The currant keke: yokuwana ne pikicha

Berry makeke nguva dzose zvinomufadza meso uye dumbu zvose malyshni uye vazhinji vanoremekedzwa vakura. Kunyanya dzinonakidza kuravidza kana zvabatanidzwa delicacy mukanyiwa kutapira pamwe zvishomanana acidity zvekupfakira. Panyaya iyi, akakodzera kusarudzwa yaizova the currant pai - mabheri zvakasiyana chaizvo uye huchikwezva hunonhuhwira, uye akanga asina kunyanya yakashapa, akadai cranberry. Rinogona kushandiswa kubikira uye tsvuku uye dema akasiyana-siyana - zvakabikwa Pachatova akasiyana, asi zvakaenzana kunakidze. Uye hazvina zvakakodzera kumirira muzhizha kubika chingwa the currant. It lossless kuravira manzwiro anogona kutumwa uye jamhu, uye nechando michero.

Quick the currant keke

We kutanga musimboti, iyo anorishandisa jamhu, jamhu, kana marmalade. It tichada kapu imwe. Jam rakagadzirwa cream zai, girazi mukaka uye yetea kuti kubikira pasoda. Pashure zvishoma nezvishoma dzakadururwa furawa, maviri nehafu nemikombe. Kana mukanyiwa achava kufanana, zvinoguma imwe Zvinhu Zvisina Basa chimiro uye akaisa muchoto kuti chechetere tsuka meso. Agadzirira keke anogona the currant mafuta ruomba kana yaiitwa yakapfupikiswa mukaka, unogona arisase weupfu shuga kana shongedza pastries. Uye unogona kuva uye akarurama.

Another nokukurumidza pai

Nelyubiteli tinker kunyange bvunzo vakadaro nyore kunogona kutenga wakagadzirira akagadzirwa kamwe nani pasina mbiriso. A kota kilogram mukanyiwa rwuchipeterwa zvakare mutete, kuedza varara munhu rectangular chimiro. Polstakana jamhu the currant hwakakanyiwa spoon maviri starch. muvhenganiswa iri tsvete hafu paumbwe mukanyiwa akazadza yechipiri hafu. Kubva pakona sleplivayutsya kuti runako akunga aine forogo - tendeukai rakamonana pomukombero. Prostilaetsya kubika yematehwe, kusasa mvura shoma pairi iri akaisa keke, akazora zai arisase mbeu Poppy. Saka takagadzirira the currant keke yakavigwa muchoto, uye chetatu kweawa, unogona kutanga kunwa tii.

Kefir resipi

Kana uchida kukurumidza kugadzira dhizeti, asi kuti pachavo mukanyiwa wavo uye michero kuva chimwe chidimbu, sarudza the currant cake kefir. Nokuti iye, mazai maviri arohwe aine kwakajairika imwe nemikombe nehafu shuga uye Vanilla pod. Musanganiswa wacho wakawedzera kuti mukombe yogati, ipapo - chetatu churu hwakatsetseka pamwe kubikira upfu. Pashure arohwa vanofanira kuwana gobvu mukanyiwa akafanana chipanje. Unogona kusangana pamwe girazi matema the currant uye bheri rukoko zvinogona kuitwa: yokudira pasi ine tsvete chimiro mukanyiwa shoma, kusasa currants ugodira pamusoro zvasara. maminitsi makumi mana muchoto - uye vaitire akagadzirira.

Cottage chizi uye the currant keke

Avo vasina nezveimwe zvishoma runonyengera kuti vkusnoty pa kubika munhu the currant keke yokubika kunoda zvakawanda nezvayo uye yokuwedzera zvinhu, asi zvakapambwa chokupika zvikuru vanofara vaitire. Kutanga akakanya mukanyiwa nyoro asi batana. 150 magiramu mafuta akanga triturated pamwe zvakafanana shuga uye kavha kuti vanillin. Kana tsanga asisiri svisvidza, akatanga maviri yolks uye hafu furawa mukombe, sifted pamwe kubika upfu sachet. Mukanyiwa iri akakanya kune kutsvakwa mamiriro uye ivo prostilaetsya kuumba. Iva nechokwadi kuti bumpers. Nokuti ichizadza Four zai yolks arohwe ane hafu kapu shuga, hwakakanyiwa paundi grated chizi uye vaviri spoon ose starch. Oga, kwekushinywa munyu arohwe mapuroteni uye chaizvo kunyatsoongorora chakaunzwa mukanyiwa. Zvinonzi vakagovera pamusoro mukanyiwa. Black currants inogona kushandiswa yose, asi anogona - muchimiro mashed matapiri (ipapo chete muchikuya michero blender). It anoiswa pamusoro Curd vakawanda. The akaunganidza keke the currant kuisa awa muchoto, uye hazvo ari haachandidi asati achicheka.

grated pai

No zvishoma kunakidza zvinoitika pastries, yakavakirwa akadai yokubika. Mundiro sifted makapu maviri nehafu youpfu ane yetea kuti kubikira upfu. Kwachiri wakaradzikwa mafuta Kwakapomhodzwa (200 giremu rongedza). Oga, sangana maviri mazai uye mukombe shuga pamwe yemasiraidhi. Whisking navo hakusi zvakakodzera chete kusanganisa. Both vakawanda ikashandiswa uye akakanya kuti plasticity. Mukanyiwa yakakamurwa nepakati, akavanda imwe cellophane bhegi uye akaisa furiza kweawa. Form prostilaetsya yematehwe, zviri kutongokwizwa ane grater rimwe balls ari mukanyiwa rukoko anoparadzirwa michero (hafu kapu), shuga uye starch Pengenukai (uye kuti, uye mumwe anoenda 2-3 spoon). Top kutongokwizwa chikamu wechipiri bvunzo, uye the currant cake maminitsi mashanu akaisa muchoto. Zvinonzi yakashongedzwa mu zvisingaitiki chiyero. Inogona kuva chinhu chimwe kuita - uye kuti inonaka uye akanaka.

Citrus fungidziro

Usakanganwa kuti zvibereko uye michero zvinoshamisa kukodzera pamwe chete. Edza kubika orenji-the currant pai - yokuwana pamwe mapikicha kukubatsira ichi. Hafu dzamabwe girazi shuga fray pamwe svinga nyoro ruomba. Oga, mune mukombe mazai arohwe zvina kusvika shanu nezvirongo mukaka neshuga vari kuwedzera mafuta musanganiswa pamwe bhegi Vanilla shuga uye zest rimwe orenji ose. Pashure furawa inokurudzira dzakadururwa (zvishoma zvishoma pane pahafu churu) pamwe debonder. Akakanya gobvu asi ruchiyerera mukanyiwa. Zvinonzi akawedzera girazi the currant uye zvakaenzana anoparadzirwa. Mukanyiwa rakagadzirwa pezvakaita uye vakapararira pamwe spatula. Top crumbles mumwe Girazi michero. Nepo keke chaibva the currant (zvinotora anenge makumi mana maminitsi), achigadzirira kuri pachimedu: girazi rinenge rakazara weupfu shuga kuti arohwe pamwe spoon mana orenji muto kusvika kwokupedzisira homogeneity. Kana keke haachandidi, zviri azora sezvamunoita uye kubvumirwa soka.

The currant keke mu multivarka

Nokuti iye, pane yepakutanga chaizvo yokubika. currants girazi rizere zvakaenzana shuga uye achidziya awa yechitatu iri batch mangé muoti. Wana dzimwe akatodzana nomunhu jamhu, asi pamwe batana michero. Vakati dzaserera, vari nemhepo mazai matatu, akadurura hafu mukombe yakaderera-mafuta (10%), yakashapa ruomba, uye remangwana mukanyiwa iri akakanya. Ipapo chipunu uchidururwa pasoda; anotanga brown - spoon hwakatsetseka matanhatu. Mukanyiwa iri pakupedzisira vakavhengana uye akadurura mumukombe. The timer yakarongwa kuti maminitsi 65, kubika muoti anosarudzwa. Kusiyana makeke dzakawanda, ichi dzoro haisi zvakakodzera - uye akanyatsoratidza propechetsya. Wakagadzirira akagadzirwa keke the currant norupo kusaswa pamwe weupfu shuga uye yakashongedzwa michero vasara uye omuarumondi flakes.