Kuparidzira gastronomic ruzivo: kubva caviar hove?

Black caviar - a delicacy inooneka yedu matafura pazviitiko. Kubva gastronomic nemaonero - iri izuva delicacy, chaizvo nokuda kwayo muviri ehupfumi. Kubva zvipenyu ruoko, pakutanga kwezvose, - mazai kwezvimwe hove. Asi kubva chii hove dema caviar, tinotaura uye kuwana munyaya ino.

Chokwadi delicacy?

mazai Caviar dzinonzi Sturgeon. Ukuru mazai uye vanowana zvakasiyana siyana hove kunogona siyanei. Zvisinei, zvakafanana zviri nyore kurondwa: kuti mazai Sturgeon chinhu kuputsika chaizvo fuma, zvinenge zvakazara nhete plenochkoj. Zvinofanira nokungwarira zvose mukurima uye panguva kushandiswa, sezvo firimu rinovhuna mazai nyore uye akadurura zviri.

Shandisa Black caviar sechinhu isingawanzowanikwi uye overvalued (kupfuura iye akanga Chokwadi, zviri). In oruzhinji zviri zvikamu zviduku pamusoro chimedu chechingwa, akazorwa nhete paiva ruomba.

Karwendo munyika yose Sturgeon hove pamwe caviar uye chigadzirwa mamiriro

Kuwanda Sturgeon rinosanganisira kwemarudzi akawanda kuti vanogara munzvimbo dzakasiyana-siyana dzenyika. Naizvozvo fishery zvigadzirwa tinogona kushandisa, uye Russian, uye muArabhia uye European mavambo.

Tinotangazve tinyatsoziva dzakasiyana akasiyana zvinonaka kudzidza anogona chii hove caviar uye sei zvakasiyana.

beluga caviar

Beluga caviar - mugiredhi kupfuura yaidhura ose. Features kwayo chitarisiko vari kunyanya kuwanda mazai vava yakakura zvikuru kudarika vamwe akasiyana matema caviar (kuva dhayamita anenge 2,5 mm).

Beluga caviar ruvara - kuchena, anogona kuva mavara akasiyana. In kavha nokuti rokutengesa akaita dziri pamapepa anoratidza zvakafanana imwe mumvuri. Somuenzaniso, chiedza-wachena caviar iri chaiyo iri rokuti "0000", rima wachena - "0", uye munhu ane mutema ruvara, kunoratidzwa "X". It anosangana uye vashoma kujairika Hue - goridhe. ruvara ichi tinoberekwa mune mazai vakura beluga Albino uye kunyanya airemekedzwa nevanhu connoisseurs yomufaro delicacy.

Munhuwi beluga caviar iri kure dzose fishy kunhuwa. Asi, zviri pedyo munhuwi Hazelnut.

Mari Beluga caviar kunokonzerwa chaizvo kuravidza uye muviri unhu, uyewo husiri nyore kuwana rehove.

Sturgeon caviar

Black caviar Sturgeon - rakajairika muzvitoro munyika yose (kureva nyika importing it). Beluga caviar kubva Sturgeon chitarisiko uye zvinonaka zvakasiyana.

Zvakabikwa Sturgeon caviar yakakosha: zviri pakati nepakati zvakakwana uye saka zvinomufadza yedu kuravira wotungira. Nokuti iyi chigadzirwa anoonekwa kuti unokosha, asi mari mashoko nyore kupfuura Beluga caviar.

Kukura Sturgeon mazai duku kupfuura beluga. Kana mazai akadaro Vanopwanyirwa, mukati anogona kuonekwa pakati dusky germinal vesicle yellowish fuma. Ruvara caviar wakanyorwa pamahombekombe dzakasiyana mazita: Black caviar ruvara dzaimiririrwa tsamba "B", rima wachena - "B", asi chii chiri lightest, chiedza kuchena, - "A".

Servyuzhya caviar

Stellate Sturgeon caviar inomira pakati dzimwe mhando dema caviar. Kutanga, zviri muduku dhayamita uye ane soro arambe achirema. Uyewo, unosanganisira zvakawanda mafuta tichienzanisa nedzimwe mhando delicacy ichi.

On kavha kuti Sturgeon caviar hapana ruvara izita. Kusiyana Sturgeon, germinal vesicle ndiyo vakareruka kupfuura kunze Ruvara mazai. The mvura yaiva mukati hamvuropu, ane whitish ruvara chakatodzana mukaka. Unogona kuziva izvi nokupwanywa ane tsanga mashoma stellate Sturgeon caviar uye azviongorora.

Processing uye kudyiwa caviar

Zvino kuti tizive zvimwe hove caviar. Ndiyo nguva yokudzidza sei kurapwa miti vasati nokushandisa patafura yedu.

Kupfuura kuzivikanwa uye kudiwa connoisseurs ose caviar pasteurized nemunyu. Ndizvozvo, isu kazhinji kuona muchitoro mahwindo chisimbiso magirazi zvirongo uye mumidziyo. mazai kwakadaro zvinochengeterwa mudura firiji vakaramba zvakasimba sezvinobvira kushandiswa chigadzirwa pamusoro kuzarura pasuru.

The furiza caviar haagoni kuchengeterwa nemabhengi nekuda ichi kuipa nechivako kwayo: Shell mazai kuparuka.

Muzviitiko apo Sturgeon zvikaramba kubva hove nemharapara iri saibva kana kukuvaradzwa panguva dzokubudisa mazai dzake yastik. With nzira iyi kubudiswa inochengetwa firimu iri akafukidza hove nemharapara. Izvi kushoma chaizvo kuwana kwedu muzvitoro.

Sevryuzhya caviar nevatengi nezvaanoda, vari kupatsanurwa zvaoma. kuita kuti pave ichi akasvinwa kunzi.

To muchidimbu

Black caviar - a delicacy pezvinhu. Aionga zvose pamusoro nyika uye edza kure sezvinobvira kuti ayo mutambo tafura mukwanisi.

Asi delicacy ichi hachisi anokosha chete, asiwo kusimba. Ramba caviar zvinofanira kugadziriswa nokungwarira, mufiriji, asi kwete furiza. The yakanaka tembiricha kuchengeta caviar kwenguva refu sezvinobvira - -2-3 ° C.

Caviar mudura pachena kwenguva pfupi. Idya inoda nokukurumidza sezvinobvira, nekuti kunyange mumamiriro ezvinhu akanaka, rakakurumidza kuipa. Pamahombekombe caviar munogara kupiwa mirayiridzo okuchengetera zvose yakavharwa uye rakadhindwa chigadzirwa.

Izvi zvakanga gastronomic rwendo rwedu munyika anokosha delicacy. Zvino tinoziva chaizvo umo hove caviar. Takadzidzawo kuti zviri mhando dzakawanda, uye rinogona kugadziriswa nenzira dzakasiyana, usati usvike tafura yedu. Tinogona chete dai isu kazhinji zvinomudzora pachake caviar!