Kuti French vanoda kudya: mazita ndiro, yakanakisisa Quick uye wongororo

The French vari inozivikanwa munyika ave gourmets vechokwadi. Ndiani, pasinei vanoziva nyanzvi chaiyo mukicheni, uye aiziva kwounyengeri mubatanidzwa zvinhu uye zvakasiyana-siyana siyana. Uyezve munyaya ino tichazvidudzira nezvezvaunoda French vanoda kudya, asi kupa ruzivo pamusoro chikafu kuti, izvo, Ungangove, vangadai vasina.

gourmets

Food - chinhu chinokosha Zvechokwadi, zvokudya zvakakodzera kuti vose upenyu vanhu, rudzi tsika, asi ... mu French yakasiyana. Ndivo, pakutanga kwezvose, tarisa kubva aesthetic divi - kwavari chinhu mhando hwokusika chinhu. Uyezve, tinofanira kuva vakanaka - uye nechomukati kukaringa kugutsikana, uye kwokunze kupiwa ndiro runako.

Kuongorora zvinotaurwa French vanoda kudya, pakutanga kwezvose, zvinokosha kutaura kuti avo National chili haana ose zvokudya - kunyange nyore ndivo womumhuri. mureza uyu zvakanaka kuravidza uye inokosha, hapana ari Sophistication zvakafanana. Saka, chii rudo uye chii haadi kudya French?

ndiro Russian, zvavakanga vasina vakaedza

rudzi ose ravo madyiro: chii nokuti munhu akanaka nokuti mumwe anogona mwero vose vanonzwisisa, zvakanaka, kana panguva yakanakisisa haangavi chinhu inonaka. Russian uye French chili Chokwadi, vakasiyana mumwe, uye vane mamwe ndiro kuti havanzwisisi uye havabvumi vanhu vedu, uye yakafanana kwakavafadza.

Somuenzaniso, French havadi herring, asi pano vakawanda chaizvo chigadzirwa zviri kudiwa. A French vanhu vanouti nayo se "hove yakaora".

chigadzirwa Next - Brawn Zvisinei hazvisi pachena, kwete chete vatorwa, asi kunyange vokuRussia zvose vanoiwana Appetizing. Vakavhiringidzwa ake chinoshamisa kusachinja-chinja, kunhuwidza uye ruvara. Buckwheat nomukaka uyewo zvinopfuura kunzwisisa kwavo. Vakawanda French uye vakanga kumboedza nebemhe, uye chete akabatana mukaka - zvakatonyanya kudaro.

Product iri moot uye bhekoni. Pavacharidyira, asi kwete yayo chaiyo chimiro - kazhinji ndiro bhekoni, mafuta muviri shoma. Kissel haana kuuya nezvaanoda pakati French - the kusachinja-chinja afanane chete mondo, nokuti chete zvikonzero akarambwa kubva pamazita kuravidza zvavanosarudza.

Zvino zvichava zvinonakidza kuona kuti French kudya zvemangwanani, zvemasikati uye kwemanheru.

How kutanga mangwanani?

In Russian yaakaita sikweya zvokudya mangwanani, asi French vasina tsika iyi. Breakfast kwavari sezvo chiedza sezvinobvira. Munguva klassiske Mupfungwa, ndiye sezvinotevera: orenji muto, croissants uye more ... kofi. Uyewo pazvinhu izvi zvinogona ingapwa chingwa, uchi, jamhu, ruomba. Chokwadi, saka hazvina kudya zvose, asi zviri, saka kutaura, Breakfast ari dzekare shanduro.

Ngationei zviri chisvusvuro

Standard kwemasikati French ine zvikamu zvitatu:

• chiyamuro (rokutanga) ndiro;
• zvinhu;
• dhizeti.

Vazhinji abve nokutonga ichi uye anogona kurayira kuti chinhu: a sangweji, mumwe Salad, vamwe dhishi kana muto. Last, zvinofanira kucherechedzwa, ndakatanga kurasikirwa mukurumbira wayo. Zvisinei, sezvo mazano madhishi ayo vachiri kushandisa. Inonyanya kufarirwa vavo - kubva hanyanisi uye makabheji. Mukuru kudiwa ndechokuti pureed soups:

• muriwo;
• kuti leek mbatatisi;
• vaduku pizi;
• gazpacho muto, chizvarwa Italy.

aperitif

Traditional Homemade kudya kunotanga Appetizer (sezvo rinogona kushandiswa Cinzano, Martini, Whisky and so on. N. Kana chete muto). Aperitif runopiwa tafura vainzi of varaidza-gueule. mabasa awa acharungwa makeke, kanapeshki, nzungu, yakagochwa nzungu.

wokutanga

Zvino kwakauya dzoro mazano dhishi, basa rake kazhinji kushumira vamwe saradhi. chinonyanya mukurumbira ndaza kuri sezvinotevera:

• "Nicoise" (zvinosanganisira mitema bhinzi, Tuna, maorivhi, lettuce, mazai yakabikwa, madomasi);
• saradhi domatisi;
• lettuce (girini masanganiswa);
• grated makerotsi pamwe kupfeka;
• mazai ne mayonnaise;
• bhiti saradhi.

Uyezve, akasiyana siyana namatidza yawapihwa (Pate) sharkutri (soseji, saveloy) pamwe gherkins. Popular pano uye akazaruka pizza Somuenzaniso, chizi, leek, zhambonom uye akaitawo nomunhu mushonga.

Chimwe dhishi kuti zvikuru akaonga neDare French - hozhwa (Burgundy) pamwe gariki, sezvachiri chaizvoizvo kujairika dhishi kwatiri. Chokwadi, zvinokosha kuziva uye zvomugungwa - oysters, scallops, mussels, kuti shrimp, gakanje.

A kufarira petafura French iri dhishi "Fryui De meya" - mumwe Salad pamwe kuti shrimp, mussels uye Sarimoni, kwakarungwa yogati. Popular uye rehove pamunhu namafuta omuorivhi ndimu muto.

Sezvineiwo, nokuti kuziva yokubika Salad "Nicoise" riri sezvinotevera: 140 g Tuna (zvomumagaba), 10 maorivhi, 200 g mitema bhinzi, 8 anchovies, 4 madomasi, 2 mazai, 1 hanyanisi, 2 clove pamusoro gariki, lettuce - ne kuravira, Article 1.5. l. waini vhiniga.

1. Unofanira kutanga kugadzirira kuti mumuto, utilizing mafuta omuorivhi, waini vhiniga, dzichangobva pasi mhiripiri, gariki, Basil mashizha uye munyu. Izvi zvose zvinofanira kusanganiswa kwazvo uye kusvikira vanotsaura.
2. Zvino, iwe unofanira kuvidza bhinzi mu acharungwa mvura pamusoro yakaderera kupisa. Sukurudza nemvura inotonhora. Kuitira kuti zvimwe rinonaka, zvinogona zvishoma furaya kwemaminitsi 1-2 namafuta uye negariki.
3. Nemadomasi nemazai zvakaoma-yakabikwa zvinofanira kubviswa, kunyanya saizvozvo - saka zvichaita kutarisa zvikuru yakanaka. ReMiorivhi, kana vari vashoma, kwete hazvo ukuye.
4. Kusvika okupedzisira. Yakabvaruka lettuce Mashizha pamusoro pazasi mundiro. Panozotevera akatunhidzwa minhenga hanyanisi ugodira mumuto zvishoma. Kuparadzirwa pamusoro dhishi nebhinzi pamusoro zvakare zvishoma zvekupfakira. Vaiisa pakati vakaisa Tuna. Around vakaisa mazai uye toaisa pamusoro domatisi uye anchovies. The manakiro anogona kuwedzera dzichangobva pasi mhiripiri uye yakabikwa mumuto.

entree

We Akaongorora zvokusarudza ANTRE, uye ikozvino endai huru dhishi, izvo, chokwadi, anofanira zvine mapuroteni uye makabhohaidhiretsi. Izvi zvingava chimedu nyama kana hove nemiriwo. Beef burgers, Steak kuti nyama, yakagochwa nyama, zvakakangwa huku, akabika veal tartare, escalope kweTurkey, Sarimoni pakuyera, turbot, Dhadha mazamu - zvavo, zvokusarudza zvingava zvakawanda pano.

Pamativi dhishi kare vakashumira French fries, konifurawa, bhinzi, artichokes, nenyemba, Pasta, mupunga, steamed miriwo. Sezvo saradhi - muto, anovava ruomba, ruomba kana mafuta, nezvinonhuwira.

Pashure yechipiri kosi ndiro mu chizi Ndiro kuda, asi sezvo munoziva, chigadzirwa ichi munyika anoitiswa kukurumbira hombe. Pano vari kubudiswa munyika dzakasiyana-siyana pakubhadhara uye manakiro zvose.

dhizeti

Uye pakupedzisira, kana iwe zvokudya French, unenge kumirira kofi uye dhizeti iri muchimiro aizikirimu, ruomba, pastries uye muchero. At chii zvibereko zvinogona kuve siyana, somuenzaniso, flambéed ari bhurandi, rum at kana dzakasimba imhosva.

Funga zvino kuti French vanosarudza kuti dhizeti. Vatungamiri - kubvunda Chocolate dhizeti (fondant au chocolat). Uyewo pane kuti pasi chokoreti mango, crepes - zvakare chocolate, mabhanana uye kunyange bhurandi.

Simple zviitwe, asi hapana zvishoma zvinonaka dhizeti "Floating Islands", yaakaita yakapambadzirwa zai nevachena, mukaka, Vanilla shuga uye caramel it, asi ichi zvinogonawo kuwedzera pano yakakurumbira tiramissu, yogati pamwe shuga kana jamhu, uye kunyange "klubnichnik".

Sei tarira Jin?

Uye zvinotaurwa French vanoda kudya kwemanheru? French vanoda dzokudyira kumba, nokuti shoko, uye yekudyira, asi asina nguva vanogona kuenda bistro kana resitorendi. Kusiyana kuzodya, zvavakanga vanobhadhara yakawanda nzeve, vanodya vozopindura manheru.

Izvi zvinogona kuva chinhu kubva nemiriwo pamusoro, ari kuchitonhora mwaka, vanogona kuva ne inopisa muto uye huru kosi inowedzerwa kwavari okuguma munhu dhizeti kana chizi.

Kusiyana mukicheni France kubudikidza nharaunda

In siyana nzvimbo munyika, pane kusiyana chete yokubika. Zvisinei, pasinei nharaunda, pane dzinowanzotaurwa zvinhu zviri kuri muna French ndiro. Kazhinji, rinoshandisa hwakawanda miriwo uye mudzi zvirimwa, uyewo kazhinji inoitika kushandisa zvakawanda nomukaka zvigadzirwa (kunze chizi). Saka chii French vanoda kudya munzvimbo dzakasiyana-siyana munyika yacho?

Somuenzaniso, mashoko Lyon chili ndiyo inozivikanwa inonaka hanyanisi muto - gratin, muna Lorraine, yakakurumbira dhishi dzinonzwa pizza pamwe toaisa pamusoro aisvuta bhekoni uye hamu pamwe ikavhunduka chizi, uye sauerkraut pamwe nyama yenguruve uye vaiputa zamu.

In Burgundy mu ndiro zhinji yaishandiswa mukugadzirwa waini - iri kuwedzera sauces uye gravies. Hozhwa Marinated newaini, akashanda pasina anoshongwa pamwe hanyanisi uye parsley.

Provencal kicheni kwakapararira siyana miriwo, gariki nezvinonhuhwira siyana. The kudyiwa nyama ishoma. Muriwo ndiro vari vakabika inogutsa zvikuru. Kazhinji kudya hove - halibut, Pike, kabhu. Love zvomugungwa - mussels uye oysters.

Kunyanya kudiwa pano kufadzwa zvokuseredzera patafura nguva aripo zvetsika chocolate, nzungu, nougat, caramel it ruomba, makeke nemakeke.

Uye kuti vanoda kudya French muna Normandy? Zvadaro shandisa dheri zvigadzirwa mukubika - ruomba, ruomba uye chizi "camembert". Kunyange nyama uye hove tinongogara chakabikwa nezvinhu cream.

Kuti French vanoda kudya, ikozvino isu tinoziva, asi vachiri ose chikamu nyika ine peculiarities ayo, uye kuti ivo vakasiyana mumwe.

Vamwe yakakurumbira ndiro

Ndezvipi zvimwe zvokudya zvaikosha kuedza, kamwe munyika, connoisseurs zvoupfu chili kwechokwadi? Reviews kuti Gourmet chili muFrance kunoratidza kuti ndiro pano vane yakasiyana mubatanidzwa siyana, mukuwedzera, externally vanotarisira chaizvo nemachira zvinofadza. Pakubika kushandisa chete yakachena zvinhu, nzeve zvizere uye nepurani.

Favorite dhishi French - foie Gras. Zviri kwakakurumbira chaizvo delicacy kuti anogona kugadzirira pamba. Kune Recipes zhinji nokuti, uye tichakurukura yakajairika. Zviri nyore kugadzira uye zvokubikisa zvinodiwa izvozvo zvinenge.

Nokuti zvakakanyiwa namafuta foie Gras inoda 500 g Dhadha kana hanzi chiropa, lettuce, mhiripiri uye munyu.

1. Chokutanga, chiropa zvinofanira kusukwa nokungwarira uye muzvikamu.
2. Zvidimbu panguva, nenzvimbo mufiriji.
3. Zvadaro, mhiripiri uye munyu, uye kupinda pani furaya kwemaminitsi 1-2 kurutivi rumwe norumwe.
4. Kana ukapiwa yendarama goko, bvisa chiropa kubva pani. Hapana chikonzero kuwedzera mafuta, nokuti ndihwo jikichira chaizvo.
5. Fried foie Gras igadzikwe ari kubikira mundiro uye kubika kusvikira vakagadzirira kare muchoto.
6. Delicatessen anoiswa pamusoro mundiro riri yakashongedzwa lettuce uye akapa pakarepo kuti tafura.

Sezvingatarisirwa, kuwedzera mu National chili ndiro vamwe vachiri vazhinji ichapindura mubvunzo chii chaizvoizvo kudya French uye chiizve vanosarudza:

• "Bloody beefsteak" - nyama Fried kunze, asi mukati ichingori hafu-kubikwa. Akashanda mbatatisi uye nemiriwo;
• roti - gocha nyama;
• kok-of-mutsinga - jongwe newaini;
• makumbo datya - anozivikanwa delicacy French. Drumsticks amphibians aya zvakakanyiwa namafuta ari breadcrumbs uye zvakakangwa. Zvisinei, haasi munhu wose anoshinga kumbonodziedza;
• escargot - zvinonaka dhishi kuti vagocherwa kubva hozhwa.

Hechino chimwe nevakawanda dhishi - ratatouille. Ngationgororei Pudding ichi nemiriwo, nyore, asi zvinonaka chaizvo.

Nokuti prigotovdeniya ratatouille vanofanira kutora rimwe nhindi eggplant uye zucchini, 4 madomasi, wechitatu chili, 3-4 clove pamusoro gariki, hafu hanyanisi, mafuta muriwo, dema mhiripiri, munyu, Bay shizha, parsley.

1. Chii chinozotevera unotemwa kupinda matete yeChina zucchini, eggplant nemadomasi matatu.
2. Vegetables anofanira vakaisa kupinda chakuvhuvhu, akazora. Muchiitiko ichi vanofanira Alternate ruvara. Wedzera apo panopinda shizha, mhiripiri, namafuta kusaswa.
3. Racherwa zviduku cubes hanyanisi uye pepper, izvo zvino vanofanira furaya mu ruomba.
4. domatisi Kuramba anofanira akasvuura, nenguvo dzakarukwa zvakanaka dimura uye pakakodzera pamwe pepper nehanyanisi. Dururirai hafu girazi remvura. Muto kubika nokuti 5 min. Kuwedzera wakatemerwa negariki nemiriwo itsva, uye munyu uye mhiripiri kuravidza.
5. Nokudaro muto kudira muriwo tigozvipisa kweawa imwe sechoto pa 180 ° C.
6. Uye ikozvino tinofanira akaiisa zvakanaka mune muzinda dhishi ugodira mumuto. Kudya kwakanaka!

Zvinofanira kucherechedzwa, uye rutivi National chili: zvinenge madhishi vose vakashanda pamwe kuti mumuto. Pano zviuru Kubika sauces, uye nokuti French haisi muto kuna mundiro, uye yakaoma chaizvo inonyatsoita uye mumwe chakavanzika. Zvisinei, pane kazhinji kunzi kwegadziriro upi dhishi, vachiisa mweya, nokusika incredible mubatanidzwa siyana kuti akunde nyika.

chili French anganzi kwazvo akaoma munyika, uye hari rikurumidze - unyanzvi wechokwadi. Kuziva izvi, uchaona kuti French vanoda kudya.