Nutsi wakagadzirwa nemwoyo: tsanangudzo uye zvinhu zvekurima

Nute-yakagadzirwa nemoyo - chimiro chakasiyana chemuti uye chic kupararira korona, inowanikwa mumhuri yaOrekhov. Mumusango, iri simu, iyo inowanikwa muJapane, inoonekwa seyakanganisa, naizvozvo inokosha zvikuru uye yakanyorwa muRubhuku Rwenyama.

Kunze kwezvinhu zvemuti wakagadzirwa nemoyo

Kureba kwemuti mumamiriro ezvinhu echisikigo kunosvika mamita gumi nemashanu, mukurasika kwetsika - 9-10 mamita. Iyo bark yakajeka gorosi, tsvina inoparidzika, yakashata, yakashata, ine huru (inenge 2 cm) apical buds. Matavi makuru aya akareba, anenge 1 mamita refu, imwe neimwe inosanganisira 11-15 mashizha e-refu-ovha, ayo anoshandura mumashure kubva kumucheto wezasi.

Muti unoratidzwa nehuwandu hwekukura kwehuwandu. Mazai anoitika munaMay-June (panguva imwe chete nemusango wemashizha); Mukadzi pistil maruva anounganidzwa mubrashi ye 8-12 zvidimbu zvinoratidzwa nepepuru-tsvuku refu stigmas, maruva marume ane marefu emhete (anenge 20 cm). Chimiro chiri chando chando-chakasimba uye chinogona kukura mumhepo yakaoma yechando. Uyewo, nhu yakagadzirwa nemoyo inopesana nezvirwere uye zviduku.

Fruiting inotanga makore 6-8 mushure mekudyara. Zvibereko zvinounganidzwa mumakumbo e8-12 zvidimbu, zvigaro zvekunze zvine ruvara, cordate, anenge masendimita masere, zvakasvika masendimita mana paupamhi.Ukura kwehutu, hunoratidzwa nemoyo wakaita seomwoyo uye hunopinza tsvina yakaoma-yakakura, inenge 3-4 cm murefu uye Inenge masendimita matatu paupamhi zvine uremu hwe5-6 gm. Izvo hazvina zvikamu zvemukati, kunze kwekunze (anenge 1,6 mm thick) shell inobwinya. Chibereko chacho chinongoparadzaniswa hafu muhafu uye chimiro ichi chakafanana zvikuru ne medallion. Nheyo yacho inotapira, yakakura muhukuru, inogona kubviswa nyore nyore kubva muhombe.

Iyo yakanakisisa yevungu

Nute-yakagadzirwa nemwoyo inoonekwa inonyanya kunakidza pakati pezvimwe zvipenyu, inoratidzika nehuwandu hwemafuta (yakakwirira kwazvo kupfuura yehuta) uye zvishoma zvakaderera zve tanins, izvo hazvisi kukonzera muromo. Muti uri nezera remakore makumi maviri nemashanu unokwanisa kubereka zvinokwana 110 kg yezvirimwa zvakanaka, izvo zvinoita kuti chibage ichi chivimbise kutengeswa kwemabhizimisi; Maererano nekufungidzirwa kwakaipa kubva pa 1 hektare zvinokwanisika kuwana kubva pa2,5 kusvika ku7,5 matani ezvibereko. Kuchengetedza kunoitika munaSeptember; Nutswe anokonzera akacheneswa kubva pa pericarp (kunze kwekunze) uye akachengetwa munzvimbo yakaoma, inotonhorera.

Nutsi akafanana nemwoyo: kudyara uye kutarisira

Muti is thermophilic, inonzwika zvakanakisisa kubva kumabvazuva kana kumavirazuva, kumucheto kwezasi kwezhizha zvakakosha kuva nomumvuri. Inopararira zvose nemicheu nembeu dzinodyarwa zvechando kana chinyorwa, mushure mokunge dzichipfuura kuburikidza nekugadzirisa (pakati peJanuary). Kuti uite izvi, mbeu dzekudyara dzinofanira kuiswa muhomwe yejecha uye dzakasara kusvikira kune firiji mufiriji. Dzinofanira kudyarwa kusvika pakadzika 5-6 cm, zvichida nokukurumidza kusvika pakusimwa kwekugara nekusingaperi, sezvo michero yemuviri wakagadzirwa nemoyo isingabvumiri kudhinda.

Mushonga muduku unoonekwa pakati pezhizha (June-July). Chokutanga, mhute yakareba yakareba inotemwa kubva "mumhino" yemuti, inotanga kukura nesimba. Zvadaro tsvina yakasvibirira ine mashizha maviri inooneka, asi nutswe uye cotyledons ivo pachavo vanogara muvhu.

Mune nguva yekukura kushingaira, mucheche wechidiki wakagadzirwa nemoyo, kusimwa kwahwo kusinganzwisisi kuoma kunzwisisa, kunofanira kunwa mvura yakawanda, pasina overmoistening ivhu. Mumakore ekupedzisira, zvakakosha kuchenesa zvakashata.

Kukosha kwemuti wakagadzirwa nemoyo

Miti yacho inoshongedza uye inotaridzika zvakanaka munzvimbo dzepaki. Iine chivako chekuumba ma hybri nedzimwe mhuka; Nokudaro, chivako chemvura yakachena ndiyo Lancaster nut.

Nute-yakagadzirwa nemoyo ine simba rinokosha yekuchenesa mapapiro eacetylene uye gasoline air, saka simiti iyi inodyarwa nenzira dzakasvibiswa munzvimbo dzakasvibiswa. Munyika dzeEurope, huni dzemuviri wakagadzirwa nemoyo hunoshandiswa mumitambo yekufambisa.

Nokuda kwekukura uye kuwedzerwa zvibereko, zvinokurudzirwa kudyara miti yakawanda mune imwe nzvimbo (iri kure nemamita anenge gumi). Makore matatu ekutanga mushure mekudyara, muchero muduku unoda pokugara kwechando; Uyezve, kana muti wacho uchisimba, chido chekuita izvi chinobviswa.

Nute-yakagadzirwa nemwoyo yakazara mune zvezvakagadziriswa zvinogona kuva nemigumisiro yakanaka pane hutano hwevanhu. Kushandiswa kwezvibereko zvaro nguva dzose kunowanzoita basa remwoyo yematokari, zvinowedzera kuderedza cholesterol uye kunodzivirira kutanga kwe atherosclerosis. Nute-yakagadzirwa nemwoyo inokwanisa kuchenesa itsvo, chiropa uye mutezo weropa, kudzorera kubereka kwemuviri uye kuwedzerwa maonero. Nokudaro, kushandiswa nguva dzose kwechibereko chakadai kune vose kunongobatsira chete.