Marinated beets. resipi

Beetroot - chigadzirwa kuti anenge rakagara richidudzirwa zvakurukurwa romuriwo chizvarwa Russian. Kubvira panguva iyoyo, iye pakuzivikanwa nevanhu, yakanga yakagadzirwa guru dzakasiyana-siyana kuti kubika nayo. Izvi zvakabatsirawo chokuti zvachose zvose bhiti yakakodzera zvokudya - uye pamusoro-pasi chikamu chirimwa uye pachivande. zvikamu izvi zvinogona uye kubika, uye furaya uye pickle. Uyewo, zvinogona zvikuru nyore kuchengetera dzose nguva kubva yokukohwa imwe inotevera - hapana hazvizoitiki. All nezveizvi asingagoni kubatsira kwazvo kufambiswa chirimwa ichi.

Kuti tinzwisise sei kugadzirira marinade beets, unofanira kurangarira zvinotevera: beets vakachenesa chete kana kuenda Fry. Hapana nyaya haagoni kuramba mumvura - runoparara ose pendi, uye pakupedzisira zvinoitika kwete beets, uye kare chinhu kwakapera, chete ari kure yakafanana nayo.

Bhiti uye zvikuru kushandiswa nesu somunhu yoga mundiro, uye somunhu garinir, uye somunhu chezvinonhuwira soups uye saradhi dressings. Munhu wose pamwe anozivikanwa muto pamwe beets yamunobikira kwacho - muto ichi.

anonakidza dhishi - mumwe pickle beets yokubika rinowanzova nyore chaizvo (zviri achiri Starter, kwete vamwe yakaoma dhishi). Izvi marinade zvakasiyana mukuru zviri mavhitaminzi.

Marinated beets. The resipi nokukurumidza

The marinade nokuti yokubika ichi inogona kugadzirwa chete nehafu yeawa. Saka, achigadzirira nemedhishi raunoda zvinotevera zvigadzirwa: 1 kg beets, shuga chipunu hafu yokudyira chipunu 1 yetea munyu, hafu mukombe 3% vhiniga, hafu girazi remvura, mhiripiri (kwete zvakohwewa, uye pizi), Bay shizha, nekinamoni uye clove.

Tinofanira kutanga kugeza beets pasi mvura inoyerera, uye ipapo kubika. Zvakakosha kuziva zvinhu zvishoma kana panguva kubika beets regai kuwedzera munyu - nayo kubika mhanyisa; uye kana nguva iri kupererwa zvikuru zvakarurama - mu kufashaira mvura remota beets maminitsi 18 uye ipapo dira kufashaira mvura zvakare ugodira chando - saka unogona kuponesa kusvika hafu yeawa nguva. A chinoshamisa chokwadi, asi zviri zvechokwadi.

Nechekare welded beetroot svuura uye racherwa rinoparadza. Zvino kugadzirira marinade - mvura unofanira kuwedzera clove, peppercorns, sinamoni uye munyu pamwe chete Bay mashizha, shuga uye vhiniga. The zvichiguma "Salad" nezvokudiwa kuwedzera nechekare kwerubwinyo rwakagara rwuripo sterilized zvirongo, kudururira marinade inopisa - uye zvose zvagadzirirwa. Store mufiriji zvinofanira kuva.

Marinated beets. The resipi iguru

resipi ichi kunobva miriwo nyemba inenge hafu yeawa, saka kuti kubika ruchatambanudzirwa kwenguva refu. Akarida zvinoumba nokuti yokubika ichi: 3 makirogiramu ine muto bhiti, 1 kg pamusoro makarotsi, hanyanisi chete, 2 makirogiramu pamusoro madomasi, 700 magiramu mafuta sunflower, 200 magiramu shuga, 30 magiramu yomunyu.

Marinade bhiti rakagadzirwa sezvinotevera: ose muriwo kubva pachikwata ichi pamwe vaunofarira zvinonhuwira (tsime, ndivo vari mureza ari mufushwa) kudzima kuti poltutora maawa. Kana mugumo nguva richava hafu yeawa, achiwedzera miriwo mafuta uye vhiniga. Isa kumusoro chiutsi disinfected mabhanga.

Marinated beets. Recipe newaini vhiniga

Achigadzirira: 2 makapu vhiniga (kuwanikwa chero Supermarket), 3 mikombe mvura, tii zvipunu 2 munyu, peppercorns kunhuhwirira 10, 6 zvidimbu pinks Laurel shizha 2, 1 kg ose beets. Vhiniga anopa rinokosha kuravidza mundiro.

Mune saucepan kudururira vhiniga, wedzera munyu, shuga, mhiripiri, Bay shizha uye clove. Kunyora mota pamusoro soro kupisa uye ipapo muchitonhorera. A bhiti Parizvino kushambidzwa, yakabikwa nemunyu mvura uye racherwa svikiro kukura zvidimbu. Zvadaro muna yokupedzisira, takanga kare dzaserera, uye marinade kwava zvinogoneka pickle beets. Zvichava zvokudya zvinonaka chaizvo! Uye unogona kushandisa kuti ndiro zhinji, kupisa nokutonhora, sezvo mutambo tafura, uye zuva nezuva. Kudya kwakanaka!