Chii kubika nokuda kwevaakanga aida kuti akanga kugutsikana?

Kana mune rudo, ane chido kuti vakombe iwe mudiwa ane dzorudo ose zuva kuti rinokosha. Ndinoda kupa zvipo, kupa ropafadzo, kushamiswa uye kukunda. Uye kana munhu kazhinji zvinonakidza mukadzi nemaruva, zvipo, achidururira vake compliments, mukadzi anoziva nzira mwoyo munhurume inochengeterwa kuburikidza mudumbu.

Uye ichi ndicho chokwadi. Men, sezvamunoziva, rudo kudya. Pakati pavo, Chokwadi, kashoma fastidious gourmets. Asi kubva kudanana chisvusvuro uye zvikurukuru vakagadzirira nezvirongo kwaari, kashoma kuti mumwe munhu vasingadi. Vakadzi vari kunzwisisa. Pashure pezvose, unofanira kufunga chii kubika kuti kudya vaimuda kugara, uye zvokudya, uye kufara, uye kugutsikana kudya.

Kutaura zvazviri, pane zvokudya zvakawanda zvichawanikwa chaizvo murume dumbu. Zvikurukuru kwazvo akasimba pabonde kuti ndidye chimedu nyama, hove. Men Kashoma funga pamusoro mafuta zviri zvokudya, uye izvi nyore zvikuru basa revakadzi maererano kusarudzwa yakakodzera menu chii kubika kuti kuzodya kufarira.

Saka, chii kubika, saka iye chaizvo culinary unyanzvi hwake anodiwa? Chokutanga, ngationei kutsanangura chii chichava kudya: yomutambo, zvachero kana rudo. Izvi zvakakosha kwazvo. Pashure pezvose, zviripo anosarudzwa kuti mumwe chiitiko chinokosha. Kana ichi chiri zvatinosiita hwezuva nezuva kudya rakakodzera Somuenzaniso, ndokucheka rinoshongedzwa pamwe Buckwheat, mupunga kana akabika matapiri. Kana waronga guru musi usiku katsamba (pamwe tositi uye simba nokumwa), zviripo zvakanakisisa kuti kutsanya zvokudya, sandwiches uye salads nyama kana hove. Asi pamusoro chii kubika kuti kudanana chisvusvuro, mudikanwi, unofanira kufunga kunyanya zvakakomba uye kwazvo. Ingawani, handidi kuti kusika dzorudo akanga mberi uye dzakaguma pakarepo mushure mabiko.

Kufungisisa chii kubika kuti kuzodya, vadiwa, tinofanira kuyeuka pamusoro zvigadzirwa kuti vawedzere zvepabonde tikachirega. Ndivo vakadanwa aphrodisiacs. Nezvokudya. zvomugungwa ichi (mussels, brine, oysters, lobsters, Squid), shiri (huku, turkeys, hwari uye zvihuta), hanyanisi (kunyanya parsley), michero nemiriwo (mabhanana, mapichisi, apricots, makerotsi, magaka).

Chokwadi, havasi vose vanofara kudya zvomugungwa. Asi nditende, kubva chinonaka vakabika mussels newaini muto rapanov Usapa chero mumiririri akasimba pabonde. Chero bedzi unofunga, chii kubika kuti kuzodya, mudiwa, verenga resipi. Zvichida zvichava iite kuti kudanana kudya. Mussels uye brine zvinofanira kutanga kucheneswa kwazvo uye yakashambidzwa nemvura, pashure mota iri kufashaira zvishoma nomunyu mvura kwemaminitsi 2-3. Cool. Next, racherwa rinoparadza brine, mussels vasara yaro yepakutanga chimiro. Uise zvomugungwa iri ndiro chete lettuce mashizha ugodira mumuto. The muto akagadzirira kukanganwira. Chokutanga, unofanira kusanganisa zvishoma nenharo waini yakaoma uye Sou muto kuwedzera nezvinonhuhwira kuti zvikwata zvomugungwa uye wakatemerwa parsley. Kurudzirai ugodira musanganiswa pamusoro mundiro mudungwe pamwe brine uye mussels. Asati kushumira mundiro inofanira zvakanaka akaiswa mushonga wokuuraya. Nokuti chinangwa ichi kwakanyorwa kunodiwa kumira pa nzvimbo tembiricha kwemaminitsi anenge 20.

Kana wava nechokwadi chokuti haudi zvomugungwa kufarira, ipapo furaya anonhuwira huku muchoto zvawo. Ndizvozvo chaizvo kunzwisisa. Chicken ane crispy goko haazoregi munhu hanya. Feeding, musakanganwa Garnish nayo. Zvingava zvakanakisisa nembatatisi, mashed mbatatisi kana mupunga.

Asi zvinogoneka kuti kugadzirira kudanana chisvusvuro - chinhu dhizeti. Zvinofanira kuva nyore uye asiri nutritive. Ko muchero akakwana, zvikamu chocolate frosting kana pie cake.

Uye, chokwadi, achifunga pamusoro chii kubika kuti kuzodya, vadiwa, usakanganwa pamusoro zvinwiwa. vakashumira two chilled waini inotapira chena nani. Asi brandy, whiskey kana vodka ichava panzvimbo pamusoro petafura.