Mbatatisi muhari pamwe howa uye zvokudya kubika mikana

Kubika matapiri muhari pamwe howa uye nyama kungatove ruzivo vahosi. Iyi kukurumidza kwazvo uye zvokudya zvinonaka kuti achafara mhuri yose pamwe chainaka uye zvakanaka. Options nokuti dhishi ichi kwazvo.

The nzira yokutanga - huku mbatatisi uye howa muhari. Richava zvakafanira zvose dzinokosha zvokubikisa kubika ariega. Iva nechokwadi kuti ateme mbatatisi zvidimbu uye furaya nayo mugango anenge kune rapera hurumende. Uyezve, zviri yakarumbidza huku racherwa guru zvidimbu uye furaya zvishoma zvakare. Saizvozvowo, agoita howa, izvo zvinofanira avhenganisa wakatemerwa nehanyanisi. Zvino tatanga kuisa zvose hari. Kuti izvi zvidaro, pasi vakaisa nembatatisi, bhurasho ane zvishoma mayonnaise, ipapo wedzera howa uye yehuku. Topsheet zvinofanira kuramba nembatatisi, mayonnaise lubricated. Hari inofanira zvikamu kumusoro zvishoma muto, anenge 2/3 yacho yose uremu. The dhishi inofanira kubikwa kweanenge makumi mana nemaminitsi ari preheated muovheni.

Unogonawo kupa mumwe mukana sei kubika matapiri pamwe huku muhari. Nokuti resipi ichi, hapana chikonzero Fry zvose. Akaturikidzana ukapisa murwi saizvozvo, asi chete mbishi. Panoperera hari emura kuti kuwedzerwa anenge muhari, uye ipapo kuvhara lids zvachose. Gadzirai nembatatisi muhari pamwe howa uye nyama richava kupfuura paawa. Shumirai unofanira imwe muhari iri kubika mundiro.

A resipi zvikuru chaiwo yokubika kubika matapiri muhari pamwe howa uye nyama chichava chisarudzo nemiriwo. Zvinokurudzirwa kuti kutora zvakasiyana siyana miriwo. Sarudzo dzinofanira kupiwa bhera pepper uye zucchini, racherwa rinoparadza. Next kucheneswa nembatatisi, akacheka nyama (yakanakisisa akakodzera yenguruve) uye howa. Ipapo vose zvakakanyiwa namafuta yoga uye ukapisa murwi ari zvinotevera kuti: toaisa pamusoro mbatatisi - mayonnaise - yenguruve - mayonnaise - howa - mayonnaise - matapiri - mayonnaise - miriwo. At pasi ugoadira zvishoma muto uye kubika pasi muvharo.

Chimwe chezvinhu pamitambo ndiro ndiyo nembatatisi muhari pamwe howa uye nyama, "Variety." To kubika unofanira kuva hari shoma. Zvichava chakakosha nechokwadi kuti zvinhu zvose zvaizova vakagadzirira uye browned.

First akakora muhari akazadzwa huku, mbatatisi, howa, yakagochwa hanyanisi, akanyatisa akaomeswa uye walnuts tsanga. All dhishi ichi yokudira anovava ruomba, hwakakanyiwa muto, mhiripiri, munyu.

Hari wechipiri izere zvidimbu nyama yenguruve, mbatatisi, aubergines uye madenderedzwa zvakakanyiwa namafuta muriwo (mhiripiri, tomato twakadai zvaipfekwa). Hari ichi inokurudzirwa kudururira dzemauto pamusoro arisase grated Parmesan chizi coarsely.

Hari Third unogona kuzadzwa zvidimbu nyama, howa, plums uye mbatatisi. Yakanaka kuita ndiko kudira zvose musanganiswa yakashapa ruomba uye mayonnaise uye chizi kusaswa pamusoro.

Hari chechina anogona zadzwai nyama yenguruve chiropa, mbatatisi, zvakakangwa makarotsi uye hanyanisi, uye pamusoro pamwe howa. Very zvokudya zvinonaka zvekupfakira musanganiswa anovava ruomba uye nutmeg, zvakavhenganiswa munyu mhiripiri uye.

Hari Wechishanu zvinogona "inounganidzwa" kubva huku mwoyo, howa, vanorichekerera uye mbatatisi. Muidire inogona acharungwa huku muto, achiwedzera zvishoma welaurel mashizha.

Hari rechitanhatu anogona ane nyama chingwa. Kubika yakatsvuka pasi nyama yenguruve-songanira mazai, chingwa nokuvhuvha, mhiripiri, munyu uye mukaka shoma. muvhenganiswa uyu nekuumbanidzwa muhari ugodira sosi yakasanganiswa mayonnaise.

hari ose zvakabikwa kweinenge awa pa madhigirii 200.

Kudya kwakanaka!