Zongzi pastries: danho nedanho resipi

Kudada nzvimbo patafura, kunyanya muzhizha, tora zongzi pastries. Mukadzi wose ari kugadzirira kuzvisiyanisa.

tsananguro

Munhu anoda vanorova akanga mutete chaizvo, asi gobvu, nepo vamwe vanosarudza kuti zvakasiyana nyoro uye muchanyauswa mukati muromo. The zvekupfakira rinogonawo kuva zvikuru siyana. Pakutanga chirimo apo michero ripen mubindu, mumwe pashure pomumwe, sicken chero zvikuru maonero hazvitomboiti.

Stuffing yaigadzirwa Cherry, mastrawberry, currants, blueberries uye nezvose ichava pamusoro ruoko. Pano pane zvakasiyana-siyana zongzi pastries akadaro. Uye kwete chete muzhizha, unogona kunakirwa ichi zvinonaka dhishi. Kana kutsva michero kupera, shandisa dzokubikisa zongzi chando.

Zongzi pastries: kuti tikundikane ne pikicha

Mukanyiwa anewo pachake zvachiri, sezvo, zvirokwazvo, uye nzira rokugadzirira. Vamwe dzinozivikanwa wakashongedzwa zongzi vakapinda dzokubikira mvura, vamwe kunhaka vachipiwa ari kwakajairika mugango, vamwewo kushandisa ano rwokugadzira zvinhu. Iyo nzira idzi zviri nani - evasingatombonamati yaimunetsa. Mumwe panokwanisika. Saka, sei kubika zongzi pastries?

Muchiitiko chokutanga, cherry, izvo zvakafanira kutora kwete isingasviki kilogram. Michero zvinofanira kusukwa uye ipapo kusvina mbeu dzavo. Pashure paizvozvo shuga uchidururwa girazi Cherry uye kupfeka vaviri maawa noushamwari nzvimbo, kana pasi chezuva. Sezvo michero zvichaita govera kufadza huwandu muto, izvo hapana nyaya hakufaniri kudurura. Achaita zvokudya zvinonaka chaizvo uye utano kupfeka kusvika rapera mundiro.

Cooking mukanyiwa

Mukanyiwa kupinda zongzi pastries zvinofanira akakanya mune kwakajairika nenzira. On a pemvura yakachena uye yakaoma kana kudiwa chaiwo Vaiisa pani dira 3 makapu furawa. Pakati kuti rusesi uye flick maviri zai yolks uye vanenge 100 ml chando mvura. Zvadaro kwazvo zvinyoronyoro hwakakanyiwa mura zvokubikisa hwakatsetseka. Wedzera kwekushinywa munyu neshuga. Mukanyiwa vanofanira kuwana zvakasimba.

tinoita zongzi

Mushure kukanya mukanyiwa anofanira wakapetwa kuva zvakasimba bhora kumonera panzvimbo imwe mapurasitiki bhegi uye kutumira kweinenge awa hafu mufiriji. Mushure nguva mukanyiwa rwakapetwa kuva mutete rukoko kwerubwinyo rwakagara rwuripo floured pamusoro inenge millimeters akawanda, asi kudzivisa Makwanza uye discontinuities. Next, tora girazi kana mukombe netolstym masvingo. Vachibatsirwa manikidzira pamusoro kanivhasi bvunzo madenderedzwa. In nomumwe wavo akaisa rimwe kana maviri Cherry, zvichienderana dhayamita. Ipapo iwe unofanira sculpt zongzi pastries.

The resipi rinopawo mazano pamusoro nzira kugadzirira kwakadaro mukanyiwa zvigadzirwa. Zviri chinodiwa kubika dzinozivikanwa, kuti achinyatsotaurira kufashaira mvura kusvikira nhambo apo zongzi haazorambi kubuda. Zvadaro, vanofanirwa kubviswa kushandisa skimmers kana chidzitiro, kupfeka mundiro uye zvikuru ndokusasa shuga. Nepo zongzi atonhodze pasi, chasara cherry muto zvaanofanira kubika. The Hot mvura kudira spoon shuga uye kumirira kusvikira inonyunguduka. Manyuchi tobika yakaderera chaizvo kupisa. Panopera asati varumbidzwa kuwedzera zvishoma Vanilla. Izvi zvichaita kupa manyuchi uye rose dhishi chisingakanganwiki munuhwi.

Chimwe nzira mukugadzira

Mukanyiwa kupinda zongzi pastries zvinogona yakabikwa neimwe nzira. Uchada pamusoro churu pamusoro Cherry, currants uye blueberries. Michero zvinofanira zvakanaka kusukwa, akaparadzaniswa kubva makumbo. Kana ukashandisa cherry, ipapo anofanira kubviswa mafupa. achiteverwa michero kuzadza ne shuga uye kumirira chimwe kumira panze muto. Yeuka kuti hachisi zvakakodzera kudira. With kuwedzera muto shuga aizoita rakaisvonaka manyuchi, izvo zvinogona kushandiswa senzvimbo kupfeka nokuda mundiro. Nepo Pakugadzirira zvinodiwa, vanofanira kutanga kuita zongzi pastries. Panyaya iyi, mukanyiwa zvichabviswa scalded.

To kubika unoda mbiya mbiri hwakatsetseka. Chokutanga hafu mari iyi akadurura mvura ichibikwa, sanganisa uye kubvumira kuti zvichitonhorera. mvura Hot kuitira kuti mukanyiwa rwauya kuva puree kusachinja-chinja. In dzasara mukombe furawa zvakakodzera kudzinga mazai maviri huku. Kuti zvive nyore kuti kusanganisa, nani kutora chivhariso. Rini mukanyiwa, dira spoon maviri mafuta muriwo. Vanokanya zvakare. Ipapo zvikamu zviviri Muedzo anofanira kwakabatana. Vanokanya vanofanira, chero bedzi harimiri hachibvi maoko. Kana zvakakodzera, wedzera zvishoma furawa. The kwemashoko mukanyiwa vanofanira kuwana nyoro. Unofanira kumonera panze marongera kanenge 3 mm. Saka kugadzirira mukanyiwa zongzi pastries.

The resipi kunoda imwe mari yomunyu neshuga, izvo dzinozivikanwa anowedzerwa apo nokusanganisa. Uyezve, sezvo riri achiita pamwe girazi akavezwa madenderedzwa. Pakati nomumwe bheri zvinobva zvarongwa uye mupendero sleplivayutsya zvakasimba pamwe chete. Asati achiumba zongzi, pamoto kuisa mudziyo nemvura dzokubikisa. Shoma Vhoriyamu pani anenge matatu litres. Zvisinei, kana zvinofungirwa zongzi kubika vanopfuura gumi nevaviri, ipapo unofanira kupfeka moto kukwanisa guru. Salt mvura inofanira kuva. Pazvakangomutambudza mamota, vanoshamba ari zongzi, sanganisa zvinyoronyoro mariri. Kana vakagadzirira zvichava kubuda. Ipapo zongzi pastries vanofanira kunyatsoongorora kubvisa ane slotted chipunu, nokuti choux mukanyiwa riri akatunhidzwa kwazvo uye anogona nyore kubvarura. Meals vari akashanda patafura pamusoro yakafara mundiro, arisase shuga uye manyuchi akadurura kubva bheri muto.

zvimwe mukanyiwa

Panewo shanduro yechipiri choux chikanywa pamusoro zongzi pastries. The resipi rine zvose zvakafanana zvinhu: furawa, mazai, mafuta muriwo, uye anowedzera kwekushinywa munyu uye pasoda. Chikamu chokutanga anofanira brewed pamwe kufashaira mvura. The furawa girazi wechipiri yakavhenganiswa munyu, kubika pasoda, mazai, uye mafuta muriwo. Uyezve, nhengo zvose ikashandiswa uye akakanya kwazvo vakawanda. Ungafanira kuwedzera shoma furawa. The kwemashoko mukanyiwa inofanira nyoro. Kubika navo nenzira inozivikanwa, kana kuti vakaroorana. Izvi akashandisa kuitwa zvinotevera nzira: padunhu Poto mvura ine colander kunyudzwa zongzi, uye pamusoro yose maumbirwo zvakasimba akafukidzwa. To zuva, basa pfungwa iyi steamers. Naizvozvo, zongzi vari nyore zvikuru kubika uchibatsirwa zvamazuva ano.

kefir

Kune mhando dzakawanda zvikuru mukanyiwa nokuda dhishi ichi. Somuenzaniso, pamwe kuwedzera yakavira mukaka zvigadzirwa. Mukanyiwa kupinda zongzi pastries pamusoro yogati yakabikwa chaizvo nyore. Kutanga muna tangi arohwe zai, kana chiri chinhu chinonhuhwira zvekupfakira - akawedzera zvishoma shuga. The furo chinofanira zvakakwana simba. Ipapo arohwe zai gobvu vanofanira kudurura makapu maviri yogati, wedzera hafu yetea kuti kubikira pasoda uye kwekushinywa munyu. Uyezve, zvose kusanganisa zvinyoronyoro kuitira kuti vawisire pasi zvokushamisira. Akuzungure furawa anofanira kuti izere okisijeni. bvunzo iyi ndichakupai airiness.

In hafu churu youpfu zvishoma nezvishoma kupinda mvura zvokubikisa, unomutsa nguva dzose. Zvadaro pamusoro nokuisa vakasara (300 magiramu) zvakakodzera kuti kumutsa zvinyoronyoro. Mukanyiwa anogona kudzidza kuvenga mamwe furawa pane zvinoratidzwa resipi. The chikuru ndechokuti kusachinja-chinja aiva Airy uye munyoro. Chete muchiitiko ichi zvichaita here nyoro zongzi pastries. Kana mukanyiwa wagadzirwa, unofanira kumonera panze nhete rukoko. Pairi tichibatsirwa girazi kutema madenderedzwa. Zvadaro, kuisa zvinodiwa, kuumba kumucheto chisimbiso uye dumpling. Zvisinei, pane imwe nzira. Zvakakodzera vagokungurusa musono, akacheka zvidimbu, kuisa zvinodiwa muchimiro kumuromo pamusoro uye kufukidza neimwe pepa bundu. First, omei zvokufungidzira apo chaizvo Itai madenderedzwa ari chapamusoro. Zvisinei, kufunga kuzvimba zvinodiwa uye zvishoma tsika, zvinoitika kuti hazvina kuoma kuita. Zongzi pastries on peya yakaitwa nenzira iyi, regai bikai nyoro, uye vawane chaizvo tsitsi. Izvi gadziriro nzira zvinotora inenge kota kweawa, panguva dzose kubika vachada hapana kupfuura maminitsi mashanu.

mumwe resipi

On yakafanana yokubika unogona kugadzira mukanyiwa yakashapa cream. It achada pamusoro mukombe chete. Zvinofanira kungwarira pamwe kuwedzera pasoda. Kana zvakawanda, mukanyiwa anogona isaparara panguva kubika. Ngozi, unogona optionally kupinda rimwe zai mondo. It achapa mukuru simba bvunzo, haana zvinoratidzwa chainaka.

Zvinofanira kuva nechokwadi kuwedzera chero mukanyiwa munyu neshuga. Kana ukaita pasina ichi chiduku Wandinyengedzerei, kuravidza ndiro pamwechete kutapira yose zvinodiwa vachava vachiri chinhu kwete uchashayikwa. Kusimbisa yeshoko michero vanogona pritrusit shoma Vanilla kweshuga yomuropa. Zvisinei, kushandisa Strawberry kana Cherry, inofanira kuwedzerwa kuti kana kuzadza kana manyuchi, izvo inodiridzwa zongzi pastries. Nokuti vanoda zvokudya posytnee zvinogona akabvuma anovava ruomba, hwakakanyiwa muto. kupfeka ichi ichafanana nani custard.

mhedziso

Zvino kuti munoziva kuti kubika zongzi pastries. Recipe pamwe mapikicha munyaya ino isu inopiwa kwamuri. Tinovimba kuti iwe uchaita zvinhu izvi maererano nemirayiridzo. Pashure zongzi chero michero - iri ndiro guru achiri kukurumidza uye nyore kugadzirira pamba. Kuti zvorudzi yakafanana dhishi munguva yechando inogona chando chikanywa vakagadzirira akagadzirwa kana oga Cherry, mastrawberry, nezvimwewo, uye kuashandisa mukanyiwa yakachena.