune zvimwe zviitiko kunyange zvichidiwa.

Zvinonzi kwakaratidza kuti kuwedzera mukume zvokudya kusvikira mazuva 11 oupenyu nyuchi inowedzerawo voskovydelitelnyh mumasero. Pashure iyi mukume haana kudaro nomugumisiro.

Zvisinei, kushandisa kwakadai kukwezva, venyuchi vanofanira kuomerera mutemo inokosha: hamugoni kusanganisa mapuroteni uye carbohydrate chikafu. Chokwadi chokuti mapoka maviri vanogara nyuchi - young mukoti uye chirimo nyuchi kuti zvokudya chete pamusoro uchi. Naizvozvo, zvakawandisa shuga kuti boka rokutanga, kana ane kunyanya kuwanda mukume rechipiri achava sezvakafanira wavo wenguva zvokudya. Kuti zvinodiwa nyuchi zvose, zvinofanira kupiwa marudzi maviri chikafu yoga.

Kugadzirira chikafu Stepanenko

Pakati varidzi mikoko Anovakoshesa vakanakidzwa Russian nyuchi Stepanenko Gennady. Iye akava hurongwa yose kugadzirira mikoko muchando. Saka, nyuchi Stepanenko anogadzirira zvokudya chando kubva patsime. Mushure maruva uye sainfoin omuakasia chaanenge asarudza matendere pamusoro mapuranga 8, izvo zvinofanira yokungokumbira asingasviki 1 kg uchi chisimbiso. Izvi framework nyuchi anoisa kurutivi rwamabvazuva mikoko.

Stepanenko anotsanangura izvi nokutaura kuti rinotevera uchi nyuchi pamwe nemaringazuva. uchi kwakadaro kuchaita crystallize. The nyuchi anoisa kukura kwebasa uchi ichi pazasi memukoko, nyuchi munguva yechando kuzvidyira yokutanga yezana muchando. Muhafu yechipiri yezana vachadya espartsetovym uchi. Kana iwe siya mhuri uchi zvakakwana, kuberekesa nyuchi muna February zvingasava zvakakodzera.

Stepanenko kudyisa anotakura pashure rokupedzisira kupomba uchi, asi hapana paya pane mid-September. Maererano Gennady, kuberekesa nyuchi muna February yaifanira chete nokuda kudzivirira zvirwere uye nani gniltsovyh mhuri kukura. Nokuti ichi, iye ari kugadzirira kuviriswa kuchirapa uye prophylactic pastes, haaremi pane 1 kg, uye achivabudisa pamusoro dendere. Nokuti chitubu mhuri yose inofanira kugamuchira zvitatu makeke akadaro.