Holiday Recipes: Chicken-gherkin mu Champagne, huku, gherkin orange muto

Chicken gherkins - a huku, kurema kwayo hunotanga 300 magiramu. Nyama shiri dzakadaro Tsitsi chaizvo uye manune. Rine shoma mafuta, saka zviri chakakwana mwana zvokudya uye kubika nokuda Mishonga Muterere. Pave huku gherkins tsanangura munyaya ino. Tinopa nzira dzakawanda.

Recipe "Chicken-gherkin mu Champagne"

Kuti agadzirire dhishi ichi uchada zvinotevera Suite mishonga:

• 2 evisceration huku yairema magiramu 400 nerimwe;
• hafu girazi ikapenya waini / Champagne;
• peya nezvirongo ruomba;
• munyu, mhiripiri.

Nokuti zvinodiwa:

• 2 zvidimbu dzechingwa chichena;
• tsama duku nzungu (Zvakanakisa pecans);
• clove pamusoro hadiyo;
• dzakawanda nezvirongo (spoon) kuti apirikoti jamhu, matsva orenji muto, ndimu muto, namafuta.

Recipe "Chicken-gherkin mu Champagne": kubika zvemichina

1 danho

Kugadzirira stuffing chingwa, kubvisa goko uye muvhuruvhuru racherwa cubes diki. Mugango nokudira mafuta, kuisa chingwa, sanganisa uye kupfeka moto. Fry kusvikira yendarama zvisvundu mukati maminitsi.

2 danho

Pecans dzakarukwa zvakanaka dimura. pachinzvimbo Unogona kutora zvatinosiita akasiyana fruit. Dimura negariki. Sanganisa nemvura nzungu, achiwedzera jamhu uye maranjisi muto. Kana musanganiswa zvikuru paukobvu, unogona kudira mvura shoma. Kuwedzera breadcrumbs uye sanganisa.

3 danho

Washed uye obsushennyh nafarshiruyte huku zvekupfakira. Isai muchimiro munyu uye mhiripiri pamusoro. Bhuracha pamwe yakarukutika ruomba. Red-inopisa muovheni kuti madhigirii 250, kuisa huku. Mushure maminitsi 5, kuderedza kupisa kusvika 170.

danho 4

Mushure maminitsi 15, bvisa kubva muchoto chimiro, dira kota Vhoriyamu akati mhosva, uye woisa shure muchoto. Bheka kwehafu yeawa, ose 10 maminitsi, kudzokorora nzira newaini. Recipe "Chicken muna Champagne-gherkin" - yakanaka kuita pakupemberera chisvusvuro. Dish muDare patafura inopisa ine Garnish pamusoro asiparagasi kana mitema bhinzi. Kudya kwakanaka!

Gherkins, huku: kuti tikundikane ne pikicha

Nokuti kudanana chisvusvuro inogona wakagadzirwa inotevera resipi huku. Unofanira:

• nhiyo diki (uremu pa 350 magiramu) pa 4 zvidimbu;
• maranjisi itsva dzakawanda nevanhu kurema magiramu 600;
• kutsva Ginger midzi;
• huku muto vhoriyamu 500 Rine mamiririta;
• Red waini vari mari 3 spoon (canteens);
• hafu yetea chibage starch;
• mafuta muriwo;
• chidimbu (25 magiramu) ruomba;
• munyu, mhiripiri.

Technology rokugadzirira:

Recipe "Chicken-gherkin ne maranjisi" - chinhu chikuru mukana vakashamiswa vadiwa inonaka chisvusvuro. The dhishi achaita shongedza chero tafura.

1 danho

Gadzirai muto. Svinai muto kubva 2/3 of uwandu maranjisi. The yasara svuura, mafirimu uye ive zvikamu. Dururirai muto ari saucepan uye kubika pamwe zvishoma zest uye Ginger nehafu vhoriyamu.

2 danho

Kudururira muto kupinda muto, yakabikwa pasi zvishoma, achiwedzera starch, izvo zvinofanira rakasanganiswa newaini tsvuku. Cook, unomutsa nguva dzose, kusvikira gobvu mamiriro.

3 danho

Muna muto, vanoisa bande pamusoro Orange, zvishoma kudziya kumusoro, regai kubika. Kuzvirunga nomunyu.

danho 4

Preheat muovheni kusvika 190 inegumi. Huku kugeza mukati nekunze. Drain, kuzvirunga nomunyu mhiripiri uye. Sunga neshinda.

danho 5

Uchatamisa chitunha kupinda Foroma kana kubikira. Pre vystelit bepa (kubikira). Uise huku muchoto. Bheka kusvikira munyoro (bvunza munhu munongoro kana banga rakapinza).

danho 6

Bvisa huku kubva muchoto, bvisai shinda. Isa dhishi pamusoro Orange nekomichiyakazara, kudururira mumuto uye nzvimbo nyama. Dururirai pamusoro muto uye kushumira. Chinhu chikuru Gourmet kudya dzingafarirwa zvikuru zvakawandisa gourmets. Edza kubika!