Zvokudya nekumwaMain course

Mafuta wallpaper - chii ichocho? GOST, giredhi, shanduro

Huru yakawanda inonzi huni yehushi - hukuru hwemazana hunosvika 600 microns. Muchigadzirwa chekugadzirwa kwechigadzirwa chakadaro, zviyo zvose zvinopera zvakakwana, kuitira kuti zvinhu zvose zvinobatsira zvigare. Mhando dzakasiyana uye mapeji kubva mumunda wose zvinokurukurwa munyaya ino.

Mhando

Huyo yegorosi ine chigadzirwa chakakanyiwa chinowanikwa nekugaya zviyo. Inoshandiswa mumakabiro uye kubudisa mavara.

Gorosi gorosi rine zvikamu zvinotevera:

  • Kunze kwepasi. Kana zvisina kudaro inonzi bran. Inopfuma muvhithamini, mapuroteni uye cellulose.
  • Chikamu chikuru (endosperm). Inosanganisira starch mbeu uye zvikamu zve gluten. Icho chinonzi endosperm chinopa muedzo nemasvositi.
  • Mbeu. Nheyo yezviyo, yakafuma mumafuta, mineral uye protein.

Panharaunda yeRussia, maererano neGOST 26574-85, zvinotevera zviyo zveupfu zvinogadzirwa:

  • Krupchatka. Iyo yakavhenganiswa yakafanana yezviyo zviduku zvemuvara wakaoma. Iko kune zvinenge pasina bran. Iyo yakazadzwa ne gluten, inogadzirwa kubva kune zvimwe zvakasiyana zvegorosi uye inowanzoshandiswa mukugadzirwa kwemabheka. Icho chikuru chekushandira chikamu chakabikwa mbiriso yekubika, inotapira mune shuga uye mafuta. Hazvikurudzirwi kushandiswa mumuedzo mutsva - izvo zvigadzirwa zvekupedzisira hazvizove zvinotyisa.
  • Ikirasi yakakwirira. Kusiyana kukuru pakati payo nekrupchatka chikamu chiduku. Tactile hazvibviri kuparadzanisa, kunyatsoongorora zvidimbu zveupfu wepamusoro-grade. Yakapfuma mu gluten. Inoshandiswa mubhizimisi uye munyanzvi yekugadzira.
  • Chikoro chokutanga. Iine gurini shoma kupfuura chibereko chekutanga. Ikoko kune mutsara unobwinya ane jecha kana tsvuku. Inoshandiswa pakubika kubika zvakabikwa zvakagadzirwa - pie, pancakes, noodles, nezvimwewo.
  • Chikoro chechipiri. Kubudirira kwekuri muRussia kunopa vatengi vane chigadzirwa chinenge chinenge 8% yebazi. Inoshandiswa mukugadzirwa kwemabhisiki uye gingerbread, inowanzosanganiswa neupfu hwe rye.
  • Mafuta wallpaper. Chii ichocho? Icho chigadzirwa chakawanikwa nekukuya zviyo zvakakwana. Iine 2 mara yakawanda bran kupfuura furasi 2 makirasi. Zvinoshanda zvakaderera kune chibereko chekutanga mumhizha yekubheka, nokuti haisi yakanyanya-gluten, asi ine utano huri nani huripo nokuda kweproteine, mavitamini nemaminerari.

Kutaura kwezwi rokuti "girasi" haritauri hunhu hweupfu, huchiisa kumusoro kana pasi pemamwe marudzi. Zita rakasiyana-siyana rinoratidza kuumbwa uye huwandu hwekushandiswa, kwete kupfuura izvozvo.

Kururamiswa kwekushandiswa

Ihwo hunoshamisa hwehupuru hwepurasitiki ndeyokuti hunogadzirwa zvese zvichibva mumunda wose, pasina kubvisa musoro, unonyanya kukosha. Mazhinji emaminerari uye mavhithamini anounganidza muhomwe yezviyo - bran, iyo inobviswa kana iri mubvunzo wekuita upfu hwepamusoro. Kuwedzera mune zvokudya zvako chingwa kubva pakufuratira, tinowana:

  • Vitamine zveboka B;
  • Vitamin E;
  • Vitamin H;
  • Calcium;
  • Iron;
  • Manganese;
  • Chrome.

Zvinhu izvi zvine zvakakosha pamwoyo, masimba, uye, zvechokwadi, kugadzirisa chirwere. Muchikamu chekupedzisira, izvi zvinogadziriswa nekuda kwehuwandu hwehuwandu hwefiber - inowanzosimudzira chigaro uye inosimudzira basa remukumbo.

Nezvose zvakakosha, chigadzirwa ichi hachisi chekukanganisa, izvo zvinoratidzwa, pakarepo apo kamukira inoratidza kuratidza hupfu. Chii ichocho, takawana uye tikaratidza kuti ine zvakawanda zvishoma pane gluten (gluten) kupfuura chibereko chekutanga. Gluten inokonzera kuravira uye unhu hwekunaka hwezvigadzirwa zvekugadzira zvekupedzisira. Nokuda kwekushaiwa kweguten, kubika kuchava nekanyoro nekusimudza. Panyaya iyi, peeled yefure inokurudzirwa kuti ishandiswe pamwe chete neyemusoro yepamusoro-grade - izvi zvinovandudza kunakirwa kwechigadzirwa chekupedzisira nekuchengetedza zvikomborero.

Gorosi chingwa chinobva kuupfu. Recipe

Tichakupa chikafu chechingwa chekudya, icho iwe unogona kusiyanisa nemhando dzose dzezvinowedzera kuvira kwako - somuenzaniso, zvinogona kunge zvinomera zvemashizha, maorivhi, jisi, michero yakaomeswa nezvimwe zvakadaro. Chimiro chepamusoro: kutarisa furasi kunofanira kushandiswa. Chii icho uye chakanaka, chinotaurwa pamusoro apa. Hazvikurudzirwe kuti uite panzvimbo yayo neupfu husati waro wepamusoro-soro, sezvo uwandu hwemvura inopiwa maererano nehuwandu hwayo. Kana zvichidikanwa, mukanyiwa maererano neyepepeti inowanika pasi inogona kushandiswa kugadzira pie.

Opara:

  • Mvura - 110 gramu;
  • Huri, wallpaper - 200 gramu;
  • Yevhisi - 0.6 tsp.

Dhamo:

  • Opara - zvose;
  • Mvura - 200 ml;
  • Huri, wallpaper - 200 gramu;
  • Nhamba yepamusoro-grade - 110 gramu;
  • Shuga - 1,5 tbsp. L;
  • Munyu - 1 tbsp. L. Pasina gomo;
  • Mafuta anogadzirwa - 50 gramu.

Cooking?

Kubudiswa kweupfu muRussian Federation kwatipa mukana wokuti tive nemuviri wega uye vatinonamata navo nechingwa chinonaka uye chine utano, chinonyatsopindirana neyokutanga ndiro uye mabiro ekudya.

Chokutanga pane zvose, tora oprah.

1. Funganisa upfu, mvura uye mbiriso kusvikira yakanyorova. Tsvaga chirongwa chakaoma. Siyani munzvimbo inotonhora kwemaawa mana kuti akure.

2. Kana imwe nguva opara yakura, wedzerai zvigadzirwa zvinosara, kunze kwemafuta. Nyatsobatanidza kusvikira yakasvibiswa uye yakafanana. Wedzera mafuta.

3. Ganyazve, kusvikira hupfu huri pachahwo. Zvinotora maminitsi 5-7.

4. Gurai mukanyiwa uri hafu, fomu zvemaoko maviri uye uzviise pabhaka rinoputirwa nepepa rokubika.

5. Dzadza netauro uye uite kuti iuye kwemaawa maviri. Munguva ino, mahwendefa achawedzera katatu, saka siya kusiyana pakati pavo pakukura.

6. Gadzirai ovhinini kusvika ku 250 ° C uye gadzira zvingwa mumazinga akaenzana kwemaminitsi gumi nemashanu pamberi pemavara ane ruvara.

7. Kunyorera zvakakwana nekuputira muchero uye kushumira.

Chingwa chechingwa chegogi kubva muupfu "Marble". Recipe

Ichi chigadzirwa chinoratidzirwa kwete chete nekunaka kwekunakidza maitiro, asiwo nekuonekwa kwaro kwakanaka. Zvigadzirwa zvichada zvinotevera.

Chiedza chechiedza:

  • Nhamba yepamusoro-grade - 0.5 mukombe;
  • Mvura, wallpaper - 1 girazi;
  • Hurawa yezviyo - 0,75 magirasi;
  • Mbiriso yakasviba - 1 teaspoon;
  • Shuga - 1 tsp;
  • Munyu - 1 tsp;
  • Mafuta emichero - 1 tbsp. L.;
  • Mvura inodziya - 0.6 makapu.

Dark dough:

  • Nhamba yepamusoro-grade - 0.5 mukombe;
  • Mvura, wallpaper - 1 girazi;
  • Hurawa yezviyo - 0,75 magirasi;
  • Mbiriso yakasviba - 1 teaspoon;
  • Shuga - 1 tsp;
  • Munyu - 1 tsp;
  • Mafuta emichero - 1 tbsp. L.;
  • Mvura inodziya - 0.6 cup;
  • Kocoa - 1,5 tbsp. L., Dissolve mu 1.5 tbsp. L. Mvura inodziya.

Kugadzirira

1. Shandisai zvose zvinomesa zvigadzirwa zvechiedza chechiedza muhari.

2. Wedzera zvose zvinokonzerwa nemvura kune ndiro, kusanganisa kuhukama hwemaminitsi mashanu kusvika ku7. Isa mubhokisi, mafuta nemafuta, kuvhara necheji yekicheni uye kubvumira kuuya kwemaawa mashanu. Ihupfu inofanira kuwedzera muhukuru kaviri.

3. Itai zvakafanana nokuda kwezvinhu zvinosvibisa mukanyiwa. Inofanira kuswedera panguva imwe chete nechiedza.

4. Kuumba, kuparadzanisa rudzi rumwe rwehupfu mumakumbo mana, anenge masendimita makumi maviri.

5. Rongedza chikamu chimwe nechimwe, uchichipa chimiro chechivharo.

6. Ita zvidimbu zvemafu uye chiedza chinenge chichienzanisa. Iwe unofanirwa kuwana mitsetse miviri yakavezwa yezvikamu zvina.

7. Chengeta zvishoma nezvishoma mucheka wehupfu, gadzira rugwaro rwavo.

8. Isa magwaro acho pahomwe yekubheka, yakafukidzwa nechechi yezvokudya, yakavhara netauro uye ichienda munzvimbo inotonhora, kusvikira mabhii akakura kaviri.

9. Gadzirai ovhinji kusvika pane 180 о С, isa bhokiti yekubheka mukati mayo nemabhendi uye gadzirai kwemaminitsi makumi matatu nemakumi mana kusvikira iko kugadzirira.

10. Gadzira zvingwa uzviputire muhomwe yekicheni.

Ndizvo zvose, unogona kuisa.

Chingwa chakadaro chinonyatsokonzera chishu, chinogona kugadzirirwa nguva yakawanda muhuwandu hwakawanda, chakaiswa mufiriji uye yakabudiswa sezvinodiwa.

Kwete-bake chingwa nehupuru hwemapuranga

Vanhu vazhinji vanorega mbiriso kubika. Kunyanya kune avo isu tinoparadzira ruzivo rwakakosha, umo hupfu huri wallpaper. Chii ichocho, takawana pamusoro apa. Chikafu chinowanikwa chinopesana nemiti inonaka, inonaka inonaka uye yakawanda fiber.

Miti:

  • Hura yegorosi 1 bhokisi (unogona kutora uye kumusoro) - 1 3/4 kapu;
  • Branch oats - 6 tbsp. L.;
  • Oat flakes - 3 tbsp. L.;
  • Brown shuga - 1.5 tbsp. L.;
  • Munyu - 1/2 tsp;
  • Buttermilk kana pasi-fat fat - 2 makapu;
  • Soda - 1 tsp. Pasina gomo;
  • Kukura kwegorosi wallpaper - 1 3/4 cup;
  • Mafuta anogadzirwa - 3 tbsp. L.;
  • Kusanganiswa kwembeu nemarangi okusasa - 3 tbsp. L.

Buttermilk inogona kuitwa nekuzvimiririra - nokuda kweizvi mumakapu maviri emukaka wakaderera-mafuta, kuwedzera 1 tsp yemutimu, inobva munzvimbo inotonhora kwemaminitsi 10-15.

Kubika gwara nhanho

1. Preheat oven kusvika 220 o C.

2. Rectangular form for bread, mafuta namafuta (1 tbsp.).

3. Funganya zvose zvakasikwa zvakaoma muhomwe huru, fonganisa zvakazara. Wedzera boroti, radza zvinhu zvose muga.

4. Wedzera buttermilk kune iyo inogumburwa inokonzera, kusanganisa poda kusvikira yakanyorova.

5. Tambanudza fodya muchiganda, uikike nemvura, usaswe nechisanganiswa chembeu nemiti, uise muchoto uye ubike kusvikira muzamu pazoro rinopinza-izvi zvinotora anenge maminitsi makumi mana.

6. Bvisa chingwa chakagadzirirwa kubva muupfu hwekubikisa kubva muchigunwe, kuchiputira muchechi yekicheni uye uchitonhorera. Ndizvo zvose, unogona kuisa.

Pancake yakagadzirwa neupfu hwegorosi

Izvo zvakasiyana mukuravira kwakanakisisa uye kubvumira, pasinei nokuti hapana poda yekubheka mune urongwa hwezvigadzirwa:

  • Misi - 720 ml;
  • Butter creamy melted - 50 grams;
  • Mazai - zvidimbu zvitatu;
  • Shuga - 3 tbsp. L.;
  • Vanillin - pinch;
  • Munyu - 1/2 tsp;
  • Nhamba yepamusoro-grade - 70 gramu;
  • Huri, wallpaper (chii ichocho - ona kumusoro) - 210 gramu;
  • Mvura inopisa - 120 ml.

Kubika sei

1. Sakanidza upfu, wallpaper uye premium.

2. Gadzirai mukaka kusvikira udziya.

3. Wedzera munyu, shuga, mazai, vanillin, bhotela, fungisisa zvakazara kusvikira yakanyorova.

4. Simbira mumukaka-mazai musanganiswa, uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge waita.

5. Kovhaza bundu uye uite kuti iimire kwemaminetsi gumi nemashanu.

6. Iparadzira ganda rinopisa uye zvishoma nezvishoma mafuta naro nemafuta emiriwo. Mune ramangwana, mafuta haagoni kushandiswa - zvichava zvakakwana kuti chikamu chemuedzo.

7. Bira mvura uye, nguva dzose uchikurudzira, wedzera chiyero chakakosha kusvika pahupfu.

Roast, sezvinowanzoitwa pancake - pakubika kubika hakuzovi nehupfu hwakatsetseka. Chii ichi uye chinobatsirei chigadzirwa ichi, chatinotsanangurwa pamusoro apa, asi zvakanyatsonaka mune iyi kamukira yatinofanira kucherechedza "mweya wezvokudya" unoshamisa uye hunokwezva wezvigadzirwa zvakagadzirirwa.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 sn.birmiss.com. Theme powered by WordPress.