Cupcake nemaapuro, nuts uye sinamoni

Ma cupcakes anofadza mukati mavo, uye pamwe nekuwedzerwa, semuenzaniso, maapuro, anotanga "kurira" zvakasiyana. Apple cupcakes inogona kubikwa gore rose - zvakanaka, izvi zvibereko hazvikwanisi kubva kumashalopu ezvitoro. Gadzirira chikafu nemaapuro haisi chakaoma. Edza izvi nemashizha anotevera.

Cupcake nemaapuro: chikafu chetsika

Zvinoshandiswa pakubika:

- 500 g emaapuro matsva;

- 150 ml yemafuta;

- mazai matatu;

- 300 g yeupfu;

- 150 g ye shuga yakanatswa;

- 0.5 tsp. Baking powder;

- juice hafu yekamu rose.

Nzira yekuita mukate neapuro nekuda kwemukirayi uyu: tsanangudzo yekubika

1. Inorova mazai nehuga, ukisi hwakasviba namafuta ezuva.

2. Gadzirai jisi remuti, gadzirai zest. Tumira maekisiki.

3. Funganisa upfu ne soda (kana kubika poda), tambanudza kunze kune musanganiswa wekare. Zvakanaka knead.

4. Isa chikafu chakagadzirirwa pasi pevhu, yakanyorowa namafuta kare.

5. Isa muvheni kwemaminitsi makumi mana. Viraira pa2 degrees. Yakagadzika keke nemaapuro akasaswa neshuga yehupfu.

Cupcakes namaapuro nesinamoni: mapeji

Nut keke nesinamoni

Products for work:

- hupfu. - 200 g;
Shuga yakanatswa shuga. - 100 g;
- munyu - pamucheto weji;
- kubika poda - 1,5 tablespoons (tei);
- sinamoni - 0, 5 tablespoons (tei);
- mazai;
- mafuta - 50 ml;
- mukaka wose - 100 ml;
- maapuro matsva - 2 pcs;;
- Maznut Nuts - 100 g.

Nzira yekubika apple cakes nekinamoni: tsanangudzo yegadziriro yacho

1. Simudza upfu hwakasanganiswa nehuga, poda, kubika, sinamoni uye munyu. Stir.

2. Inorova mazai nemukaka uye mafuta (sunflower).

3. Neapurosi bvisa, kabha uye utumire mazai. Stir.

4. Nutswe ekukuya nenzira ipi zvayo yakanaka (mumarara kana blender)

5. Sungai furawa uye mazai evha, kuwedzera walnuts. Ita, asi pasina kushingaira. Saka makateke ari nani kusimudza uye anobuda akareba uye akaoma.

6. Gadzira chiganda nemafuta, shandisa 2/3 yehupfu ye volume, uise muvhenji inopisa kusvika kuma12 degrees. Ovheni maminitsi makumi maviri.

Cupcake nesinamoni yekhofi

Zvinoshandiswa zvinoshandiswa:

- mazai maviri;

- 160 g yemukisi wakasviba 25%;

- 200 g yeupfu;

- 200 g shuga (yakanatswa);

- 170 g emafuta;

- munyu, soda, kubika poda (0.5 tsp);

- 1 apple ihuru.

Nzira yekugadzirira iyi mukombe: tsanangudzo yebasa

1. Gadzirira chikafu chinowanzoitwa che cupcake (sezvakanyorwa kare).

2. Fukidza ndiro yekubheka nefurawa kana kuisa mapepa.

3. Dururirai chikamu chimwe chehomwe, shandisai musanganiswa wemiti yakasvibiswa uye shuga, isa mapepa emapapiro, kufukidza neimwe chikamu chehupfu.

4. Kutumira muvheni kwemaawa makumi matatu. Pheka pa 175 degrees.

5. Buda, sora musoro wekeki nemiti, udzorere kuchoto.

6. Mushure memaminitsi makumi maviri, itora, asi usabvisa kubva muchiganda - rega ichitonhorera zvachose.

Cupcake nemaapuro nutswe

Zvinoshandiswa zvinoshandiswa: maapulo - masaga matatu, uchi - 150 g, juice yehafu yemononi, upfu - 150 g, hupfu hwebibi (tsp), mazai - 3, shuga - 150 g, walnuts - 150 g, mukaka - 150 G, mafuta - 150 g.

Nzira yekubika sei: tsanangudzo yenzira (zvose zvinorohwa mu blender)

Butter (kwete kuchitonhora, asi zvishoma kunopisa) kumhondi neuchi, kuisa muzai. Apo musanganiswa unowana ruvara rwekrimu, wedzera mavarai akaoma. Stir. Zvino tsvina furawa uwedzere poda yakabika. Zvidururire kune mukaka unoguma, uchiwedzera mukaka. Kurudzira zvakanaka. Tora zvishoma mvura inodhaka. Mumwe apuro akacheka muzvimedu, zvimwe zviviri - kugadzira. Ivaise muhomwe uye musanganise. Isa mukanyiwa uri pasi pevhu, iyo inofanira kutanga yakabatanidzwa nepepa kana kusaswa neupfu. Pamusoro neapuro zvimedu zvakasaswa nemuchero wemamu. Fukidza neshuga uye utumire kuvevheni kwemaminitsi makumi mashanu (ovini pa 180 degrees). Tora keke kubva muchiganda kana yakanyatsopera.