Food uye zvinwiwaRecipes

Cabbage pie. yokuwana nayo

Chimwe chezvinhu nyore oornag midziyo ndiyo makabheji pie. Recipe kugadzirira ndiro riri kushandisa kupfuura nyore zvigadzirwa. On zvakavanzika kuita ichi yokuzvininipisa madhishi ichakurukurwa munyaya ino.

A zvishoma pamusoro zvakanakira makabheji

miriwo Iri siyana zvikuru muviri. Chokutanga, kuti makabheji akapfuma ascorbic acid. 100 magiramu nemashizha aine 50 milligrams vhitamini C. With ichi wemari zvinhu kunoderedza pamusoro nguva. Pashure mwedzi mitatu-Kuchengetedzwa yakawanda ascorbic asidhi ipfupi kuti kota romuriwo, uye mwedzi mitanhatu - kupfuura chimwe muzvitatu. The sauerkraut, Ukuwo, wevasungwa vhitamini C inowedzerwa. Paro kupeta makumi maviri nguva uwandu vhitamini kunowedzera R.

In kutsva makabheji ine anobatsira zvisaririra zvinhu: sarufa, phosphorus, calcium, potassium. Uyezve, rine mavhitaminzi B, U, K. phosphorus uye calcium yakawanda kusimbisa bvudzi, nzara uye meno. Potassium anoramba kwakakodzera mwoyo kushanda uye lowers remafuta akawandisa. Vhitamini U ari dzakakurumbira inonziwo "Anti-urikanwi". It normalizes ari nemudumbu. Naizvozvo, aibikwa kubva makabheji, anofanira kugara kudyiwa. Charlotte, pikicha iri munyaya ino kuchaita kuti zvaunodya zvikuru-siyana uye akapfuma.

Charlotte makabheji muchoto. zvinhu

The dhishi rinogadzirirwa nemhaka munhu. Nokuti vaya here kufanana zvinozipa pizza, ichi ndicho chinonyanya rakakodzera kuzvipedza. Chekutanga unofanira kuziva, kubva chii Anogadzirira makabheji pie. The aiitwa mundiro zvinoda kushandiswa zvinotevera zvinhu:

  • huku zai - 3 zvidimbu;
  • furawa - 100 magiramu;
  • vatema mhiripiri - yokuravira;
  • makabheji - 500 magiramu;
  • shuga - 1 chipunu tii;
  • munyu - 0.5 tii nezvirongo;
  • kubikira upfu - 1.5 tii nezvirongo;
  • Cheese - 100 magiramu;
  • howa - yokuravira.

Charlotte makabheji muchoto. nzira gadziriro

Pakati Fans pakati pizza uye makabheji vari pfungwa kuti makeke akadaro - kupfuura inonaka shanduro. Munhu wese, pasina chaakasiya kufanana makabheji pie. Danho nedanho yokubika ndiro inosanganisira zvinotevera mabasa:

  1. Chekutanga zvose zvakafanira kutanga kudhindwa toppings. Kuti aite izvi, kushambidzwa uye akasvuura kubva okumusoro mashizha makabheji anofanira kubviswa zvidimbu zvidiki. Kana kushandisa mwana miriwo, zviri nyore kuti Mash maoko enyu. Cabbage haasi freshness yokutanga yakanaka kumubiki iri kufashaira mvura maminitsi gumi.
  2. Pashure paizvozvo unofanira racherwa zvidimbu diki howa.
  3. Zvadaro cabbage pamwe howa vanofanira furaya mugango nomukaka wakafa anenge maminitsi mashanu. Kana kutsvakwa, zvinodiwa inogona kuwedzerwa kana girini hanyanisi.
  4. Tava zvino kutange kukanya mukanyiwa. Chokutanga, unofanira kuva rakanaka azununguse mazai ne mhiripiri, shuga uye munyu.
  5. Zvino zvakafanira kuti admix zai musanganiswa kubikira upfu uye furawa.
  6. Next unofanira kanya mukanyiwa. Inofanira kuva gobvu asi pourable.
  7. Pashure paizvozvo, mugaba umo kare chatozara, wedzera mukanyiwa. All zvokubikisa zvaunofanira kunyatsoongorora manyukunyuku.
  8. Zvino zvichiguma gobvu inofanira kuiswa kubikira mundiro. Zvinofanira kwerubwinyo rwakagara rwuripo lubricated.
  9. Top chimiro nani cover foil.
  10. Zvadaro, mundiro chinofanira kuiswa sechoto, preheated kusvika 220 Celsius. Angazvidzvisa kubva kubikira mugaba anofanira kubviswa pashure maminitsi 40, keke iri zvikamu ane inonaka goko.
  11. Cabbage pai muchoto kuti inenge awa iri kazhinji akagadzirira. Pashure paizvozvo, zvakakodzera atonhodze zvishoma, uye chete ipapo kubvisa chakuvhuvhu. Asati nokushumira pai inogona racherwa kutarisika zvidimbu.

Pano uye makagadzirira makabheji pie. Recipe kubika sokuti nyore, kunyange ruzivo kubika. Panzvimbo Howa mundiro, unogona kuwedzera chizi, nyama, mupunga, kana zvimwe zvakakodzera zvinhu.

Charlotte makabheji mu multivarka. zvinhu

Mazuvano midziyo yemagetsi kuwedzera mukukurumbira. ndiro zhinji dzinouya kunyanya zvinonaka mu multivarka. Rinogonawo kuwana pai kukuru. Photo yakabikwa ndiro unogona kuona pazasi. Panguva ino, tinodzidza zvigadzirwa kuti Stock kumusoro, kugadzirira mundiro.

Zvokubikisa mukanyiwa:

  • zai - 3 zvidimbu;
  • kudya - 100-130 magiramu;
  • shuga - 1 chipunu tii;
  • munyu - 0.5 tii nezvirongo.

Zvokubikisa zvinodiwa:

  • Cheese - 100 magiramu;
  • Hanyanisi - 1 chidimbu;
  • makabheji - 400 magiramu;
  • hamu, soseji, bhekoni, mupunga kana - iri chikumbiro.

Cabbage pai mu multivarka. nzira gadziriro

Saka, tinofanira kudzidza kubika makabheji pai mu multivarka. Danho nedanho yokuwana nayo dhishi iri kukurukurwa pazasi.

  1. First unofanira furaya ari chakabikwa mugango ari hanyanisi kusvikira munyoro. Pashure paizvozvo, unogona kuwedzera soseji uye kubika kwemaminitsi mashomanana pamusoro zvine mwero kupisa.
  2. Zvino zvakafanira rokutema ari makabheji, akariisa mundiro, zvishoma mhiripiri uye munyu. Ipapo anofanira kuva rumple maoko kuti manyoro. Pashure paizvozvo, unofanira kuwedzera miriwo zvakakanyiwa namafuta soseji nehanyanisi, zvose kusanganisa zvakanaka.
  3. Uyezve, muna stuffing, unogona kuwedzera chizi, anobvarurwa-bvarurwa pamusoro zvinonyadzisa grater.
  4. Zvino unofanira kugadzira mukanyiwa. Zvakakwana whisk mazai pamwe shuga uye munyu fluffy furo. Pashure paizvozvo, zvakakodzera nokungwarira admixed hwakatsetseka kubikira upfu. Akatevera vanokanya kwete chaizvo nomutsipa mukanyiwa. The kusachinja-chinja inofanira kufanana nayo pasi-mafuta yakashapa cream.
  5. Zvino mukanyiwa inofanira hwakakanyiwa zvinodiwa uye nzvimbo azora mbiya pre Multivarki. Charlotte pemvura asati kubikira anofanira kunyatsoongorora richaparadzwa.
  6. The mudziyo anofanira kuisa kuti "Baking" nzira. Cooking nguva - maminitsi 65.

Pano akagadzirira mhepo uye zvinonaka makabheji pie. The yokuwana rokuzvigadzira yayo zvinobatsira chero muridzi.

mhedziso

keke Izvi zvakanaka uye inopisa uye kuchitonhora. Zvinogona kuuya tafura somunhu yoga mundiro. Vanhu vakawanda vanoda kuchiipedza iyo pamwechete huku muto kana zvimwe chiedza muto. Chero zvazvingava, makabheji pai - akakwana kuti vachigadzirira inonaka inobata nokukurumidza. Kudya kwakanaka!

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 sn.birmiss.com. Theme powered by WordPress.