Chicken mu anovava ruomba

Chicken - Zvimwe ichi ndicho inosvikirika inowanzoshandiswa chigadzirwa. Chicken mu ruomba muto - nyoro uye zvinovaka kudya. Zvichida kekutanga zvichava zvakaoma kugadzira, asi ruzivo runouya zviri mberi, uye pamwe pacho pachake zvakavanzika yayo.
Kana kwemasikati yainorongwa huku, zvinganzi kutarisirwa kuti dzepedyo achaita kukumbira. Unogona kungotora siyana zvaungasarudza. Mushure shiri zvakakanyiwa namafuta, ine muto, akabika. A ruomba yakashapa anowedzerwa mumatanho akasiyana-siyana.

zvikamu suit iri shiri chii? Zvose zvinoenderana zvatinoda. The ruomba inogona kugadzirwa anenge mativi ose chitunha. To yehuku ruomba muto aiva norupo uye ikabatsira, unobatanidzwa siyana miriwo uye miriwo. Uye, unogona batanidza mupfungwa dzako. Kana uine risingamboshandisi ruzivo mukubika - unogona kubuda kwenyu resipi.

Yetafura zororo inogona zvokudya huku zamu. Vanodawo sarudzo huru imwe mhuri chisvusvuro. Chikamu ichi chitunha manyoro kana zvichienzaniswa nevamwe. Unokwanisa kushandisa nezvechisarudzo pamwe howa uye yakashapa cream. Nerumwe, unogona kushandisa makumbo uye pazvidya. Asi vachava kuti muitiro, uye matambudziko kuparadzana nyama zvichava zvakawanda. Very zvinonaka zvinoitika huku iri ruomba mumuto. vanoda kwaari:

• 500 g huku;
• mukombe duku mukaka;
• 250 g notumwe (howa aenderane kana howa);
• 250 d yakashapa ruomba;
• 2 nehanyanisi;
• munyu, zvinonhuhwirira kuravidza.

Nani kutora matsva howa. Vanofanira kushamba, zvakachena, kusuka zvakare, ndidire usinganyanyi yakawanda mvura, ipapo vauye mota. Kubika navo kwemaminitsi 15. Zvino vanofanira kubudisa. Dziri kutengeswa kare vakabika howa ari nechando chimiro. Vachazivisa chete kuti gura.

Chicken nyama Zvinokoshawo kucheka zvidimbu. Nehanyanisi yakachena. The pakutsamwisana akanwisa mafuta pani akaisa makobiri huku. Vanofanira furaya kumativi ose (zvinotora nzvimbo kuti maminitsi 7). Zvadaro kunetesa moto kuti svikiro uye kubika kuti 20 maminitsi howa kupinda mugango namafuta uye furaya kuti ipfungaire zvose nemvura (ichi achatora anenge 10 maminitsi). For howa, achiwedzera hanyanisi, furaya nayo kunyange 10 maminitsi Fried howa kuchinja kuti huku, hanyanisi, zvakare. Podsolit, mwaka nezvinonhuwira.

Yakashapa ruomba nomukaka kongiri. Kana musingadi kuwedzera mukaka - anovava ruomba kuchaita curdle pakarepo. Simmer nokuti anenge 15 maminitsi pasina nokuvhara muvharo, ipapo mvura yave Ipwa zvishoma. Vakagamuchira dhishi anogona kushanda yakazvimirira uye miriwo-siyana.

Zvino ngatikurukurei nyore yokubika - yehuku ruomba mumuto pamwe negariki. Rinopa mukana wokurarama zvinyoronyoro zvinogutsa chisvusvuro. Tinoda zvigadzirwa:

• 1 huku yairema anenge 1 kg;
• anovava ruomba - vanenge 250-300 magiramu;
• sumbu parsley;
• sumbu neadhiri;
• meno anoverengeka negariki;
• mafuta muriwo;
• munyu.

Kugova huku zvidimbu la carte, iwe furaya payo mafuta kusvikira hafu yakabikwa mamiriro. Garlic nemiriwo itsva chopping, kuwadzana yakashapa ruomba, munyu wacho uye kurunga. The zvichiguma ruomba muto Dip neimwe nhindi huku, akaiisa hari haizopereri richipedza. Sour ruomba, izvo harisati ndokuwarira pamusoro nyama. Chakawedzera 1-1.5 mikombe mvura, simmer ari pasi kupisa zvishoma zvishoma pane hafu yeawa.

Chicken mu ruomba muto muchoto

Kugadzirira zvaida rose huku, ruomba - 100 g, miriwo, omesa kuti huku, munyu, mhiripiri.

Bird akaisa yakadzika mbiya kuti akazotevera kubikira. Girisi mhiripiri uye munyu. Pasi ganda kuisa wakatemerwa negariki marin'i. Zvadaro, huku yose zvinenge zvakazara yakashapa cream. Inside chitunha kunogona kuisa ndimu kana anobvisa (yokuravira). Tinoisa bheka, apo tembiricha inofanira kuva 180 inegumi. Paunoona yakaisvonaka uye yendarama mashava, zvinganzi vaifungidzira kuti mundiro zvakagadzirwa. Baked huku Cream anotarira Appetizing chaizvo, uye inogona zvakanaka zvokudya kune mutambo tafura, pre-rinoshongedzwa nemiriwo itsva uye ndimu zvidimbu.

Nakidzwa yenyu kudya.