Nemhaka yei mashizha anotendeukira kune tsvuku pamicheu yepipi?

Utano hwezvirimwa zvepuropiti hunonzwisiswa nekuonekwa kwezvirimwa - tsananguro yakasimba uye yakasviba, mashizha acho ehoma makuru uye anopenya, mazhinji maruva mazai (kana kunyange maruva). Asi havasi vashandi vose vekurima vanowana mbeu yakanaka, uye somugumisiro, chibage chausingazvirumbidzi, kana kunyange chaizvo - kusakosha kwekukohwa.

Zvinyorwa zvekukohwa pepper

Chakavanzika chekukohwa zvakanaka kwepuropiti kunotanga nekudyara kwembeu. Kukura peperi kuti michero inotanga kare - nhamba kubva 1-15 February. Iyo ivhu rinogona kutengwa ("Living Land" kana musanganiswa we "Violets" inenge hafu ine sod land - idzi ivhu hazvidi kudiwa), uye iwe unogona kugadzirira chiedza chekudya zvinovaka muviri iwe pachako: 1 chikamu chevhu uye 2 zvikamu zve humus (imwe yakagadzirwa), kana Muzvikamu zvakaenzana peat uye humus (imwe shanduro). Pamubhadharo wega yega mishonga inowedzera 1 kikapu chepuni. Ash wood uye 1 tbsp. Superphosphate. Iko kusanganiswa kwakanyatsovhenganiswa, yakavharwa mubhokisi, yakabatanidzwa zvishoma, mushure me 2 cm, groove isina kudzika (1 cm) inodururwa pamusoro pemvura inodziya. Paridza mbeu yepuropiti kuburikidza nemasendimita maviri, ugovata nevhu rakafanana, zvinyatsokonzerwa uye uise iyo inotonhora inenge inenge 24-26 degrees Celsius. Mushure memazuva maviri, ivhu rinonyatsosaswa, uye pamazuva 5-6, pasi pemamiriro ezvinhu akadaro, mbeu inotanga kubuda. Pakarepo unoda kuisa bhokisi nemichero panzvimbo yezuva kwevhiki rimwe nekushisa kwemadigiri 16. Zvadaro kutonhora kunofanira kukwidzwa kusvika kune digirii 25 masikati uye kwete kuderera kupfuura 16 usiku. Mvura yemiti mazuva ose manomwe nemvura pane kutonhora kwemadigirii makumi maviri. Mumamiriro ezvinhu akadaro, pepper inokura mwedzi, panguva ino unoda kuidururira nguva 1 nechirwere chinopisa che calcium nitrate (pamubhati wemvura 1 kikapu). Bhokisi rine mbeu rinofanira kushandurwa kune rimwe zuva nezuva kana maviri. Zvadaro, kutora zvitsva mumakapu ane chidimbu chemasendimita gumi zvakakosha.Kusati wasima, ivhu rinonwa mvura nemhinduro (kubhodhoro remvura, "Ideal" fertilizer isiri (maererano nemirayiridzo) uye spoonful yewaini ash), mbeu inofanira kuvigwa pamberi pekutanga kwemavara emashizha. Maawa maviri vasati vafa, mbeu inofanira kunwa mvura kuitira kuti ivhu rirege kuwira pamidzi ye pepper.

Chinokonzera yellowing yemashizha emichero chirongwa chisina kunaka nekudiridza

Nemhaka yei mashizha anotendeukira kune tsvuku pamicheu yepipi? Pane zvikonzero zvakawanda zveizvi. Apo midzi yacho yakanyoroveswa (inotonhora window sill, inodiridza nemvura inotonhora, yakazara kwenguva yakawanda hypothermia), haingadyi kukura, uye muti unotanga kutora mishonga kubva kumashizha ezasi, ayo achashanduka echando ndokuwa. Kana kuti chikonzero ndechokuti midzi yave yakakura zvikuru, yakabatana nemumwe, uye mukati mavo pakave nekuvhiringidza kunodzivirira kudyisa mashizha. Kana kuti zvingangove kuti midzi yakakura yemuti wacho yakanga isina kunyatsoparadzirwa panguva yekufambisa. Chimiro ichocho chinochera chinotanga kukura zvakasimba, uye mizu yakasvibiswa haigoni kurarama nekugoverwa kwezvokudya. Chimwe chikonzero nei mashizha acho achiita mashizha pa pepper miche, kutanga kubva pasi uye kusvika kumusoro ndekushaiwa nitrogen. Zvakakosha kudyara michero ne mullein yakabikwa (1 litre yebhakiti remvura) kana chero yemazuva ano nitrogen ane fertilizer (somuenzaniso, "Riverm", "Vermistim"). Kana mashizha achiita zhizha pamiganhu, chikonzero cheizvi chiri muhuwandu hwe nitrogen nekushaikwa kwe potassium uye phosphorus muvhu. Chikonzero chechitatu chinoita kuti mashizha aende mashizha mupepe inomera isiri yakakwana yekudiridza. Asi kunyanyisa kunaya kunokonzera kuita ruvara rwemashizha uye kuputika kwavo.

Zvimwe zvikonzero

Mazai epuropiti anotendeuka kubva pakushaya kwechiedza, kubva kumadonzvo ekushisa, ivhu rakaoma, kudyara kwakadzama kwemiti, apo mudzi wacho unobatwa nezvipembenene. Kana mashizha acho achiita zhizha uye omesa - zviongorore, zvisinei kuti haisi yeavidi inodyisa mbeu yemiti.

Kana chikamu chepamusoro chemashizha chakafukidzwa nemaruva matsvuku, vanobva vasati vasvika, uye pakati pehutu uye mashizha kune chenabhu chena, zvinoreva kuti mbeu yacho inokuvadzwa nemusana mutsara - chipukanana chiduku chinogara pasi pepasi. Chikonzero chinoita kuti mashizha aende mashizha pa pepper miche inogona kuongororwa nekunyatsoongorora miti, achiziva mamiriro ekukura mbeu.