Recipes pamusoro kvass ose rye chingwa. Homemade kvass

Homemade kvass - ichi pamwe ndiye chete zvinobata kuti anogona nyota yako kwete chete, asiwo kuti kugutsa murume. Wokutanga Recipes kvass akazviratidza ari emakore mashoma apfuura kubva chingwa dema. Emandiriri kuravira inozorodza zvokunwa yawana incredible kukurumbira pakati vanhuwo zvavo uye Russian kwamachinda.

Ukoshi pamba kvass

Home bika kuti tika chingwa dema - hazvina chete zvinozorodza zvinobata. Kunyange madzitateguru edu vaiziva pamusoro wayo anobatsira ehupfumi. Iye ndiye chete anokwanisa kuporesa marwadzo mudumbu uye achabvisa kupatira, anobatsira marwadzo mune tsandanyama uye bumbunuka pashure pokurwara kwenguva refu. Modern nezvezvokudya uye vanachiremba ngaadarowo. The chinwiwa rine zvinovaka muviri zhinji uye mavhitaminzi.

Iye kunobatsira kusimbisa kutapata, kunyanya kana ari yokubika mukaravhani kvass rye chingwa inosanganisira siyana zvinoriumba: kunosiya currants uye mindi, cranberry kana Birch muto, uchi, sinamoni, kana kunyange horseradish. kvass ichi agadzirira pamba pasina ose mishonga yokuvirisa - mushonga yakanakisisa nemusoro kuti kunoitika pashure rinorema zvinodururwa.

Inwa ichi chokunwa chinozorodza kunogona vana nevakuru. Uye kurishandisa kwegadziriro inozivikanwa uye vadikamwa hashi zvose. Nokuti dhishi ichi, ruzivo nevabiki vari zano kushandisa bika kuti vatema chingwa chisina mbiriso, zvino kuravidza zvichava nyoro uye nemigumisiro muchimiro nyoro kudhaka hakuuyi. Nenzira, pakati pemarudzi mazhinji chingwa kvass, pane avo vari munzira dzakawanda akafanana doro, nokuti ane doro. Zviri pachena kuti vana anwe kvass aigadzirira nachiremba zvakadaro, hazvina basa. Asi vakuru vazhinji, iye ave kuti kuravidza.

Sei vabika bika: Basic Tips

Zviri nguva yokuongorora muudzame sei kuti bika chingwa dema. Chinhu chokutanga chakakodzera nezve - ndiyo kusarudza ndiro. Kamwe ichi chinozorodza zvinobata akagadzirira chete mune emiti kuti hardwood. Zvino, ava nemakore zvemazuva ano, apo dzekubikira kukunda mapurasitiki, simbi uye girazi midziyo kuumba nani kunozorodza chinwiwa magaba vari Girazi 3 litres uye zvakawanda, uyewo enameled simbi pani. Aluminum midziyo yokushandisa, haufaniri, uyewo emhando dzakawanda epurasitiki. Chokwadi kuti vanogona govera yokubika-siyana zvinhu, achichinja maitiro ayo: kuravira, ruvara uye dzinoita, zviri zvinhu zvinokosha. Mudziyo usati pakugadzirira chinodururwa nani chenesa kana kusuka zvakanaka pasoda.

Zvinenge zvose resipi mukaravhani kvass rye chingwa rine mirayiridzo kufukidza dhishi jira. Nokuti zvinangwa izvi yakanakisisa akakodzera Calico kana yomucheka napkins. Vasati kushandisa, zvinofanira yakabikwa acharungwa mvura uye kuti dziome pasina rinsing. Panguva chinovira kvass haisi varumbidzwa kufamba, zunzai mudziyo kana ide kumwa zvichigadzirwa, sezvo anogona kumisa chirongwa chinovira, uye acharavira zvakanaka.

zvichida ndicho chinokosha mazano sei kuti bika chingwa rikasviba pasina zvikanganiso. Nesuwo kukupa mashoma Recipes furo inozorodza zvinobata, dzidza kuti kukwanisa mukadzi ose.

Classic kvass kubva rye chingwa

chinwiwa ichi nzira ndiyo hwaro vamwe. Anenge zvose Recipes kvass rye chingwa kwakavakirwa zvikuru izvi yenhengo. Saka, achigadzirira 3 litres ose chinwiwa zvaida 1 kg kubva stale chingwa rye, 300 magiramu shuga uye 20 g mbiriso. Nechingwa vatemwe-temwe duku uye waoma muchoto kusvikira yendarama browned. Rusk rizere marita matatu mvura inopisa uye kumutsa intermittently kwemaawa 2-3. Tichava kuwanikwa anenge 3 litres ose sana - hwaro kvass. Kugadzirira chaiwo bika pakati matema chingwa kumba, zvazvinosarira ostuzhennoy 20 madhigirii anofanira kuwedzera shuga uye rakasanganiswa mune shoma chete chingwa-mbiriso bika. Next, siya ndiro vane chinonwiwa mune noushamwari nzvimbo kwemaawa dzinenge 12, nejira rakachena.

Shure kwenguva ino bika nokungwarira kuti varege kumutsa pasi cookware pemasese, ndidire kuva bhodhoro rakachena, zvakasimba chisimbiso uye kune inotonhorera nzvimbo kwemazuva 2-3. The drink anonzi vakagadzirira kushandisa.

Kvass kumusha akawoma

Vazhinji Recipes kvass rye chingwa dzinosanganisira kushandiswa akawomeswa. Panyaya iyi yaoma mazambiringa asati pakugadzirira chinwiwa haigoni kusukwa, saka sezvo anogara hukawanika avo fuma zvakakodzera mharuro kwemakemikari pezvakaitwa pakugadzira chinwiwa. With bika iyi chingwa rikasviba akaomeswa uye anotanga yose itsva, inopenya kuravira.

Panobva chinonwiwa - ichangobva kutaurwa ainakidza kvass. Musiyano chete ndechokuti ari chinwiwa bottling inofanira kuwedzerwa nechimwe 4-5 akawomeswa. Saka takagadzirira kvass akasiya maawa anenge maviri nezvina, uye ipapo zvakasimba stoppered woiswa firiji kweinenge 4 mazuva.

kvass goridhe

Kufanana nevamwe Recipes kvass pamusoro rye chingwa, nzira ichi unotora kugadzirira chakaviriswa mhanga, iro rinoumbwa rye mabhisikiti (1 kg), mvura (6,5 l), shuga (5 v. L.), 2 spoon. l. mbiriso yakaoma nomubiki uye zvishomanana akawomeswa. Preparation of hwaro ichi mhando kvass kwakafanana muzvirevo yokubika. Its chinhu ndechokuti akaomeswa vari kuwedzera mhanga panguva nehafu shuga uye mbiriso. Akandipa chinwiwa mune noushamwari nzvimbo kwemazuva 3-4, pashure chinofanira nokungwarira vakapedzwa kupinda mumwe mudziyo, apo sezvo shuga asara inowedzerwa. Akatevera nokudira kvass muhombodo murima. In nomumwe vanofanira kuwedzera 2-3 akaomeswa uye koko zvakasimba. Kvass vanofanira ripen kweinenge 2 mazuva inotonhorera nzvimbo.

Kvass chingwa pasina mbiriso

Kana uchida kugadzira bika chingwa dema pamusha mhuri yose, kusanganisira vana, iwe uchava zvachose kunakirwa yokubika ichi, nekuti kuti munhu unovimbisa nyoro zvinobata. Saka, gadziriro dzayo zvaida rye kana pachena dema chingwa, 10 litres emvura uye mukombe shuga. Sliced chingwa anofanira ndagocha on moto rakashama kusvikira Crisp kuchioneka. Kana anoisa zvishoma rakaitwa marasha, usanetseka. Next, muzadze pamwe kufashaira mvura, wedzera shuga uye kusiya noushamwari emusi nzvimbo ichivira kweinenge 2 mazuva. The drink anogona kudirwa nehomo uye refrigerate. Izvi zvinonyanya inonaka bika kuchitonhora, zviri zvikuru pakubika hashi.

Kvass pamwe chemindi

mhando iyi zvokunwa rinogadzirirwa zvakafanana sezvo chaiwo bika, pamwe musiyano chete ari kuti mhanga inowedzerwa girazi peppermint aizomupa. Izvi zvinoda 2-3 tbsp. l. Dried girini chemindi 5 fő mhanga. Zvinomera anofanira kuzadza pamwe kufashaira mvura uye akasiya kwemaawa anoverengeka kuti aizomupa, uye kunoguma aizomupa yakadururirwa Finished mhanga. Kvass pamwe chemindi munuhwi kunoratidzwa dzakaonda chaizvo uye chinozorodza zvainoita muviri. Kunyanya zvakanaka rinoshandiswa musi inopisa mazuva apo vamwe zvinwiwa havagoni vapedze nyota yavo.

Chimwe shanduro kvass pamwe chemindi akagadzira sezvinotevera: tsama youpfu rye pamusoro brewed pamwe kufashaira mvura uye kusiya kuti vaviri maawa. Zvichakadai, kubva vakagochwa muchoto chaiwo Mash uchigadzirira shava chingwa. The rakapedzwa garo iri akawedzera shuga (1 cup 5 litres mhanga), danda yakachena chemindi mbiriso kubva furawa rye. Akandipa drink zuva rose, pashure pacho unogona kudirwa nehomo uye refrigerate.

Kvass pamwe mbeu hemp

Kujairika Recipes pamusoro kvass pamusoro rye chingwa, izvo zvinosanganisira uye hemp bika vanofanira kuziva chero hositesi. Ivo kuchabatsira Siyanisai manakiro mukaravhani zvinwiwa. Uyezve, kvass pamwe tsanga hemp ane yokumbofaranuka uye inoita kuti zvinhu zvidzikame. Nokuti gadziriro yayo zvinoda pamusoro kilogram hemp mbeu, 300 g mazambiringa, kumini 150 g, 700 d Borodino chingwa 1300 g uchi uye 5 litres mvura. Zvese kunze chingwa akaiswa mugango remvura uye neshungu zvishoma nezvishoma, kwete zvichiita kuti akurumidze mota. Zvadaro, wedzera muto uye chingwa nokukurumidza nayo haachandidi. Zvadaro kvass zvakare neshungu 40 madhigirii uye pakarepo yomumabhodhoro. Akandipa drink kanenge 5 mazuva, pashure pacho kungava akadhakwa.

Kvass the currant papepa

The currant musha bika chinoratidza nyoro hunonhuhwira uye piquant munuhwi. Hazvifaniri kushandiswa achigadzirira hashi - zvakanaka pachayo. Nokuti gadziriro yayo vachada 4 litres ose sana akagadzirirwa kubvira 500 g rye chingwa uye 200 g shuga, 40 d mbiriso uye 7-10 dema the currant mashizha. Akandipa chinwiwa mune sandara masikati kana usiku, uye ipapo yakasvinwa muhombodo. In nomumwe vanofanira kuisa ramazambiringa. Zvakasimba chisimbiso Bhodhoro raizoiswa inotonhorera nzvimbo 3 days.

Kvass pamusoro Birch muto

Kusiyana chaiwo Recipes ose kvass achigadzirira shanduro iyi chinonwiwa pachinzvimbo mvura inoshandiswa Birch muto. Nekupisa panguva achigadzirira sana hazvibviri, sezvo izvi achaita kuparadzwa muviri. Saka sezvo kugadzirwa Birch muto rakanga raitwa kunyanya muchirimo, mumatanda ose kvass izvozvo ipfuma chaiyo. zvakanzi takasarudza Zvinwiwa izvi pamusoro pakupemberera tafura, desoldering vanhu arwara nevakadzi postpartum nguva. On the mukanwa, hazvina zvakasiyana zvikuru kubva dzekare kvass. Inogona yakabikwa zvakasiyana siyana: pamwe mindi, currants uye akaomeswa.

Chero bika ukaenda wakagadzirira, yeuka kuti zvinofanira kuitwa pamwe chete mweya. Chete iyi, zvokunwa ane inonaka uye chaizvoizvo kubatsira. Cherechedza kuti zvinenge zvose marudzi kumba kvass zvine mbiriso uye yakaviriswa. Zvinonzi saka haana ichikurudzirwa kunwa chinwiwa usati agare seri vhiri. Your ezvinhu bika hakusi kazhinji sei, asi doro muropa anodzokororwa, kunyange iri diki zvakawanda.