Dhavha yekaka: zvayo

Cupcakes zvinoshamisa zvinoshandiswa. Zvisinei, havasi vose vanoziva kuti havasi nguva dzose dzakanaka. Dhavha yekate yakagadzirirwa nenzira dzakasiyana - uye nzira imwe neimwe yakasiyana nenzira yayo pachayo.

Nezwi rokuti "keke" tinobatanidza bhu rakanaka nehutu hwakaoma nemafuta akaomeswa, akaitwa muchimiro chepakutanga. Izvi zvinoshamisa kudya zvakagadzirirwa chaizvo. Hazvisiko kuti uve neunyanzvi hukuru hwokuita mukombe mukuru (iyo inonzi "culinary").

Kuti tiise mukanyiwa wemakateke, tichagadzirira 150 g emazambiringa akaomeswa, 2 mazai, hafu yekapu yehuga, 1 mukombe weupfu, 1 girasi yemukaka, 1 kiyipuni yeanoric liqueur, mafuta yemafuta uye breadcrumbs.

Zvakakosha kurova mazai zvakanaka, kuwedzera shuga, upfu uye mukaka. Zvose izvi zvinofanira kunyatsosanganiswa uye kuwedzerwa kune chibereko chinonzi liququeur. Apo musanganiswa wakagadzirira, mazambiringa akaomeswa anosarudzwa. Zvakakosha kuti majikiti haasvibiswa uye anotarisa kufadza. Mvura inodururirwa muhomwe yakagadzika yakagadzirwa nekuda kwekapu - uye zvakare zvose zvinosanganiswa.

Ikozvino tora fomu yacho uye gadzira masvingo nemafuta avo ezvinomera. Iwe unogona kushandisa chero mafuta, zvinoenderana nerinako. Mushure meizvi iwe unofanirwa kuita pfupa ne breadcrumbs. Iyo inenge inoparadzaniswa zvakafanana pamusoro pezvigadzirwa, kuitira kuti hapana chakapfuura. Zvisikwa zvinowanikwa muchoto. Preheat ovini kusvika kuzvidhii 180. Kubika kunogadzirwa kwemaminitsi makumi mana, mushure mezvo zvigadzirwa zvabviswa.

Nokudaro, mukanyiwa wekeke namazambiringa akaomeswa akagadzirirwa kwemaminitsi mashomanana. Uye kweawa imwe mushure mokutanga kubika, unogona kunakidzwa nezvinhu zvinonaka zvekudya. Vanogona kushandiswa kweti, kofi kana kocoa, nepo dzimwe mhando dzinoda kumira nekushuga. Zvakanaka, hatingazovadzisi mufaro uyu!

Vanhu vashomanana vakaedza nyoka, asi pane dzakadaro. Kuti ugadzirire rudzi urwu rwechigadzirwa, iwe unoda 1 mukombe weupfu wegorosi, mazai 3, hafu yekapu yeafod-e-fat, 4 maspuni eorivhi (zvirokwazvo, iwe unogona kushandisa chero ipi zvayo, zvichienderana nezvamunofarira), imwe teaspoon baking soda, ma gramu emunyu, 100 gramu Cheese, 100 gramu yemasese (akasarudzwa kuti arave), imwe pepper inotapira nemishonga (parsley, dill, onion, celery).

Huru yekake yakagadzirirwa nekubatsirwa kwevangani. Kuti uite izvi, ita mazai, kefir, munyu nemafuta mune imwe ndiro ndiro. Zvose zvakanyatsovhenganiswa, chikamu chiduku cheupfu hwegorosi chakawedzerwa. Zvakakosha kuti usakanganwa kupeta. Zvakare, zvose zvinosanganiswa nemuvhenganisi. Iye zvino zvimedu zviduku zvakasanganiswa zvakagadzirwa pepper, sausage, cheese (sausage inogona kuiswa panzvimbo yenyama nyama). Kana zvinhu zvose zvagadzirirwa, musanganiswa wacho zvakare unosanganiswa nehuwandu hunoenderana.

Iyo yakagadzirwa nehove yekeke yakarongedzwa mumakanda anokosha, ayo anofanira kutanga oiri. Pamusoro pehupfu yakabikwa greens.

Zvigadzirwa zvakabikwa muchoto kwemaminitsi makumi matatu ekupisa kwevira kwevhisi 180 degrees. Mushure mokubika kubika, zvingwa zvinoshandiswa pairi uye kunotonhora. Zvadaro zvigadzirwa zvinodzwa uye zvinodyiwa kutafura.

Nokudaro, unogona kugadzirira chikafu chinotapira chikafu uye zvachose chakasiyana. Vanhu vashomanana vachakakavhiringidza nezvokuti nyoka dzemakeke dzinenge dzisingasviki kune inogara mutaundi.