Nzira yekubika nyama muFrench (recipe na tomate)

Unoda kubika zvinoshamisa zvinonwiwa mumuromo uye zvinonhuwira uye unganidza vadiwa vako neunyanzvi hwako hwekugadzirira, saka unoverenga nyaya yakanaka, nokuti unogona kudzidza kugadzira chaiyo nyama yeFrench. Recipe nemamatare, mushwa, cheese - uye izvi ndeimwe yenzira shomanana dzekugadzira chikafu ichi. Hazvisi nyore kushamisika vaenzi nehutano hwavo, asi kana ukaedza, uchawana kudya kunonhuhwirira uye kunofadza kunogona kugadzirirwa zvose tafura yekufambisa uye kudya kwemhuri.

Iyezvino unofanirwa kufunga nezvekubika nyama muFrench (recipe pamwe nematata, zvichida, zvakanakisisa). Saka, ndiro iyi inogona kugadzirwa kubva kune inguruve uye huku, zvichienderana nezvamunoda. Zvisinei, kakawanda inotora chicken, nokuti nyama yake iri kunyorova. Saka, funga izvi kubva kune imwe chicken fillet unogona kubika maviri maviri. Zvadaro, chidimbu chimwe nechimwe chemafuta chinopisa kubva kumativi maviri, anenge maminitsi mashanu nemaminitsi manomwe. Kana uchida, iwe unogona kubvisa rimwe gorosi cutlet kupa chikafu chako chikafu chinonaka.

Apo nyama yakagadzirira, tanga kugadzirira kuzadza. Ngatiti iwe unosarudza kubika zvimedu gumi zvenyama muFrench, zvino unoda mazamu mashanu ehuku. Uye nokuda kwekuzadza, gadzira magiramu 200 echechi (unogona kutora chero chekudya chako), 200 magamu emashizha (unogona kushandura chero mimwe mawayo : boletus, poderezozikov, mushroom kana muchowa mutsvuku), imwe mizinga nyanya dzemakwenzi kuti inwe uye muto wehuku. Ikozvino chekai cheese uye gadzirai matamato ane zvindori. Mbeu dzinofanira kunge dzakabikwa pamusoro pomoto muduku, asi dzichiramba dzichibatanidza. Inogona kunge yakanyanyisa munyu, zvisinei, usapfurikidza kuitira kuti ndiro isasvike yakawanda. Zvinenge zvakakwana kwemaminitsi gumi ekutsvaira, kuitira kuti mvura yakawanda inoputika, uye usaputika ganda rinoputika nevharo.

Mushure mokunge mushwa uchitonhora pasi, wedzerai mukaka mutsva, zvinonhuwira uye munyu. Zvadaro nyatsobatanidza chinhu ichi uye tanga kunya nyama muFrench. Ikoji yakakosha inosanganisira mushwa uye cheese chete, asi kana iwe ukawedzera tomato kana tarled cucumber, ndiro ichave yakasiyana zvachose.

Saka, gadza nyama muchiganda chinopisa, uye tanga ugovera kugovera. Kutanga kuisa mushroom (zvakafanana, kuitira kuti zvikamu zvive zvakafanana), zvino unogona kuisa makucheka kana tomato pamashizha. Nenzira, chikafu muFrance, (chikafu nemamatisi chinonyanya kubudirira uye chakakurumbira) chakasikwa kwete muFrance, pakutanga chakange chazara chezi uye mayonnaise chete, asi gare gare yakawedzerwa eiii, mushwa, makomkoro. Pamusoro peizvi, shandisai gatezi rose (unogona kuwedzerawo meyonez), wedzera dill uye tanga kubika. Iwe unogona kuita izvi muchoto, pamusana wekushisa kwe-degrees angasvika 200 kwemaminitsi gumi nemashanu kana mu skillet kwemaminitsi gumi pamusoro pepakati huru. Nenzira, chikafu muThai, chikafu chinenge chakafanana nekayi ino, unogona kubika nenzira imwechete muchoto uye mu skillet.

Iye zvino iwe unogona kugadzira kwete chikafu chekutanga che nyama muFrench; Iropepeti nematato inonakidza uye inozivikanwa. Apo iyo ndiro yakagadzirira, unogona kuishumira zvakachengeteka patafura uye kubata varidzi vako nehama. Uyezve, ndiro iyi yakanakisisa kune zvose zvitsvuku uye newaini yakachena. Kunakirwa kunogona kushandiswa ne mbatata yakashamba, mupunga, buckwheat, miriwo. Uyewo funga kuti nyama iri muchiFrench (recipe nematato kunyanya) inogona kushandiswa uye kutonhora. Iyo tambo inoramba ichifanana, yakazara uye izere.

Iwe une sarudzo huru yezvaunogona kuwedzera. Kubva pamuedzo wokutanga, usaedza kubuda iwe pachako. Nguva dzose uvandudze unyanzvi hwako, edzai uye usatya kutya kuratidzira. Iyo ndiro yaunowana huru. Bon appetit!