Chii nebwe Puer? How kuita uye kunwa nebwe Puer? Properties kushanda

Resin Cha Gao kunzi tii namatidza. It inotengwa Nokuparadzanisa mushoma kubva mashizha emiti tii anonzi Puer. The Mugadziri Pasta rokutanga aiva Tang hwedzinza. Pakutanga, vatengi vake vaiva mamongi uye Chinese vepamusoro.

Resin kugadzirwa michina kwakavandudzika Qing imba. The namatidza zvinoberekwa zvemichina iri kuonekwa pamusoro unhu. The yekare Chinese akadhindwa ane manotsi pamusoro zvinoshamisa migumisiro tii Inogadzirwa nemasiridzi anobuda mumiti.

Product - nebwe Puer - vaiona rakasiyana nemasango tii chinwiwa. Rine yayo hunonhuhwira uye kuravidza yakafanana shu Puer. Nokuti yakatarwa yetii aesthetes namatidza zvakazara zvinhu zvinokosha, ari mukuru nzira shu pu-erh.

Historical chokuita Cha Gao

Zvibereko Pasta kwakatanga 7th remakore AD. Aishandisa connoisseurs yetii mitambo vechokwadi. Wokutanga nebwe kwakaitwa chaiyo wekishopu Imperial mudare. Muzana rechi10 remakore puernuyu namatidza popularize mberi nevamiririri Yunnanskoy vepamusoro. Muzana remakore rechi13, mukuru chigadzirwa zvikanzwika mushroom mamongi. Chokutanga, vanonakidzwa chete nechinzvimbo chepamusoro mamongi. Resin achiri inobatsira navo kana pasina nguva yokuti maberekero yetii mhemberero, asi ndinorova simba zvakakodzera sezvo mhepo.

How kubudisa nebwe Puer

Kubva kilos zana mbishi zvinhu inongova imwe kilogram pakati Pasta. Nokuti chemhando yepamusoro zvigadzirwa vachishandisa emiti remakore-akwegura uye vakuru. Mashizha akaunganidza puernyh vaRefaimu vzmahnuvshih kureba kubudikidza sezvandaigona 20 metres, vari akatuma marara. Kureba jira kudaro tii miti 20 masendimita.

Giant mashizha refu yakadzika zvakakanyiwa namafuta pamusoro yakaderera kupisa. Zvinotora zuva kana maviri (napo mbishi zvinhu uye kwesayenzi nzira). Prozharka anomhanya kugara nguva, ayo akatevedzana zvisingagamuchirwi. Zvimwe unhu hwakanaka haangavi kusiyana Puer nebwe. Guest vemifananidzo tii mubhizimisi, zvakadaro, munoti, chii chinoitika Base zvinhu kana mbishi zvinhu dzoparara zvachose.

With nokungwarira Kuchengeta akaoma ruzivo kubereka namatidza mu tuduku zvidimbu izvo dzichiitika ehupfumi tinoberekwa dzenhoroondo tii. Nokuti kugadzirira batch mangé kazhinji nguva kuongororwa tii vanatenzi dzinenge nhatu.

Cha Gao

Tibetan mamongi tara Cha Gao waikudzwa nokuda kwazvo kuravira, kugona kupikisa simba. Black kana grayish, dzimwe nguva whitish unhani, kuti nebwe yakazara yakasimba wevasungwa Puer tii simba. Masayendisiti Yunnanskie zvokurapa ndikazvisimbisa ayo akasiyana kuporeswa ehupfumi. Chinese mushonga hazvina yagara semhosva zvikuru kubatsira zvigadzirwa extractable kubva they mashizha. Ndicho chikonzero Cha Gao ane zvikuru zvinogona kuporesa mhando dzose zvirwere.

Properties tii Pasta

zvinoshamisa uwandu zvinokosha The kuramba nebwe anogona Dzinoshingisa dzemuviri. Vazadze munhu nyore, kudzikama, rationality, simba uye utano. Chinese vatongi pamberi hondo dzakapiwa masoja iri drink tii. Mariri nhema rwunotyisa simba.

Pane uchapupu hwokuti nebwe Puer Unotsigira marwadzo dzakasiyana hunhu (nayo hakubvisi nemusoro, ndichinzwa zino nezvimwe marwadzo). Pasta zvinobudirira anobata zviratidzo hangover. tii chinwiwa maturo dzinoongororwa vanhu vazhinji.

Iye mobilizes mauto, kunyange kana vari vava kuda vaneta. Inwa tii kuzvidzivirira chipimo, kubvisa zvirwere zvakawanda. Vakafutisa vanhu vanoshandisa nzira patariro kutambisa kufuta. Uyezve, Resin Puer, wongororo zvacho zvakanaka nokusimudzira.

Inwai pairi kwete chete tinakirwe. Vanhu vaiita rinorema uye ngozi sika anoda ose chechipiri wevasungwa, nokudzosa kwezvinoshandiswa simba. Resin Puer, mutengo chiri democratic (300 rubles por 10 magiramu), akakodzera kuti miners, vatyairi, mapurisa uye dzimwe nyanzvi, ane mabasa chokuita nenguva ngozi.

Kubata nebwe

Tea chinwiwa ane basa rakasiyana nemamwe zvechokwadi anoporesa simba. Iye tii Kuisa pfungwa pachinhu mauto. In Chinese mushonga, zvinofungidzirwa kuti inobatsira zvigadzirwa kupfuura namatidza, kwakavakirwa tii mashizha, haako.

Chinotaura zvikuru yezviri zvinhu, sezvo pane kwezvirwere isingarapiki nebwe. Kushandisa ropa rake anatswa, kuguma dzose nokushanda zvomudumbu turakiti, akaderedza zvakanaka microflora mumuviri uremu kuderera.

Anochenesa chiropa, kunoderedza toxicity, Puerh nebwe kunosimbisa midziyo ropa. Zvazvakaita chokuita toning muviri, nokuda wemishonga dzakakwirira kuwanda tannin uye L-theanine. Izvi zviviri zvinhu kudzora kugadzirwa dopamine (mufaro kemikari) ari mumasero omuviri.

With namatidza ichi, kunyange zvisaririra zvakafanana vanokwanisa matauriro muviri rwunoratidza naTidhari mauto siyana izvo kuvandudza mukushanda pfungwa zvomukati, kurudziro kwouropi basa.

The nebwe tinoberekwa zvinechirevo kuravira. Pashure pezvose, zvokunwa uyu semunhu chinyakare teas asingaiti. munuhwi ake manotsi uri chete nowenyika Puer ari kure. chigadzirwa ichi, chokwadi, tii Kuisa pfungwa pachinhu chimwe. Kugona kwaro simba kupfuura zvatinosiita teas. Ari rusununguko rukuru kuporesa simba zvichienzaniswa kwakajairika teas.

Sezvo nebwe chisimbiso Puerh

Havasisina yakajeka chinwiwa iro raishandiswa nebwe Puerh. How yokubika tii namatidza zvakanaka kuti kufadza tinobatsirwa chigadzirwa? The chá anoiswa 2 pellets, 0.5 g kufashaira mvura dzakadururwa.

The drink zvagadzirirwa kuti kushandiswa mushure kwemaminitsi 3-4 kuti aizomupa. It yakadururirwa makapu kufashaira mvura pasina zvimwe dilution. pakubika doro inodzokororwa kakawanda, sokuvapo pellets nyunguduka zvachose.

Tea connoisseurs regai kuneta kushandisa zvakabikwa chinonwiwa. Kana paine nebwe Puer sei yokubika nayo - kwete chaizvoizvo nyaya inokosha (kudzika mitemo havapo). Regulation doro nguva iwayo zvinogamuchirika. Izvi unobereka tii chinwiwa kuti kuwanda siyana.

The chigadzirwa kunowanzokonzerwa vakanyura mune thermos. Chinu pakuiswa 1-3 granules akadurura kufashaira mvura uye akavamirira kupedza nemukuparadzwa. Fungai akasimba bika tii mashizha vari kufanira, nokuti ane simba tonic zvazviri, izvo zvinogona kukanganisa pemagariro.

Uyezve, tii Kuisa pfungwa pachinhu pellet akanga ichiputswa mumvura inotonhora, uye kunyange beaker ice. Nzira iyi zvinoda nguva yakawanda kubudisa imwe tonic chinodururwa. With dosages uye kuravidza zvakare, vachiedza.

chinwiwa ruvara nebwe Puerh

Kuitika kunwa, pfungwa kubwinya kwayo uye kutsvinda. Rich palette rima tsvuku uye kuchena chinonwiwa vanoti unhu chigadzirwa rine chete chiduku chakapatsanurwa nouipi. Nokunwa dimmed uye kushaya utsanana, nekusiyana, anotaura chinokosha inorwara nouipi ari tii namatidza.

Kunaka uye munhuwi tii chinwiwa

Yepamusoro nebwe Puer akapa kwete chete noruvara manune, utsanana, asi munyoro munuhwi. Imwai vakadhakwa nyore, hazvina kukonzera kunzwa waziya. Mune nebwe pamusoro slabofermentirovannyh teas okuchengetera unhu siyana.

Pasta unhu akakwirira, uye manakiro drink tii inofadza, kana chigadzirwa zvokudya pamwe makemikari. The nebwe ane munhuwi yokusafa zvetsika Chinese nemishonga. Pasta Good ane chinonhuwira aftertaste.