Cabbage uye mbatatisi mu multivarka: sei kubika pamwe nyama?

Ine muto nembatatisi muna multivarka vakawana zvinovaka uye dzinonaka chaizvo, kana achigadzirira kudya kwakadaro anowedzera kushandisa minced nyama. Zvinofanira kucherechedzwa kuti zvingava zvakanaka, uye nyama, uye shiri, uye nyama yenguruve, uye gwayana.

Yakabikwa makabheji mbatatisi: kuti tikundikane pamwe minced nyama

Zvokubikisa zvakakodzera kuti ndiro

• Vegetable mafuta odorless - 45 Rine mamiririta.
• Cabbage - svikiro kadikidiki nemaforogo.
• Potato tubers Avhareji - 6 bv.
• Dzakaonda yenguruve - 300 g.
• Tomato namatidza chenjera - 3 nezvirongo makuru.
• Hanyanisi hanyanisi guru - 2 misoro.
• Fresh kerotsi guru - 1 yori.
• Sea munyu, allspice, anonhuwira inonhuhwira - kupamhidzira kuravidza.

Preparation nyama chirungiso

Subject mitemo zvose zvinorondedzerwa pazasi achigadzirira kudya iwe zvachose kuwana zvinonaka uye zvinovaka makabheji uye matapiri. Yakabikwa pamwe minced dzakaonda nyama yenguruve, zvichava zvikuru anonhuwira uye manune. Saka, nokuti pakasikwa dhishi ichi kunodiwa kupwanya musoro hanyanisi nenyama-nyama zvokubikisa vari nyama mukuyi, ipapo kusangana navo kwazvo uye munuhwi inonhuhwira.

Kugadzirira muriwo moto

Yakabikwa makabheji pamwe nembatatisi mukati multivarka achava tastier zvikuru kana ndiro dzakadaro kutenga yakachena miriwo uye svikiro kadikidiki musoro kunze majaya tubers. Vanofanira kushamba, svuura chopping zvimiti. Zvinodawo kutotema hanyanisi uye chendarira kuti makerotsi iri hombe grater.

Roasting nyama uye miriwo

Kuti cabbage uye mbatatisi muna multivarka akatendeuka zvakawanda anonhuwira, pasi nyama, makarotsi nehanyanisi inokurudzirwa kwerubwinyo rwakagara rwuripo furaya zvishoma. Kuti izvi zvidaro, zvose yenhengo izvi zvinofanira kuiswa mundiro pakubika namafuta sunflower nezvinonhuhwira, uye ipapo kutsauka kubikira chirongwa kwemaminitsi 15. Chikamu kweawa zvaizova zvakakwana kuti furaya zvose zvokubikisa zvakanaka.

Heat kurapwa mune unyanzvi zvose

Ine muto nembatatisi mu multivarka vanofanira kugadzirira vangasvika 60 maminitsi (dzakakudzingai roasting nyama chirungiso). Kuti izvi zvidaro, nyama yenguruve, hanyanisi uye makarotsi vanofanira kuisa wakatemerwa zvenyama, kucheka tubers, uyewo anonhuwira zvinonhuwira uye Spicy domatisi namatidza. Zvadaro, muriwo vanofanira kudira makapu maviri kunwa mvura uye nokudzima purogiramu 1 awa. Panguva ino, vanofanira kuva zvachose nyoro uye mbatatisi, uye makabheji.

How kushumira zvokudya nokuda kuzodya

Mushure nokudzima chirongwa kumigumo, multivarku kuda kuvhura, kusanganisa zvakanaka zvose yakabikwa miriwo, ndokuvasiya pamusoro kudziyisa kwemamwe maminitsi 10. Zvadaro, dhishi inofanira kuiswa kwakadzama mundiro ine nemadomasi muto. Kupa kwakadaro kudya patafura anofanira kushumirwa kupisa itsva hanyanisi, mukobvu yakashapa ruomba uye gorosi chingwa.

Helpful Zano Madzimai epamusha

Cooking dhishi inogona kumiririrwa kwete nyama, asiwo zvinhu zvakadai frankfurters, soseji, howa, huku chipfuva, nezvakadaro. Zvinoriumba izvi ine muto matapiri makabheji uye zvikuru munuhwi.