Kubatsira Homemade aizikirimu, kuti tikundikane dzichitaurwa

Homemade aizikirimu zvakadaro variably kuti ose zuva unogona akomborera pachako ine zvakasiyana zvachose zvokuseredzera. Munguva pachako kicheni wako kubika inowanika somunhu ruomba, uye mafuta-vakasununguka popsicles, mushonga upi wavo anogona kuwanikwa munyaya ino.

Healthy kudya zvimwe vateveri, akawana mukurumbira nyore aizikirimu kugadzirira chando jälkiruoka. Kutya preservatives kunoita sei pamba kunyange aizikirimu yokubika hakusi kutya kunzwisisa.

Achishandisa unhu hwakanaka dhizeti ndivo pokutangira zvigadzirwa: mukaka, ruomba, mazai, michero uye miriwo. A dzinongoitika thickener mumba aizikirimu mukaka protrude chisimbiso yolks, kunyange inogona kushandiswa uye mbatatisi starch, nokuvimba unhu kwayo uye pasina chilling GMOs.

The inonyanya yokuwana nayo aizikirimu - aizikirimu, nguva dzose zvinoita kumba. To kubika unofanira girazi mukaka, nehafu ity kuti miviri ruomba, mukombe shuga, mazai 4-5. Mukaka pamota, regai kunzanga kune noushamwari nzvimbo. Yolks aparadzana nevachena, nevachena akaisa firiji, vari kudiwa achigadzirira aizikirimu.

With yemapuranga chipunu kana Corolla gaya yolks vane shuga kusvikira pokufa zviyo zvose. The mashed yolks yokudira nhete karwizi inopisa mukaka, nguva dzose vakamutsa musanganiswa kuti yolks vasina curled. Uise musanganiswa ari kugeza nemvura, achiri inodziya, kuti yolks thickened, asi kwete curled. Yemanyorero mumwe kudziyisa mberi kusvikira wokutanga sefuro pamusoro pemvura.

Mune imwe muhari aine chisanganiso tyava ruomba kune yakasimba pakusava, kusanganisa navo bika dzaserera nezvakavhenganiswa, tumai mune gwenya nokuda 4 - 6 maawa kana kupfuura. In muitiro kuoma nechando ari aizikirimu kunovhengana kakawanda. Asati kushandiswa, zvinokosha kuwana dhizeti kubva furiza kwehafu yeawa vasati kushumira.

Nokuti vaya vanoda chokoreti aizikirimu, kuti tikundikane yakakosha kutarira hazvifaniri zvakakwana kuchinja ari Kuronga aizikirimu. 100 g ruomba chinotsiva usina kukonekita rima chokoreti iyo akanyauka ari microwave, wedzera inopisa mukaka-zai nezvakasanganiswa. Sugar vanofanira kutora asingasviki 50 magiramu, sezvazvakanyorwa zvinowanikwa chokoreti. Pane chokoreti nembariro inogona muhombodo weupfu mazai 2 spoon Cocoa upfu.

Avo vanodzivisa mukuru-mafuta zvokudya, zvinokosha kugadzirira chando mukaka. Nokuti zvinoita kushandisa imwe aizikirimu sundae yokubika, asi panzvimbo ruomba kutora mikombe miviri mukaka uye kuwedzera spoon kuti mbatatisi starch. Zvadaro kuchiwana ose mukaka ari kugeza nemvura chete zai yolks. Refrigerate musanganiswa iri gwenya iri kwakajairika netsika pamwe anonyandura vanopfuura hafu yeawa pashure pakutanga oma.

The yokuwana kuti aizikirimu mu aizikirimu muiti ezvidzidzo yamunenge uye dzichimhanya, sezvo iri akapa mawa kutonhora uye chinoramba anokurudzira. Zvinoguma homogeneous guru pasina chando crystals mumaminitsi 10-15. Nokuti kuibvisa uye vakaisa gobvu, kunoguma ruomba zvakafanira akaisa furiza kwemaawa anoverengeka. Asi ichi hachisi zvakakodzera, nyoro aizikirimu, zvakare, ane rakaisvonaka kunaka, ndizvo chaizvo kwazvo vana.

Asati kuisa rapera aizikirimu kubva aizikirimu iri gwenya, unogona kuwedzera nayo nemwaka michero kana kudimburwa michero. Kunyange tastier - kubika bheri popsicles yaigadzirwa mastrawberry, mahabhurosi, dema currants, nyoro muchero smoothies ane blender uye mukaka. The aizikirimu muiti smoothie inova homogeneous mhepo nyandu emichero michero. Next ndiko kudikanwa gwamba iri aizikirimu mu tins diki.

Ungadai akatorwa kugadzirira aizikirimu, kuti tikundikane anogona nguva dzose kushandurwa maererano kufarira, haisi dzidziso, uye kunenge kuti kuva okusika.