Pizza "4 chizi": iri yokuwana kupfuura mukurumbira Italian madhishi

Pizza "4 chizi" yokubika riri inozivikanwa munyika yose - dhishi iri connoisseurs vapfumi uye siyana kunaka kwechokwadi. In dhishi ichi zvinoenderana inonhuhwira, mumuto uye, chokwadi, ina dzakasiyana mune kuravidza chizi. Uye dhishi ichi yava kusimba yakakurumbira nokuda chainaka.

Mozzarella uye gornogndzola

Ndicho zvinhu zviviri, pasina iro hazvizombofambiri kubuda Pizza chaiko "4 chizi." Recipe hazvo kunosanganisira muduku mozzarella chizi. Its nyore kudzidza - zvinotoda muchimiro balls diki nyoro. Classical mozzarella anoitwa kubva chigadzirwa akadai mukaka dema nyati, asi mune dzimwe muzvitoro unogona kutenga chizi kubva mhou. Gorgonzola Unonzi chizi-brie the. Ndiko, rwebhuruu chakuvhuvhu. Ava vaviri chizi kuburikidza mu tandem kuti kusika inonakidza mubatanidzwa.

Parmesan uye Emmental

kwemarudzi maviri aya zvinosanganisirwawo mu Zvinoumba ndiro akadai Pizza "4 chizi." The resipi, Chokwadi, yakavakirwa ichi uye nokuti chikonzero chakanaka varaidzo yakadaro wava zita rakakodzera. Saka, Parmesan chizi anoonekwa kuti kuva chakaomesesa. Rinogona kuzivikanwa chaiwo lamellar marongerwo. Sezvineiwo, zvinokosha kuziva kuti zviri mumwe mukuru mhando chizi. Makore anopfuura chiuru, zviri neve vokuItaly. Kana usingakwanisi kushandisa achigadzirira zvinhu zvakadai se "pizza chizi 4" (Quick vane mapikicha zvinopiwa kune vaverengi), zvakakodzera Pecorino kana anowa. Uye wokupedzisira inokosha chirungiso - nayo Emmental. Iwo chokwadi, chizi Swiss, asi nhasi anogadzirwa anenge kose. Zvakasiyana anozivikanwa sweetish kuravira. Kana pane nzvimbo kuzotenga chirungiso ichi, unogona kutsiva pamwe cheddarjuustoa, gouda chizi, kana zvimwe. Kazhinji, chinhu chikuru kuti aiva chikamu yakasimba, zvitema, anonhuwira uye munyoro chizi - ". 4 chizi" chinhu chikuru chinoda zvinoenderana yokuwana kuti Pizza Photos of zvinhu kukubatsira kuona imwe mhando. Izvi zvichabatsira vanhu vaya vasina kunyanya aiziva chigadzirwa.

Mukanyiwa zvakavanzika gadziriro yayo

Zvino tinogona kutaura sei kubika pizza "4 chizi." The resipi, pfungwa, riri nyore. First unofanira kugadzirira mukanyiwa. Nokuti mumwe Pizza vachada 400 magiramu hwakatsetseka, uzere girazi remvura inodziya, mumwe spoon kuti mbiriso, zvishoma munyu uye namafuta (zvakakodzera uye muriwo). Izvi - zvokubikisa achigadzirira dzakaonda mukanyiwa. Naizvozvo, uye chero mumwe unogona kubika akafanana Pizza "4 chizi." Mukanyiwa Recipes siyana, asi chinhu chikuru - kuti kunge chikamu mbiriso. Saka, pakutanga zvakafanira kusanganisa furawa, munyu uye mbiriso. Zvadaro dira zvokubikisa nemvura uye asingaremekedzwi kuvhiringidza chipunu. Zvadaro pfunha nomukaka wakafa uye vanokanya kwazvo kusvikira pachaenzaniswa. Ipapo chichava zvakakodzera kupa mukanyiwa zvishoma achisimbisa kuti akasimuka zvishoma. Unofanira kunyatsofunga chaizvo kanya zvokubikisa uye vanotevedzera kutevedzana zvambotaurwa. Kana, somuenzaniso, mbiriso mudutu mvura, mukanyiwa havagoni kumuka. Zvakakosha kuti unyatsoteerera izvi mashoko maduku chinogona kukonzera akatadza mundiro. A yakawanda mvura rinoshandiswa pachinzvimbo mukaka, rakasanganiswa yogati, whey, kana kunyange doro. Pfungwa, mukanyiwa unogona kuedza, asi kuti vaite haisi zvakakodzera kunyanya doro - sechikamu uye ndizvo mbiriso.

urongwa rokugadzirira

Saka kure, saka zvichava zvakafanira kugadzirira mumuto. Zvinonzi yakaisvonaka nzira ndiyo inonyanya domatisi namatidza pamwe kwekushinywa miti Italian. Nokuti dzimwe cook, Chokwadi, unogona kushandisa nzira chepakutanga muto - pamwe ndimu, gariki, hanyanisi, chili. Asi rakanatswa munhuwi - ndizvozvo vakasara dyira uye zvakasiyana Pizza "4 chizi." Recipes sauces vakasiyana mumwe, asi mukuru chirungiso pano ndiyo domatisi namatidza. Tumafuta kubika pamwe nemiriwo vokuItaly, zvakakodzera kuzora munhu mukanyiwa paiva muto, vakaisa pamusoro kubikira pepa. Chiuyai chizi. Vanogona kubviswa kana diced kana anobvarurwa-bvarurwa grater. Mozzarella racherwa zvidimbu. Ivo ndokuisa ruoko zvinotevera urongwa: mozzarella, zvitema chizi, Emmentaler, uye zvose mwaya pamwe Parmesan. To nezvinonhuhwira unogona kusasa inonhuhwira. Zvinonzi akatuma kune kubika muchoto, nenharo kusvika 180 madhigirii kwemaminitsi 20. Saka, kugadzira Gourmet kudya iri nyore. Chinhu chikuru - kuchengeta uwandu zvinhu uye kutevedzana zvavo yeimwe.